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BUSINESS PROPOSAL

A. PROJECT INFORMATION
1. Project Title

2. Name of Organization

3. Chairman/President

Address

Contact Number

4. Project Location

5. Grant Amount
Requested

6. Grant Purpose

7. Total Project Cost

8. Project Duration

B. AGRIBUSINESS PROJECT DESCRIPTION:


1. Project Objectives Description of intended benefits

2. Project Beneficiaries Number, description and location of target direct beneficiaries

3. Project Location Grant A and B: Geographical coverage of the project


(production area), commodities and number of producers,
existing and expansion area coverage
Grant C: Location (barangay/community) where store operates

4. Products/commodities List of commodities/products of the enterprise.

5. Assets financed by Description of assets to be acquired out of the grant and the
grant capacity/specifications of such assets

6. Nature of business Description of the existing agribusiness activities engaged in


(agribusiness activities) (e.g. assembly, processing, warehousing, logistics/transport,
distribution, retail) and the new/additional value-adding
activities as a result of the grant.

7. Capacity or volume of Production capacity (for processors) or volume of sales (for


business those engaged in selling, marketing). Indicate sales/capacity
per commodity group.

C. MARKETING ASPECTS. Description of target market. Sample format:

This section should describe the current supply and demand situation in the city or municipality
of the commodity/ies to be produced in the project as well as the potential/identified target
market. Define the marketing plan and strategy such as distribution channels, advertising, and
promotions (i.e agri-tourism site)

TARGET LOCATION EXISTING TARGET NEW FREQUENCY PAYMENT MARKETING


BUYER VOLUME VOLUME OF DELIVERY TERMS ARRANGEMENTS
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(SPECIFY) SOLD SOLD/UNIT

D. BUSINESS OPERATIONS

1. Management. Describe the management system of the business that would include:

(a) Management set-up – identifying and defining the responsibilities of key officers and
personnel involved in managing and operating the business. Indicate whether they are working
full time or part time for the Project and their brief backgrounds.

(b) Financial recording and internal control system on cash handling and business operations
(procurement, inventory management, sales). Indicate the financial records maintained and the
persons handling financial and business transactions and their responsibilities.

2. Technical Aspects. This section explains the project with description by components
including the following information: (a) operating capacity; (b) availability of the project site;
(c) the operation flow and activities of the project (e.i production up to marketing),
specifications of machinery and facilities needed; (d) volume of existing and projected
production, specific outputs; and, (e) supplemental documents such as Detailed Engineering
Design, Program of Works and basis of cost estimates. Provide all assumptions used and
attached as Annexes (i.e recovery rate, volume of raw materials, stocking density, crop
production plan, etc.).

E. FINANCIAL ANALYSIS AND PROJECTIONS

The analysis must be able to show that cash revenues are enough to cover the operation and
maintenance costs of the facility, equipment and/or vehicle funded by the grant and that the
business generates positive net income (if assembly, processing, logistics/distribution, or
marketing business) or at least break-even (in case of Kadiwa retail stores). By break-even, it
means the gross margin from sales can cover the cost of operating and maintaining the Kadiwa
store. The financial statements required are (a) projected cashflow statement and (b) projected
income statement. The profitability analysis shall include: (a) net profit analysis, and (b) return
on investment.

F. PROJECT COST REQUIREMENTS

PROJECT COST COMPONENT DESCRIPTION AMOUNT (PHP) SOURCE OF FUNDS

a. Investment cost/fixed assets

Land

Office/building/warehouse

Machinery, equipment, vehicle

b. Working capital

Purchase of produce for sale

Operating expenses (specify


expenses)
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Total Project Cost

Also, a separate table must be presented showing the proponent’s equity of not less than 20% of
the total project cost using the table below.

Components/Line Proponent’s Counterpart


Total Counterpart
Item Cash In Kind

G. PROJECT BENEFIT ANALYSIS

This includes the projected improvements in the welfare of the beneficiaries and the country as
a whole, such as: (a) increase in farmers' income, (b) increase in number of clients/consumers,
(c) increase in volume and value/price of products, and, (d) jobs generated.
Direct Benefits of the Project Specify economic benefits of the Project to the area
coverage e.g. procurement at higher farm gate
price, reduced losses, etc.

Number and type of direct beneficiaries How many farmers/fisherfolk are benefitted? How
many are members of the FCA/CBO? How many are
non-members?

Grant amount/Beneficiaries Ratio Amount of grant divided by number of direct


beneficiaries

H. WORK PLAN

AMOUNT
MONTH MONTH MONTH MONTH MONTH MONTH
ACTIVITIES OF GRANT
1 2 3 4 5 6
RELEASES
Upon execution of
MOA
First release
Activity:
Activity:
Second Release
Activity:
Activity:
Third release
Activity:
Activity
Monthly Reports of
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fund status and


disbursements

I. SUSTAINABILITY AND RISK MANAGEMENT PLAN

This section should provide information on the preparedness of the proponents/FCAs to


manage the impact of the natural calamities to the enterprise activities. Likewise, identify the
different risks that the organization may encounter (i.e. occurrence of pests and diseases,
calamities that would affect production, and environmental concerns) and mitigating measures
that could be applied if the risks occur. To facilitate this, the PRDP’s Business Continuity Plan
will be adopted using the template below.

RESOURCES TO PREPAREDNESS
RESPONSE EARLY RECOVERY
PROTECT MEASURES
  What pre-disaster What activities will you What activities will you
activities will you do to do during the disaster to do after the disaster to
ensure that that secure/manage the recover the identified
identified assets are identified assets? You assets? You may refer to
ready? You may refer to may refer to the items the items identified in
the items identified in identified in the BC the BC Strategy Sheet
the BC Strategy Sheet Strategy Sheet
Equipment Ensure the weighing Stand by equipment Check if stand by
scale and incubator to should be secured from equipment is ready to
be placed in a secure a flood and strong winds operate
dry storage
Inventory Creating buffer stocks Buffer stocks are being Check if buffer stocks
enough for 3 months secured and placed in can still be used
processing requirement an elevated storage
place
Building / Make sure infra Secure/board doors and Cleaning and repair of
Facility (processing center) is windows damage facilities
typhoon resilient
Data * Make sure all- * All backup data and Check back up data
important documents documents are placed in
are intact a dry and safe vault.
* All data are encoded
electronically and saved
in a Flash drive/ Hard
drive
Stock of raw materials
Always ensure there is should be covered by Re-collection and
Supply Chain enough raw materials net to lessen the loss/ recovery of husks that
(coconut husks) damage caused by can be used
typhoon or flood.

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