BERJAYA UNIVERSITY COLLEGE OF HOSPITALITY

INTERNSHIP WORKSHOP
Dear Students,

Greetings from the Internship Team!

This is an important semester for you. This is the semester which we start preparing you
'mentally' for your Internship or industrial training. The Internship training period will begin on
your 5th semester of your education.

Submission Deadline for Portfolio of

Level Training period
Achievement

Diploma/Degree 1st September – 15th December 2015 Friday, 29th January 2016

1. Email resume (soft copy)

Submission Deadline
2. Submit Internship Application form with parents
29th May 2015
signature of approval
Email : anna.maria@berjaya.edu.my

Internship is indeed very challenging. To prepare you for the training, we will have
briefings/workshop throughout the whole of this semester. You must attend at least 80% of all of
these briefings/workshop to be able to proceed for the Internship semester. There will also be a
COMPULSORY workshop for you to attend ie. Internship Assessment Part I and II and Customer
Service Excellence.

As part of your training, we will also be monitoring your attendance and punctuality for all your
subjects this semester. Failure to meet the 80% requirement for all these subjects you could be
stopped from going out for Internship.

The purpose for this stringent exercise is not to make your lives or even ours miserable!
However, to be able to survive and pass your Internship, you must be diligent.

Throughout the semester, you will be required to submit various forms - e.g. Internship
Application Forms, Resumes, etc. We would like to appeal to you to cooperate with us to submit
these according to the deadlines given, failing which, we will also have to stop you from going
out for Internship. Do check your emails regularly for important announcements.

We hope the above is clear. If you have any further queries, pleased o not hesitate to see me.

Anita Tan
Deputy Director – Planning & Development
 BERJAYA UNIVERSITY COLLEGE OF HOSPITALITY
INTERNSHIP WORKSHOP
Preparation for the Internship Semester: DIPLOMA HOSPITALITY MANAGEMENT

WEEK CONTENT REMARKS

1 INTRODUCTION TO Internship BY ANITA TAN

14/5/2015  What is Internship 3pm to 4pm – SR2
 Purpose of Internship

2 Resume Writing BY ANITA TAN

21/5/2015 3pm to 4pm- SR2

3 PAST STUDENTS EXPERIENCE/ Madam Mae Ho & Dr Dominic to

TBA PRESENTATION attend

4 INTERVIEW TIPS BY MS LP HO
28/5/2015 3pm to 4pm – SR2

5 MOCK INTERVIEW
TBA  One to one with student BY APPOINTMENT

6 PROFESSIONAL GROOMING - BY MANJIT KAUR

4/6/2015 (Part 1) 3pm to 4pm – SR2

7 PROFESSIONAL GRROMING - BY MANJIT KAUR

11/6/2015 (Part 2) 3pm to 4pm – SR2

8 DEPORTMENT BY MANJIT KAUR

18/6/2015 (Customer Service Excellence) 3pm to 4pm – SR2

9 THE GOOD/BAD EXPERIENCE OF BY ANITA TAN/ ANNA MARIA

25/6/2015 INTERNSHIP 3pm to 4pm –SR2

10 DOS & DON’TS OF THE INDUSTRY BY MS LP HO

2/7/2015 3pm to 4pm – SR2

11 INTERNSHIP WORKSHOP BY MS LP HO
9/7/2015  Personal Safety and Harassment 3pm to 4pm – SR2

12 INTERNSHIP ASSESSEMENT HANDBOOK - BY MS LP HO

23/7/2015 3pm to 4pm – SR2
PART 1 - Internship Report Writing
PART 2 - Internship Marking Scheme

14 CONFIRMATION OF PLACEMENT & Issuance Letter of Acceptance to

TBA MEETING WITH MADAM MAE HO students and Letter of
Confirmation to establishment