Professional Documents
Culture Documents
5.2 Manufacturing Pharmacy
5.2 Manufacturing Pharmacy
MANUFACTURING PHARMACY
MANUFACTURING PHARMACY Drug Manufacturer
• large-scale production of drug products’ preparation, 2. Packer – involved in packaging of bulk drug product to its
processing, packaging, labeling, repacking, changing immediate container
wrapper, label or container of any drug products
3. Repacker – involved in repackaging of finished product into
Stages of Manufacturing smaller quantities in a separate container and/ or secondary
packaging
Drug Distributor
Manufacturing Activities
1. Importer – imports RM, API, and/or finished products for
Primary Manufacturing – manufacture of raw material (APIs and wholesale distribution to other licensed established
Excipients)
2. Exporter – exports RM, API, and/ or finished products for
Secondary Manufacturing – manufacture of finished dosage form wholesale distribution to establishments outside the country
Tertiary Manufacturing – packaging, labeling, and repacking of 3. Wholesaler – procures RM, API, and/ or finished
bulk finished product products from a local licensed establishment for local
distribution in wholesale basis
Toll Manufacturing – an arrangement whereby a
competent company manufactures products for another C. DEPARMENTS IN MANUFACTURING COMPANY
company
contract manufacturers
1. Research and Development Department
!
B. TYPES OF DRUG ESTABLISHMENTS ~• formulates new products >Formulation:
M• Stages of Drug Development
evaluation of
AO 56 s.1989 1) Discovery and Development dry unit.
stability, followed by the
• Revised Regulations for the Licensing of Drug 2) Preclinical Research
Establishments and outlets 3) Clinical Research developmentof anappropriate
4) FDA Review drug delivery system
Drug
Establishments 5) Post-market Surveillance
• involved in process development and scale-up
Drug Drug
- • prepares Master formula
-
Manufacturer
~• improves existing products
Packer
Drug 2. Production Department
Manfacturer • deals with all stages of manufacturing batches of finished
Repacker ~
drug products
RONPD
Manufacturing Order (MO) – gives instructions to
manufacture a product
Sponsor
~• ⑧
accomplish the BMR to ensure that batches were properly
made and tests were conducted
CRO
Batch Manufacturing Record (BMR) – document
C
containing the details of the manufacture of each
batch computation of% yield;deviations,
I
~•
conductsC
prepares SOPs ⑳
quality audit and monitoring
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-
-
·underwet dissolution (↓ BA)
-
overwet -
a. Starch paste
-
-
binder
6. Marketing Department e. Cellulose Derivatives act as a
pertinent regulations and laws about drugs and their • Binder for chewable tablets
-
-
3. Disintegrant Alginates, Gums, Ion-exchange resin
⑳
-
8. Engineering Department • Facilitates the breakup of a tablet when in contact with ↳ Polacritin
-• installs, maintains and repairs of equipment and premises aqueous medium ④ Potassium
~ • conducts validation and qualification ⑧
2 Lamberlite)
- -
Disintegration Aggregation
consistently leads to the expected
-
results
Qualification – action of proving that premises,
systems or equipment work correctly and actually - E
lead to expected results • MOA:
r Internal
addition: External ->
o
• Swelling – starch paste Internal
body:External ->
G
-
-
-
• performs clinical studies lower levels
~
• publishes house organ/paper • Hydroscopic
II. MANUFACTURING OF SOLID DOSAGE FORMS a. Sodium Starch Glycolate (Explotab®, Primojel®)
O
-
A. FORMULATION COMPONENTS -
b. Crospovidone
• Cross link polyvinylpyrrolidone
is
1. Diluent (Filler/ Bulking Agent)
• inert substance added to increase tablet size or fill the n
capsule body c. Croscarmellose Na
• Cross link cellulose derivative
a. Lactose -> incompatiblew/soxidizers, anine drugs alricants
• Most common 5. Antifrictional Agents (Flow Activators)
• No reaction with most drugs • Fine powders added prior to compression to reduce friction
• Monohydrate, anhydrous, and spray-dried and improve flow properties
↳ granulation ↳ • Mostly hydrophobic and added at low concentration
wet
Dry granulation (a 4%
b. Sucrose and Dextrose
• Used as sweetener Lubricant Antiadherent Glidant
Reduces friction
- Reduces- sticking to
& Reduces friction
flowability
>
e
facilitate⑳
ejection from
• Disintegrates rapidly in water die cavity
Running powders
*
-
lubricant-external disintegrant
d. Starch
-
dbd
a. Stearates (Mg, Ca, Na)
• Used as diluent, binder and disintegrant •
- - -
7. Flavorant b. Compression
• masks the unpleasant taste of the drug •
• End Runner Mill – mortar rotates
⑳
material is crushed by application of pressure
c. Sour d. Attrition
• raspberry, lemon, fruity • material is crushed in between⑳ rubbing surfaces
• Roller Mill – 2 metal cylindrical rolls rotating
d. Oily
• mint, lemon, orange e. Combined
• Utilizes both⑧
impact and ! attrition methods
e. Unpleasantly sweet • Ball Mill – hollow cylinder containing balls
• vanilla, fruity • Fluid Energy Mill – uses air with very high pressure
8. Sweetener 3. Mixing
• masks the unpleasant taste of the drug • blending materials together into one mass - -
• Objectives:
-
Nutritive Non-nutritive -
zero calories • uniform dose Mottling Uneven
color distribution
-
It
• Aspartame – 180-200x (nurrasweets a. Batch Type Mixer
• Na cyclamate – 30x (magic sugar) • all ingredients are loaded together, mixed for a long period,
leastsweet and discharged as a- single batch
B. UNIT OPERATIONS • Rotating Shell/ Tumbling Mixers
• Drum Type Blenders
Tablets HGC • cylindrical-shaped
• rotates horizontally
(45%)
Dispensing Dispensing • poor cross flow o slanted
• remedy: Baffles Slantea -or
-
ensures cross-mixing
• Double Cone Blender
Milling Milling • conical shaped at both ends
• better cross flow
• Twin-shell/ V-Shell Blender
Mixing Mixing • alternately combines and draws the ingredients
apart
Granulation • solid-solid blending
Granulation
• - Fixed Shell Mixers
• Ribbon Blender
Tableting Filling • consists of-ethrough-like shell with mounted spiral
or helical blades~Used for said Materials
• Sigma Blade Mixer 2 Greek letter shaped blades
-
Flavoring Techniques:
a) Blending
-
fruit
flavors +
sour taste
salty, sweet
+
-
saltasourness & increases sweetness
-
b) Overshadow
-
addition offlavor whose intensity
is longer stronger
than the
obvious faste
c) Physical
-
emulsification oils
of
effervescence
viscosity offluids
-
-
tablets
coating of
-formulation of insoluble comp
6) chemical
-formation a
of complex
e) physiological
-taste
b uds be anestuisized by menthol / mint
may
DOH
Dr. Ted Herbosa secretary
-
b. Continuous Mixer
• agitates and moves materials through equipment, mixing &
4. Granulation
• powder size enlargement to granules
• Objective: ↑ flowability and compressibility
Types:
b. Oscillating granulator
• used to crushed slugs or sheets into granules
- -
C. MANUFACTURING OF TABLETS
0
Drying granulation (moisture cnntent: 0.5-1%) 1. Flowability – facilitates transfer
• Problems:
quanules
good
• Arching/Bridging – arch-shaped obstruction forms above
Screening the dry granules (sieve # 12 or 20) hopper outlet
• -
Rat-Holing – discharge takes place only above hopper
outlets
I
-
- internal disintegrant
Addition of running powder
2. Compressibility – forms a stable, compact mass when
*Moisture Content: 31-35%; Underwet – too soft; Overwet – too hard pressure is applied
Direct Compression
~use for some crystalline substances
Fluid Bed Granulation
• easier and faster than the traditional process • ⑳
tablet processing without granulation
• materials are suspended in air while the liquid binder is • require a very critical selection of excipients →good
sprayed flowability and compressibility; (ex. KCl, NaCl, NaBr;
• diluents: anhydrous/ spray-dried lactose, Avicel®)
2. Dry Granulation
• double compression on pre-compression method
↳
• powder mixture is compacted into large pieces and crushed
subsequently broken down into granules
• for moisture and heat-sensitive materials
Disadv:
Dusty tablets
• requires expertise
Due to excipients Picking Steps:
Color
Sealing Subcoating Smoothing Polishing
coating
Chipping
1. Sealing
Due to Machine Double Impression • waterproofing
• separates tablet core from water
Due to more than 1 • Sealcoating agents
Mottling
factor • shellac (pharmaceutical glaze]
• cellulose acetate phthalate (CAP)
Due to tableting process: • polyvinyl acetate phthalate (PVAP)
• zein
a. Capping
• partial or complete separation of top or bottom crown (air 2. Sub-coating
entrapment) • rounds off the edges and builds up the tablet size
• most critical step
b. Lamination • Sub-coating agents
• separation into 2 or more distinct horizontal layers (air • alternate layers of sticky binder (acacia or gelatin) and
entrapment) dusting powder
c. Cracking 3. Smoothing
• in concave tablets; rapid expansion of tablets • smoothes out the subcoated surface
• Smoothing agents
Due to excipients: • 60-70% syrup
•
8
removal of small portion of tablet edges (lack of binder) 5. Polishing
• produces gloss/shine
Due to Machines: • Polishing agents
• beeswax,
g. Double Impression • carnauba wax,
• 2 engravings on the surface (due to free rotation of punches • candelila wax
with engraving on faces) • hard paraffin wax
• blending of dry
Due to more than 1 factor:
b. Film Coating
h. Mottling • involves deposition of thin film of polymer around the tablet
- -
Glossant Rectification
• Provides luster or shine to the tablets without separate orienting empty shells properly with bodies facing forward
polishing operation
• example: Separation
• beeswax
separation of caps from the bodies
Volatile Solvent/ Vehicle
• allows the spread of the other components over the tablets Filling
• example: dosing of fill material into the body
• alcohol + acetone
Sweating Finishing
• >oily film or droplets of liquid dedusting and cleaning of surface /polishing
• due to humid conditions Lacloth dusting
18go-infilling -
due partially spray-dried
accumulation
to of material
Special Techniques:
Bridging ~
• markings are& obscured 1. Sealing
• markings are obscured • Gelatin Banding – seals with a band of gelatin
• due to coating solution filling in the logo of the tablet • Heat Welding – fuses cap to body through double wall
thickness
Erosion • Thermal Coupling – uses liquid wetting agent to lower
• &
removal of coating from the tablet surface due to friction melting point between cap and body then bonds
among themselves
-
2. Coating
Cratering • modifies solubility characteristics
• craters appear exposing the tablet surface • (ex. shellac; cellulose acetate phthalate; salol)
• due to disruption of coating at the crown when the surface is
more porous ii. Soft Gelatin Capsules (SGC)
• formed, filled and sealed in a single operation
Blistering "Pumps"
• reduced adhesion and detachment of the film Methods:
• due to entrapment of gases underneath the film
1. Plate Process – oldest method which uses gelatin sheets
-
Blooming
-
• fading or dulling of the film 2. Rotary Die Process – uses gelatin ribbons brought together
• due to high concentration and -
Blushing
-
low MW of plasticizer
modern E between 2 rotating dies
coating
E
process conditions rather than a direct effect of the applied
-
-
-
Gelling Agents
• substances which when added to water or an aqueous
mixture,⑧
increase its viscosity
D. MANUFACTURING OF CAPSULES
Types of Gelling Agents:
i. Hard Gelatin Capsules (HGC)
• HGC shells are manufactured in a separate operation from 1. Natural Polymers: alginic acid, gelatin, starch, acacia,
↳
O
- -
• the drug and other additives are dissolved in the liquid • True Antioxidants: react with free radicals; alpha tocopherol
vehicle before the gelling agent is added ⑧
(vit. E), BHT, BHA, alkyl gallates
• Temperature – hot water is preferred for&
-
-
gelatin and PVA -
-
• Reducing Agents: ascorbic acid (vit. C), sulfites
and cold water is used for other gelling agents • Antioxidant Synergists: react with heavy metals; EDTA, citric
-
- -
-
undergreen termwater
u
promotes
• SS 316 – 16% Cr, !0% Ni and 2% Mo;⑳ most inert (menstrum: alcohol + H20
2. Mixers B. STEPS
-
higher curosion
Types of Mixers: 1. Dispensing
• weighing and measuring of raw materials
a. Mechanical Stirrer 2. Mixing
• mixers with various impellers mounted on shafts • dissolution of solute in solvent
• O
problem: vortex formation → remedy: buffers, slanted (45°)
affle,
•
•
Methods to hasten dissolution
Vigorous agitation
b. Colloid Mill • Application of heat -> endothermic ren
Luide
spectrum IV.2. MANUFACTURING OF EMULSIONS
Classification of Preservatives
(noteffective in spores(
MoA: protein
denaturation & distrupts cell membrane
A. EMULSIFYING AGENTS
• Alcohols: ethanol, propylene glycol, chlorobutanol, phenyl
alcoholMor: bacteriostatic by alteration ofcell membrace inhibits spore formers Classification:
- -
• Acids: benzoic acid, sorbic acid by increasing H+ ion concentration. colloids olw emulsions
~D from hydrophilic
-
- -
MUA: •
memb
Esters: parabens alkyl-
distrupts
-
cetrimide,
-
chondrus, xanthan, carrageenan
1) methylparaben -
cetylpyridinium chloride MOA: distrupts cell Ccationic surfactants)
memy.
Imolds
• Organic Mercurial: thimerosal, phenylmercuric nitrate 2. Protein substances: gelatin, egg yolk, casein
2) Cpropylparaben MOA: attacks SHgroups arupts
yeast& bacteria enzymating to revertible protein precipitation (a produce Olw emulsions
G
together but do not fuse 2. Dry Heat
=
• oven (160-170°C for 2-4 hours)
5. Coalescence – complete fusion of droplets • MOA: oxidation
• BI: Bacillus subtilis
6. Breaking/ Cracking – complete separation of oil and water & Filtration
3. Membrane
.
↳ irreversible • membrane filters (0.22 µm); for heat-labile solutions
IV.3. MANUFACTURING OF SUSPENSIONS • MOA: physical separation ↳ QC test:Bubble Pointtest
• BI: Brevudimonas diminuta
-
• MOA: alkylation
• Viscosity-increasing agents used to reduce sedimentation • BI: Bacillus subtilis
rate of particles in a vehicle 5. Ionizing Radiation
• Ex: tragacanth, acacia, celluloses, bentonite, magma, • gamma or cathode rays - wavelength,energy
te
veegum, &>
agar, carrageenan, gelatin, kaolin) • MOA: DNA mutation
2. Wetting Agents magnesium aluminum silicate • BI: Bacillus purnilus
17
C
• Displace air from cervices of hydrophobic solids to allow
-
-
containing the drug products III Soda Lime Glass; Dry Powder Packaging In for non-ap. inj;low to average
-
hydrolytic
• composed of container and closure IV/NP General Soda Lime Glass notsuitable ->
containers as resistance
b. Tight 2121.2
a. Single Unit
• contains a single dose only and packaged in non-
resealable containers
• no antimicrobial agent; water: WFI or SWFI; USP
limit: 1000 mL
• ampoules, prefilled syringes