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  • Summary of Food Supply August 16 2023

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    mi kai
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    This document summarizes the food supply for August 16, 2023. It lists various food items including chicken, pork, beef, fish, vegetables, fruits, and other staples. The quantities supplied include 4 kg of chicken, 3 kg each of pork and ground pork, 2 kg of boneless beef, and quantities of fish, potatoes, cabbage, carrots and other vegetables. Staples such as bread, eggs and seasonings are also provided. The document was prepared by Cherrylyn F. Dotimas and confirmed by Janneille Ericka F. Sison.

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    food list

    Original Title

    SUMMARY-OF-FOOD-SUPPLY-AUGUST-16-2023

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    This document summarizes the food supply for August 16, 2023. It lists various food items including chicken, pork, beef, fish, vegetables, fruits, and other staples. The quantities supplied include 4 kg of chicken, 3 kg each of pork and ground pork, 2 kg of boneless beef, and quantities of fish, potatoes, cabbage, carrots and other vegetables. Staples such as bread, eggs and seasonings are also provided. The document was prepared by Cherrylyn F. Dotimas and confirmed by Janneille Ericka F. Sison.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views2 pages

    Summary of Food Supply August 16 2023

    Uploaded by

    mi kai
    This document summarizes the food supply for August 16, 2023. It lists various food items including chicken, pork, beef, fish, vegetables, fruits, and other staples. The quantities supplied include 4 kg of chicken, 3 kg each of pork and ground pork, 2 kg of boneless beef, and quantities of fish, potatoes, cabbage, carrots and other vegetables. Staples such as bread, eggs and seasonings are also provided. The document was prepared by Cherrylyn F. Dotimas and confirmed by Janneille Ericka F. Sison.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    SUMMARY OF FOOD SUPPLY

    AUGUST 16, 2023


    ITEMS QTY WEIGHT/VOLUME
    Chicken (WHOLE) 4 Kg
    Pork 3 Kg
    Pork Buto-buto 3 Kg
    Beef (boneless) 2 Kg
    Ground Pork (Backfat) 3 Kg
    Bangus (BIG) 3 Kg
    Tilapia 3 Kg
    Galunggong (medium) 3 kg
    Daing Tuyo 1/2 Kg
    Hotdog 2 Kg
    Ham 250g 6 Packs
    Potato (medium) 3 Kg
    Cabbage 2 Kg
    Carrots 1 Kg
    Sayote 2 Kg
    Brocolli 3 Kg
    Baguio Beans 1/2 Kg
    Bell Pepper 1/2 Kg
    String beans 1 Kg
    Squash (whole) 1 Pc
    Ampalaya 1 Kg
    Eggplant 2 Kg
    Okra 1 Kg
    Tomato 1 Kg
    Papaya 4 Kg
    Kangkong 2 Bundles
    Upo 3 Kg
    Kamote 2 Kg
    Kamoteng kahoy 1 Kg
    Saging na Saba 4 Kg
    Calamansi 1 Kg
    Onion 1 Kg
    Blackpepper 250g 1 Pack
    Lumpia Wrapper 100pcs 1 Packs
    Egg 2 Tray
    Loafbread 4 Packs

    RECEIVED BY:_________________ DELIVERED BY:____________________

    PREPARED BY: CHERRYLYN F. DOTIMAS CONFIRMED BY : JANNEILLE ERICKA F. SISON

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