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  • July 12 Req

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    Philip Peña
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    This document is a transfer request and monitoring form from Premium Choice, Inc.'s San Juan branch. The form requests the transfer of 40 kilograms of pork trotters from the Mayon branch to the San Juan branch on July 13, 2023 for selling purposes. The form tracks the requested and actual volumes transferred between branches and requires signatures from personnel at both the source and destination branches to verify the transfer.

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    Original Title

    JULY 12 REQ

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    This document is a transfer request and monitoring form from Premium Choice, Inc.'s San Juan branch. The form requests the transfer of 40 kilograms of pork trotters from the Mayon branch to the San Juan branch on July 13, 2023 for selling purposes. The form tracks the requested and actual volumes transferred between branches and requires signatures from personnel at both the source and destination branches to verify the transfer.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    1 views1 page

    July 12 Req

    Uploaded by

    Philip Peña
    This document is a transfer request and monitoring form from Premium Choice, Inc.'s San Juan branch. The form requests the transfer of 40 kilograms of pork trotters from the Mayon branch to the San Juan branch on July 13, 2023 for selling purposes. The form tracks the requested and actual volumes transferred between branches and requires signatures from personnel at both the source and destination branches to verify the transfer.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    DOCUMENT CODE:

    PREMIUM CHOICE, INC.

    PCI-TRA-001-F1

    EFFECTIVITY DATE:
    SECTION:
    TRANSFER REQUEST & MONITORING
    SUBJECT/ TITLE: ISSUANCE REVISION
    TRANSFER REQUEST & MONITORING FORM NUMBER: NUMBER:
    01 02

    Requested by / Branch Name PCI SAN JUAN BRANCH


    Date of Request JULY 12 2023
    Ship Date JULY 13 2023
    Ship Via (driver/vehicle)

    Transfer from: ______MAYON BRANCH_______ To: SAN JUAN BRANCH

    Item Description Reason/Justification Requested Volume Actual Volume Actual Volume Received
    (filled-up by requesting (filled-up by requesting (filled-up by requesting Transferred (filled-up by receiving
    branch) branch) branch) (filled-up by source branch) branch)

    PORK TROTTERS For selling 40 kls.

    Request Approval (digital or actual signature ___________________ )

    ---------------------------------------------------------------------------------------------------------------------------------------------------

    SOURCE BRANCH DESTINATION BRANCH

    Witnessed by: Received by:

    Head Butcher: _____________________ Date/Time: _________ Name: _________________Date/Time:______

    Store Sup/Mgr: ____________________ Date/Time: _________

    Dispatch: _________________________ Date/Time: _________

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