You are on page 1of 6

Adenkola, A.Y and Durotoye, L. A. (2004).

Haematological study during pre-partum and


postpartum periods in brown savannah does in Zaria. Proceedings of 38th Annual
Conference, Agricultural Association of Nigeria. Pp. 538-540.
Adenkola. A.Y., Ayo, J.O., Sackey A.K.B and Adelaiye, A.B. (2009). Haematological and serum
biochemical changes in pigs administered with ascorbic acid and transported by road for
four hours during the harmattan season. Journal of Cell and Animal Biology. 3(2): 021-
028.
Aladi, N. O., Okeudo, N. J., Okoli, I. C and Akanno, E. C. (2008). Reproductive and
haematological characteristics of the Nigerian indigenous and large white pigs in a humid
tropical environment. Asian Journal of Animal Veterinary Advances. 3(1). 17-23.
ASVCP Quality Assurance and Laboratory Standards Committee (QALS) (2010). Guidelines
for the Determination of Reference Intervals in Veterinary Species and other related
topics: SCOPE. American Society for Veterinary Clinical Pathology (ASVCP)
Baker, F. J., Silverston, R. E. and Pallister, C. J. (2000). Baker and Silverton’s Introduction to
Medical Laboratory Technology, 7th Edition, Sam-Adex Printer, Felele Rab, Ibadan-
Nigeria.
Bartlett, P. F. (1980). Cost benefit analysis: a test of alternative methodologies. In: Bartlett P F
(editor) Agricultural decision making to Rural Development. Academic Press. Rando San
Diego. New York.
Bergevoet, R. and Van Engelen, A. (2014). The Kenyan meat sector opportunities for Dutch
agribusiness. Wageningen, LEI Wageningen UR (University and Research Centre). LEI
Report
Bhattarai S, Nielsen JP (2015). Early indicators of iron deficiency in large piglets at weaning. J
Swine Health Prod.  23:10–17. 
Bidiane, O. and Delgado, E. (1995) A 2020 vision for food, agriculture, and the environment in
Sub- Saharan Africa. Food and Agriculture, and the Environment Discussion Paper 4,
Washington, D.C: International Food and Policy Research Institute.
 Boyd RD, Hall D, Wu JF (1982). Plasma alkaline phosphatase as a criterion for determining
biologically available phosphorus for swine. J Anim Sci. ;55(Suppl 1):263.
Brockus CW, Mahaffey EA, Bush SE, KruppDespain AW (2005). Hematologic and serum
biochemical reference intervals for Vietnamese potbellied pigs (Sus scrofa). Comp Clin
Path 13: 162–165.
Buckham-Sporer, K. R., Weber, P. S., Burton, J. L., Earley, B. and Crowe, M. A. (2008).
Transportation of young beef bulls alters circulating physiological parameters that may
effective biomarkers of stress. Journal of Animal Science. 86; 1325 – 1334.
Carle B. N and Dewhirst Wm. H. Jr. (1942). A method for bleeding swine. J Am Vet Med
Assoc. 101: 495-496.
Chiduwa, G., Chimonyo, M., Halimani, T.E., Chisambara, S.R. and Dzama, K. (2008). Herd
dynamics and contribution of indigenous pigs to the livelihoods of rural farmers in a
semi-arid area of Zimbabwe. Tropical Animal Health, 40: 125-136.
Clark SG, Coffer N (2008). Normal hematology and hematologic disorders in potbellied pigs.
Vet Clin North Am Exot Anim Pract. Sep;11(3):569-82.
Cooper CA, Moraes LE, Murray JD, Owens SD (2014). Hematologic and biochemical reference
intervals for specific pathogen free 6-week-old Hampshire-Yorkshire crossbred pigs. J
Anim Sci Biotechnol. Jan 10;5(1):5. doi: 10.1186/2049-1891-5-5.
Deka, R., Thorpe, W., LucilaLapar, M. and Kumar, A. (2007). Kamrup’s pig sub-sector: Current
status, constraints and opportunities. New Delhi: International Livestock
Dietze, K. (2011). Pigs for Prosperity. Diversification booklet number 15 7. Embu West, Sub
County Veterinary Office Annual Report, 2013).
Dixon JL, Stoops JD, Parker JL, Laughlin MH, Weisman GA, Sturek M. Weisman, M (1999).
Dyslipidemia and Vascular Dysfunction in Diabetic Pigs Fed an Atherogenic Diet.
Arterioscler Thromb Vasc Biol. 19(12):2981-92.
Dove CR, Alworth LC (2015). Blood collection from the orbital sinus of swine. Lab Animal. 
44:383–384.
Egbunike G. N, and AKUSU M. O. (1983). Breed and sex influences on porcine haematological
picture under hot humid climatic conditions.Vet Res Commun. 6(2):103-109.
Egeli AK, Framstad T, Morberg H (1998). Clinical biochemstry, haematology and body weight
in piglets. Acta Vet Scand.  39:281–393.
Elbers ARW, Geudeke MJ, van Rossem H, Kroon MC, Counotte GHM (1994). Haematology
and biochemistry reference values for sows kept under modern management
conditions. Vet Q.  16:127–130.
Elliott TB, Deutz NE, Gulani J, Koch A, Olsen CH, Christensen C, Chappell M, Whitnall MH,
Moroni M (2014). Gastrointestinal acute radiation syndrome in Göttingen minipigs (Sus
scrofa domestica). Comp Med. 64(6):456-63.
Esonu, B. O., Enenalom, O. O., Udedibie, A. B. I., Herbert, U., Ekpor, C. F., Okoli, I. C and
Iheukwumere, F. C. (2001). Performance and blood chemistry of weaner pigs fed raw
mucuna (velvet bean) meal. Trop. Anim. Prod Invest. 4: 49-55.
Etim NN, Williams ME, Akpabio U, and Offiong EEA (2014). Haematological parameters and
factors affecting their values. Volume 2, Issue 1: 37-47. Agricultural Science.
Evans R. J (1994). Porcine haematology: Reference ranges and the clinical value of the
haematological examination in the pig. Pig Journal. 32:52–57.
Ezedimma, F. O. C. (1976). Weather and annual crop production in rainforest zone of Southern
Nigeria. In: Anazodo G. N., Odigboh E. U., eds, Appropriate approaches for accelerated
food production in the rainforest zones of Nigeria. Proc. Symp., Dept of Agric.
Engineering, University of Nigeria, Nsukka, Nigeria, 10-11 September, 1976, p. 59-69.
FAO, (2006) State of Food Insecurity in the World. 9. FAO, (2012) Pig Sector Kenya: FAO
Animal Production and Health Livestock Country Review. No 3 Rome.
Friendship R, Lumsden JH, McMillan I, Wilson MR. Hematology and biochemistry reference
values for Ontario swine. Can J Com Med. 1984;48:390–393. 
Githinji, M.G., Muasya, T.K., Ilatsia, E.D., Murage, A.W. and Migose, S.A. (2007). Production
characteristics and constraints. A case study among smallholder farm four districts of
Kenya. In: Proceeding of the Animal Production Society of Kenya Annual Scientific
Conference, 15 th to 16 th March 2007, Mtwapa, Kenya.
Gong YF, Lu X, Wang ZP (2010) . Detection of quantitative trait loci affecting haematological
traits in swine via genome scanning. BMC Genetics.  11:56–81.
H. K. Bett, M. P. Musyoka, K. J. Peters, and W. Bokelmann, “Demand for Meat in the Rural and
Urban Areas of Kenya: A Focus on the Indigenous Chicken,” Economics Research
International, vol. 2012, Article ID 401472, 10 pages, 2012. doi:10.1155/2012/401472
Halimani, T.E., Muchadeyi, F.C., Chimonyo, M. and Dzama, K. (2012). Opportunities for
conservation and utilisation of local pig breeds in low-input systems in Zimbabwe and
South Africa. Tropical Animal Health Production, 45(1): 81-90 12.
Hawkey, C. N and Dennett, A. (1989). A colour atlas of comparative veterinary haematology.
Wolfe Medical Publication, England. Pp. 192
Horn PS, Pesce AJ, Copeland BE (1998). A robust approach to reference interval estimation and
evaluation. Clinical Chemistry.  44:622–631.
Hossain, M.E., Chakma, S., Khatun, M.M., Hasanuzzaman, M., Miah, M.Y. and Biswas,
M.A.A. (2011). Production systems of swine in the rural areas of Rangamati and
Khagrachari districts of Bangladesh. Bangladesh Journal of Animal Science, 40 (1&2):
28-33.
Huhn RG, Osweiller GD, Switzer WP (1969). Application of the orbital sinus bleeding technique
to swine. Lab Animal Care. ;19:403–405.
Humann-Ziehank E, Ganter M (2012). Pre-analytical factors affecting the results of laboratory
blood analyses in farm animal veterinary diagnostics. Animal.  6:1115–1123.
Jain, N. C. (1986). Schalm’s Veterinary Haematology. 4th edition. Lea and Febigir, Philadelphia.
Kagira, J. M., Kanyari, P. W., Maingi, N., Githigia, S. M., Ng’ang’a, J. C. and Karuga, J.
(2010.)Characteristics of the smallholder free-range pig production system in western
Kenya.Trop. Anim. Health Prod. 42 (5): 86573. doi: 10.1007/s11250-009-9500-y.
Kamuribo, E.D., Chenyambuga, S.W., Makene, V.W., and Mathias, S. (2011).Characteristics
and production constraints of rural-based small-scale pig farming in Iringa region,
Tanzania. Livestock Research for Rural Development.
Klem TB, Bleken E, Morberg H, Thoresen SI, Framstad T (2010). Hematologic and biochemical
reference intervals for Norwegian crossbreed grower pigs. Vet Clin Path.  39:221–226
Krzywinski M, Altman N (2014). Points of significance: Visualizing samples with box
plots. Nature Methods.  11:119–120.
Kumaresan, A., Bujarbaruah, K.M., Pathak, K.A., Das, A. And Bardoloi, R.K. (2009).
Integrated resourcedriven pig production systems in a mountainous area of Northeast
India: production practices and pig performance. Tropical animal Health Production, 41:
1187-1196.
Lekule, F. P. and Kyvsgaard, N. C. (2003). Improving pig husbandry in tropical resource poor
Communities and its potential to reduce risk of porcine cysticercosis. Acta Trop: 111-
117.
Lukefahr, S. D. and T. R. Preston. (1999). Human development through livestock projects:
Alternative global approaches for the next millennium. World Anim. Rev. 93:24–35.
Lumsden JH, Mullen K, McSherry BJ (1979). Canine hematology and biochemistry reference
values. Can J Com Med.  43:125–131.
Lumsden JH, Mullen K. (1978). On establishing reference values. Can J Com Med. 42:293–301.
Madzimure, J., Chimonyo, M., Zander, K.K. and Dzama, K. (2013). Potential for indigenous
pigs in subsistence-oriented and market-oriented small-scale farming systems of Southern
Africa. Tropical Animal Health Production, 45:135-142.
Mbanasor, U.U., Anene, B.M., Chime, A.B., Nnaji, T.O., Eze, J.I and Ezekwe, A.G. (2003).
Haematology of normal and trypanosome infected Muturu cattle in southeastern Nigeria.
Nig J Anim Prod. 30(2); 236-241.
Miller ER, Ullrey DE, Ackerman I, Schmidt DA, Luecke RW, Hoefer JA (1961). Swine
haematology from birth to maturity. II. Erythrocyte population, size and haemoglobin
concentration. J Anim Sci.  20:890–897. 
Mitruka, B. M and Rawnsley, H. M. (1977). Clinical Biochemical and Haematological reference
values in normal experimental animals. Manson Publishing USA. Inc.
Mutua, F., Arimi, S., Ogara, W., Dewy Cand Schelling .E. (2010). Farmer Perceptions of
Ingenious Pig Farming in Kakamega District, Western Kenya.Nordic Journal of African
Studies 19 (1): 43-57 (2010).
Nasyrova, D. I., Ya. Sapronova, A., Nigmatullina, R. R. and Ugrumov, M. V. (2006). Changes in
blood plasma volume in rats during ontogenesis. Russ J Develop Biol. 27;1062-3604
National Farm Animal Care Council (2014). Code of practice for the care and handling of pigs.
Ottawa, Canada: Canadian Pork Council
Nielsen JP, Busch ME, Friendship R, Martineau G-P, Framstad T (2013). Herd diagnosis of iron
deficiency in piglets. Proceedings European Symposium Porcine Health Management;
Edinburgh. Pp. 168
Nsoso, S.J., Mannathoko, G.G. and Modise, K. (2006). Monitoring production, health and
marketing of indigenous Tswana pigs in Ramotswa village of Botswana. Livestock
Research for Rural Development, 18(125) [online] Available at:
http://www.lrrd.org/lrrd18/9/nsos18125.htm
Nyangito, H. Z. (1986). A socio-economic analysis of the factors that determine the effect of
Potato post harvest practices and storage technologies on Kinangop, Kenya. A case study.
MSc Thesis, University of Nairobi, Kenya.
Ocampo, L.M., Leterme, P. and Buldgen, A. (2005) A survey of pig production systems in the
rain forest of the pacific coast of Colombia. Tropical Animal Health Production, 37: 315-
326.
Perez, R. (1997). Feeding pigs in the tropics. FAO Animal Production and Health Paper 132.
185pp.
Perri AM, Friendship R, Harding J, O’Sullivan TL. An investigation of iron deficiency and
anemia in piglets and the effect of iron status at weaning on post-weaning performance. J
Swine Health Prod.  24:10–20.
Petrus, N. P., Mpofu, I., Schneider, M.B. and Nepembe, M. (2011).The Constraints and
Potentials of Pig production among communal farmers in Etayi Constituency of
Namibia. Pig Edition /Practice, instruction .pdf.
Pig International. (1999). Positive demand patterns for pork Watt Publishing Company. Mt.
Morris Illinois, USA. Vol. 29(6):15-16.
Pig production Technology for Piggery Farmers
http://www.naerls.gov.ng/extmat/bulletins/Pig.pdf 26. Preston, T.R, (2006).Forages as
protein sources for pigs in thetropics. Workshop-seminar on forages for pigs and rabbits
MEKARN-CelAgrid, PhomPenh, Cambodia, 22-24 August, 2006.
Radostits, O. M., Blood, D. C and Gay, C. C. (1994). Veterinary Medicine: A textbook of
Diseases of Cattle, Sheep, Pigs, Goats and Horses. W.B Saunders Company. London.
Rangoma, M. (2013). Some credit facilities available to livestock farmers in Kenya. Research
Institute, India The Pig Site, 2013.Hog Farming in Transition. The case of China.
(http://www.thepigsite.com/articles/4262/hog-farming-in-transition-the-case-of-china/)
Steel R. G. D and Torrie, J. H. (1980). Principles and Procedures of Statistics; A biometrical
approach. 2nd edition. McGrawHill and Book Company, New York.
Ullrey DE, Miller ER, Brent BE, Bradley BL, Hoefer JA (1967). Swine haematology from birth
to maturity. IV. Serum calcium, magnesium, sodium, potassium, copper, zinc and
inorganic phosphorus. J Anim Sci.  26:1024–1029.
Verhulst, A. (1990). Lesson from field experiences in the development of monogastric animal
production.
Wanjaiya, J.K. (1999). Pig production and marketing survey. Proceedings of Pig Stakeholders
Workshop, 25 26th February, Egerton University, Njoro, Kenya, pg.4.
Waters-Bayer, A. and Bayer, W. (1992). The role of livestock in the rural economy. In: A.
HjortafOrnas and T. HjortafOrnas (Eds.). Nomadic peoples: International Union of
Anthropological and Ethnological Sciences. No. 31:1992. pp. 3-18.
Wilson GD, Harvey DG, Snook CR (1972). A review of factors affecting blood biochemistry in
the pig. Br Vet J.128:596–609.
Yamane, T. (1967). Statistics, An Introductory Analysis, 2nd Ed., New York: Harper and Row

You might also like