1,000 # Tilapias Escribe aqui

Alimento
Referencia Alimento
Edad (Semanas) Rango Peso (g)

Kg / Día

1 1-2 Tilapia 45% Harina 0.15

2 2-4 Tilapia 45% Harina 0.26

3 4-8 Tilapia 45% Extruder 0.50

4 8-14 Tilapia 45% Extruder 0.95

5 14-20 Tilapia 38% 3.5 mm 1.05

6 20-28 Tilapia 38% 3.5 mm 1.40

7 28-38 Tilapia 38% 3.5 mm 1.90

8 38-48 Tilapia 38% 3.5 mm 2.00

9 48-58 Tilapia 38% 3.5 mm 2.10

10 58-68 Tilapia 38% 3.5 mm 2.30

11 68-80 Tilapia 38% 3.5 mm 2.60

12 80-100 Tilapia 34% 3.5 mm 3.00

13 100-120 Tilapia 34% 3.5 mm 3.60

14 120-140 Tilapia 34% 3.5 mm 4.20

15 140-160 Tilapia 34% 3.5 mm 4.30

16 160-180 Tilapia 30% 4.5 mm 4.50

17 180-200 Tilapia 30% 4.5 mm 4.70

18 200-220 Tilapia 30% 4.5 mm 4.80

19 220-245 Tilapia 30% 4.5 mm 4.99

20 245-270 Tilapia 30% 4.5 mm 5.10

 21 270-295 Tilapia 24% 6.0 mm 5.21

22 295-320 Tilapia 24% 6.0 mm 5.31

23 320-345 Tilapia 24% 6.0 mm 5.50

24 345-370 Tilapia 24% 6.0 mm 5.90

25 370-395 Tilapia 24% 6.0 mm 5.99

26 395-420 Tilapia 24% 6.0 mm 6.28

27 420-445 Tilapia 24% 6.0 mm 6.59

28 445-470 Tilapia 24% 6.0 mm 6.90

29 470-500 Tilapia 24% 6.0 mm 7.29

30 500-530 Tilapia 24% 6.0 mm 7.60

Esta tabla es solo una guía de manejo de alimento en temperatura de agua de >26 °C y oxigeno disuelto >4mg/litro, los resu
condiciones medio ambientales de cada granja.
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Alimento

Raciones

Kg/Semana Kg/Etapa Bultos

1.05

3 0.1

1.82
Alimentar a
voluntad cada 2
horas
3.50

10 0.3

6.65

7.35

9.80

13.31

13.99 93 2 4-6
 93 2 4-6

14.72

16.12

18.18

21.00

25.20

106 3

29.40

30.09

31.47 3-4

32.89

33.60 169 4

34.96

35.67
 36.48

37.17

38.53

41.30

41.96

438 11 2-3

43.96

46.16

48.28

51.00

53.20

oxigeno disuelto >4mg/litro, los resultados pueden variar dependiendo de las

% BWD *
15.0%
13.0%
12.5%
11.9%
7.5%
7.0%
6.8%
5.3%
4.4%
4.0%
3.8%
3.8%
3.6%
3.5%
3.1%
2.8%
2.6%
2.4%
2.3%
2.1%
1.9%
1.8%
1.7%
1.7%
1.6%
1.6%
1.6%
1.6%
1.6%
1.5%
 Tilapia

% BWD * (peso
promedio
15.0% 1.00
)
13.0% 2.00
12.5% 4.00
11.9% 8.00
7.5% 14.00
7.0% 20.00
6.8% 28.00
5.3% 38.00
4.4% 48.00
4.0% 58.00
3.8% 68.00
3.8% 80.00
3.6% 100.00
3.5% 120.00
3.1% 140.00
2.8% 160.00
2.6% 180.00
2.4% 200.00
2.3% 220.00
2.1% 245.00
1.9% 270.00
1.8% 295.00
1.7% 320.00
1.7% 345.00
1.6% 370.00
1.6% 395.00
1.6% 420.00
1.6% 445.00
1.6% 470.00
1.5% 500.00