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Ingredients
1 tablespoon vegetable oil
1 onion, chopped
Directions
Step 1
Heat oil in a large saucepan over medium-low heat. Add onion; cook and stir until tender, 5 to 8 minutes. Add jalapeño peppers,
chile peppers, garlic, cumin, oregano, and cayenne pepper; cook and stir for 3 minutes. Stir in beans, chicken broth, and chicken.
Simmer for 15 minutes, stirring occasionally.
Step 2
Remove from the heat. Slowly stir in cheese until melted. Serve warm.
Tips:
Substitute mild green chiles for the jalapeños if you're scared! Use more chicken and cheese if desired.
Nutrition Facts
https://www.allrecipes.com/recipe/22302/cha-chas-white-chicken-chili/?print 1/2
10/20/23, 10:26 AM allrecipes.com/recipe/22302/cha-chas-white-chicken-chili/?print
Per serving: 684 calories; total fat 17g ; saturated fat 7g ; cholesterol 102mg ; sodium 1896mg ; total carbohydrate 75g ; dietary
fiber 17g ; total sugars 5g ; protein 59g ; vitamin c 25mg ; calcium 488mg ; iron 12mg ; potassium 1818mg
https://www.allrecipes.com/recipe/22302/cha-chas-white-chicken-chili/?print 2/2