You may be surprised to hear that chocolate is useful for
burning fat and losing weight. But dark chocolate is so beneficial for fighting disease and harmful body fat that I
love recommending it!
Cacao contains potent bioactives like proanthocyanidin,
theobromine, and lycopene. It's also rich in dietary fiber, which feeds the gut microbiome.
One study from the National Health and Nutrition
Examination Survey found that people who ate any dark chocolate had a smaller waist circumference, indicating less harmful visceral fat inside the belly. Chocolate eating was also associated with a lower body mass.
If you choose to eat chocolate, always look for the highest-
quality organic dark chocolate. The darker, the better. I recommend at least 80% cacao! Always remember to eat in moderation, as well. Don't wolf down a whole bar. Savor it!
There has been more concern recently about lead and
cadmium found in dark chocolate, but you can exercise caution by choosing brands that source organic cacao for their chocolate.
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