BBQ

K 01 FATTY SAUSAGE --------------------------------------------- 58

K02 ROASTED ANCHOVIES ------------------------------------- 58
K03 FLESH AND BLOOD ------------------------------------------ 288 / 5 pcs.
K05 ROASTED CHIVES -------------------------------------------- 128
K06 CHICKEN WINGS ---------------------------------------------- 88
K07 SCALLOPS HALF DOZEN ---------------------------------- 688
K08 GRILLED BUNS ------------------------------------------------ 38
K09 BIG NOODLES -------------------------------------------------- 58
K10 YAKITORI --------------------------------------------------------- 48
K11 BULLFROG ------------------------------------------------------ 188
K12 TAIWAN SAUSAGE ------------------------------------------- 58
K13 OYSTER HALF DOZEN --------------------------------------- Market Price
K15 POTATO CHIPS ------------------------------------------------ 38
K16 PORK BELLY ---------------------------------------------------- 58
K17 LAMB CHOPS --------------------------------------------------- 158
K18 LAMB WAIST ---------------------------------------------------- 288
K19 LAMB -------------------------------------------------------------- 58
K20 SQUID ------------------------------------------------------------- 128
K21 TROTTERS ------------------------------------------------------ 128
K22 RAW ENOKI MUSHROOM ---------------------------------- 118
 Cold Series
C 01 WHITE DUCK --------------------------------------------------- 588
C02 MIXED CHICKEN FEET -------------------------------------- 388
C03 SPINACH PEANUTS ------------------------------------------ 288
C05 PORK EARS ------------------------------------------------------ 588
C06 JUEWEI DUCK NECK----------------------------------------- 388
C07 YUMMY CHICKEN --------------------------------------------- 588
C08 BRAISED DUCK PORK --------------------------------------- 788
C09 TURNIP ------------------------------------------------------------ 188
C10 PAT CUCUMBER------------------------------------------------ 188
C12 SPICED BEEF ---------------------------------------------------- 588
C13 CILANTRO FUNGUS ------------------------------------------- 188
C15 SALTED PEANUTS --------------------------------------------- 188

Staple Food
L01 DUMPLINGS ------------------------------------------------- 288 / 15 pcs.
L02 FRIED RICE --------------------------------------------------- 158
K03 FRIED RICE NOODLES ------------------------------------ 288
K05 FRIED NOODLES -------------------------------------------- 288

Seafood Series
T01 AUSTRALIAN LOBSTER ------------------------------- Market Price
T02 RAZOR FISH ------------------------------------------------ Market Price
T03 6 KINDS OF SASHIMI PLATTER --------------------- 2888
T05 ONCOMELANIA ------------------------------------------- 328
T06 MUD CRAB -------------------------------------------------- Market Price
T07 FLOWER CLAM -------------------------------------------- 388
T08 KEWEI SHRIMP -------------------------------------------- 588
T09 SEA SHELL CONCH ------------------------------------- Market Price
T10 OYSTER ------------------------------------------------------ Market Price
T11 GROUPER --------------------------------------------------- Market Price
T12 BLUE CRAB ------------------------------------------------- Market Price
T13 OIL SNAIL ---------------------------------------------------- 588
T15 RED KING CRAB ------------------------------------------- Market Price

Fried Series
H01 BOILED NEST BAMBOO SHOOTS ------------------- 588
H02 FRIED DUCK ZHEN ---------------------------------------- 388
H03 BEAM DRUM DACE ---------------------------------------- 398
H05 HAWTHORN FRY ------------------------------------------- 328
H06 FRIED BAMBOO SHOOTS W/ BACON -------------- 398
H07 MEI CAI KOU PORK SANDWICH ---------------------- 598
H08 FUJIAN FLAVOR CHICKEN CARTILAGE ----------- 588
H09 CELERY BEEF ------------------------------------------------ 398

H10 GARLIC VEGETABLE -------------------------------- 388

H11 GARLIC MOSS PORK ------------------------------- 398
H12 XIANG LAMB -------------------------------------------- 588
H13 FRIED PORK--------------------------------------------- 398

Featured Series
Y01 SEAFOOD PLATTER ---------------------------------------- 1888
Y02 GOLDEN SOUP BEEF--------------------------------------- 1588
Y03 GRILLED FISH ------------------------------------------------- 1688
Y05 1 WHOLE DUCK ---------------------------------------------- Market Price
Y06 SOUR SOUP BULLFROG ---------------------------------- 1288
Y07 STEAMED SHRIMP ------------------------------------------- 988
Y08 GRIDDLE INTESTINES -------------------------------------- 588
Y09 GRIDDLE DUCK HEAD -------------------------------------- 688
Y10 BRAISED CHICKEN ------------------------------------------ 588
Y11 SOY SAUCE FISH --------------------------------------------- 588
Y12 ABSOLUTE LOBSTER -------------------------------------- 988
Y13 MAO XUE WANG ---------------------------------------------- 688
Y15 CASEROLLE FISH HEAD ----------------------------------- 588
Y16 FATTY SHEEP IN SOUR SOUP -------------------------- 1088
Y17 VINE PEPPER FISH ------------------------------------------ 888
Y18 OILY RABBIT EAR CLAM ---------------------------------- Market Price
Y19 RIBS --------------------------------------------------------------- 888
Y20 CLAYPOT TOFU ---------------------------------------------- 688

D01---- JIangXiaobai---------------------------220P
D02---- Hard Liqour----------------------------220P
D03----Niulanshan Ergoutou----------------280P
D04----Baiwei Beer (Budweiser in can)---100P
D05----Blue Girl Beer -------------------------120P
D06----Tsing Tao Beer (can) ---------------- 80P
D07----Snow Beer (can) ----------------------100P
D08----Heineken (can) -----------------------120P
D09----Corona ----------------------------------120P
D10----Tsing Tao Beer (bottle)---------------90P
D11----Snow Beer (can)------------------------90P
D12----Hei Shengli (SMB) ---------------------100P
D15----Finda------------------------------------- 55P
D16----Coke--------------------------------------55P
D17----Sprite-------------------------------------55P
D18----Wanglaoji-------------------------------55P
D20----Coconut Juice (can) ------------------85P
D22---- Lemon Tea---------------------------- 80P
D24----Wang Zi Milk--------------------------145P
D26----Uniform Assam Tea ----------------- 80P
D27----Nutrition Express --------------------- 80P
D28----Uniform Green Tea -------------------55P
D29----Uniform Ice Black Tea --------------- 55P
D30----Mineral Water --------------50P

Red Bull--------------------------------------------80P