Professional Documents
Culture Documents
DRINKS
e milkshake r sports drink / t red wine y white wine u rosé wine i beer
energy drink
CONTAINERS
114
See also:
27 Kitchen and tableware 28 Kitchenware
29 Cooking 52-72 Food
ADJECTIVES
4 Cheers!
115
Meat
THE BUTCHER
1 organic 2 free-range 3 white meat 4 red meat 5 lean meat 6 ground meat
(US) / mince (UK)
116
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29 Cooking 52 Drinking and eating 54 Fish and seafood
69 At the restaurant 72 Lunch and dinner 165 Farm animals
TYPES OF MEAT
7 hare 8 wild boar 9 cooked meat 0 raw meat q cured meat w smoked meat
4 duck
8 Yes, it’s
locally sourced.
CUTS OF MEAT
3 breast
1 leg
2 thigh 4 wing
5 rib 6 filet (US) 7 cuts
fillet (UK)
117
Fish and seafood
FISH
1 salmon fillet 2 haddock tail 3 skate wing 4 cod fillet 5 sardines 6 red mullet
g trout
t rainbow trout
f Can I have
four trout fillets,
please?
l plaice
u skate
z pollock
d carp
o herring
x fillet
c fish box
a basa
118
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29 Cooking 52 Drinking and eating 55-56 Vegetables
69 At the restaurant 72 Lunch and dinner 166 Ocean life
SEAFOOD
8 squid
r halibut e cockle r razor-shell
9 oyster
w crab
0 mussel
q seafood platter
i eel
PREPARATION
1 scale
3 tail
119
Vegetables
VEGETABLES
1 fava beans (US) 2 runner beans 3 green beans / 4 dried beans 5 celery
broad beans (UK) French beans (UK)
8 pod
9 pea
o kernel
, floret
. leaf
m stalk
120
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29 Cooking 52 Drinking and eating 56 Vegetables (continued) 57 Fruit
58 Fruit and nuts 59 Herbs and spices 69 At the restaurant 72 Lunch and dinner
SALAD VEGETABLES
e Vegetables are a
great source of vitamins
and minerals.
! pesticides
r salad
/ organic vegetables
121
Vegetables continued
AT THE GROCERY STORE (US) / GREENGROCERS (UK)
7 water chestnuts 8 yams 9 beets (US) 0 rutabagas (US) q Jerusalem w taro roots
beetroots (UK) swedes (UK) artichokes
122
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29 Cooking 52 Drinking and eating 57 Fruit
58 Fruit and nuts 69 At the restaurant 72 Lunch and dinner
123
Fruit
CITRUS FRUIT
6 segment
5 These pears
are ripe and
ready to pick.
DESCRIBING FRUIT
1 coconut
shell
9 fall (US)
autumn (UK)
124
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29 Cooking 52 Drinking and eating 55-56 Vegetables 58 Fruit and nuts
65-66 At the café 69 At the restaurant 71 Breakfast 72 Lunch and dinner
7 cranberry 8 blueberry
9 loganberry 0 cape
gooseberry
q goji berry
6 basket of fruit
125
Fruit and nuts
MELONS
OTHER FRUIT
3 skin 4 flesh
2 seeds
1 papaya
8 starfruit 9 persimmon 0 feijoa q pineapple
126
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29 Cooking 52 Drinking and eating 55-56 Vegetables 57 Fruit
65-66 At the café 69 At the restaurant 71 Breakfast 72 Lunch and dinner
8 currant
4 walnut
9 dried fig
5 hazelnut
0 date
6 cashew (US)
cashew nut (UK)
q pine nuts w brazil nuts e pecans r almonds t ginkgo nuts y kola nuts
f shell
d flesh
u chestnuts i macadamias
s milk
127
Herbs and spices
SPICES t ground cinnamon
e cinnamon
HERBS
128
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29 Cooking 52 Drinking and eating 53 Meat
55-56 Vegetables 60 In the pantry
y star anise u sumac i five spice o ras el hanout p allspice a curry powder
129
In the pantry
BOTTLED OILS
w cork
q chile (US)
chilli (UK)
6 soybean oil 7 peanut oil (US) 8 hazelnut oil 9 coconut oil 0 flavored oil (US)
groundnut oil (UK) flavoured oil (UK)
i extra virgin
e sesame seed r almond oil t walnut oil y grapeseed oil u olive oil
oil
SWEET SPREADS
8 honey
7 honeycomb dipper
4 jar
r preserved
fruit
130
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27 Kitchen and tableware 29 Cooking 52 Drinking and eating
53 Meat 55-56 Vegetables 65-66 At the café 69 At the restaurant
u light
y dark
PICKLES
1 dill
4 sauerkraut 5 kimchi 6 lime pickle 7 pickled onions
3 mustard
seeds
2 gherkin
8 pickled beets (US) 9 sandwich 0 piccalilli q cornichons
/ beetroot (UK) pickle
131
Dairy produce
CHEESE
1 hard cheese 2 semi-hard 3 semi-soft 4 soft cheese 5 sheep’s milk 6 goat’s cheese
cheese cheese cheese
7 blue cheese 8 rind 9 grated cheese 0 fresh cheese q cottage w cream cheese
cheese
EGGS
1 egg 2 yolk
white
4 egg cup
MILK
132
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29 Cooking 52 Drinking and eating
65-66 At the café 69 At the restaurant 71 Breakfast
MILK PRODUCTS
3 sheep’s milk 5 skim milk (US) 6 two percent milk (US)
skimmed milk (UK) semi-skimmed milk (UK)
2 cow’s milk 4 whole milk 7 soy milk (US) / soya milk (UK)
9 goat’s milk
q light cream (US) w heavy cream (US)
single cream (UK) double cream (UK)
0 cream e whipped
cream
u vanilla
y chocolate milkshake milkshake
t ice cream
i buttermilk
r frozen
yogurt (US) /
yoghurt (UK)
a ayran k kefir
d unsalted h margarine
133
The bakery
BREADS AND FLOURS
4 pretzel
r bagel
t challah
y injera
u brioche
i fruit bread
% CO2 bubbles
v bread flour (US) b plain n self-rising flour (US) m brown , whole-wheat (US)
strong flour (UK) flour self-raising flour (UK) flour wholemeal (UK) flour
134
See also:
29 Cooking 52 Drinking and eating 63 The bakery (continued)
65-66 At the café 69 At the restaurant 71 Breakfast
o granary bread
p roll
a corn bread
s soda bread
d sourdough
bread
135
The bakery continued
CAKES AND DESSERTS
4 filling 5 chocolate cake
9 ice cream
1 choux pastry sundae
6 cheesecake
7 tiramisu
0 meringue
2 puff pastry
q cupcake
8 fruit tart
e crème r mochi t donut (US) y jelly donut (US) u chocolate donut (US) i muffin
pâtissière doughnut (UK) jam doughnut (UK) chocolate doughnut (UK)
h custard
136
See also:
29 Cooking 52 Drinking and eating
67 Candy / Sweets 71 Breakfast
CELEBRATION CAKES
2 Yes, it looks
absolutely delicious.
1 Would you like
a piece of cake?
6 cake topper
3 top tier
7 marzipan
4 decoration
5 icing 8 ribbon
9 wedding cake
t to blow out
r birthday
candles
e birthday cake
0 to glaze q to bake w to decorate
137
The delicatessen
DELICATESSEN
2 prosciutto 4 dry-cured meat 6 oil
t spicy
sausage
y cooked
meat
u pâté
i corned beef (US) / salt beef (UK) p pastrami a pies s Edam f cheddar
j chiles (US) k stuffed vine l green olives z black olives x stuffed olives c capers
chillis (UK) leaves
/ chorizo
, Iberian
ham
138
See also:
29 Cooking 52 Drinking and eating 53 Meat 60 In the pantry 61 Dairy produce
65-66 At the café 69 At the restaurant 71 Breakfast 72 Lunch and dinner
0 paneer
w mozzarella
e manchego
h Camembert
$ smoked fish
& sardines
^ anchovies
139
At the café
CAFÉ 4 server (US) 6 espresso 9 white
waitress (UK) coffee
1 awning 3 to serve
5 double 8 iced
espresso coffee
2 Could I have
extra ice, please?
7 cortado
0 flat
white
u table p filter
coffee
d froth
a milk
1 blender 2 coconut water 3 orange juice 4 smooth 5 apple juice 6 pineapple juice
with pulp orange juice
140
See also:
27 Kitchen and tableware 52 Drinking and eating
66 At the café (continued) 70 Fast food 72 Lunch and dinner
q menu
r cocoa t Irish coffee y parasol
w barista powder
e Hi. An espresso
to go, please.
g coffee
machine
0 Sorry, we’ve
FOOD AND SNACKS run out of sandwiches.
9 beverages
1 sandwich 2 pancake 3 waffle
8 snacks
141
See also:
TEA
1 herbal tea
2 white tea
4 mint tea
3 iced tea
6 tea infuser
5 tea with lemon
0 tea
strainer
142
See also:
6 licorice (US)
liquorice (UK) w Turkish delight
t milk
chocolate
9 chocolate bar
143
At the bar
BAR
2 beer 4 spirit optics 5 stirrer 7 cash register (US) 9 glasses
till (UK)
1 coffee 3 beer tap 6 bartender
machine
8 ice
r bar
0 bar counter w coaster t cocktail glass u ice bucket
144
See also:
52 Drinking and eating
69 At the restaurant 72 Lunch and dinner
DRINKS
1 mineral water 2 cider 3 rum 4 rum and cola 5 vodka 6 vodka and
orange
e whiskey (US) r Scotch and t brandy y liqueur u with ice i without ice
whisky (UK) water
p double
a shot
o single f tongs
BAR SNACKS
145
At the restaurant
RESTAURANT
2 wine list 3 bartender 4 customers
1 What are
today’s specials?
r May we have a
w restaurant table for two,
manager please?
i fixed menu (US) / set menu (UK) o brunch p lunch menu a à la carte menu s specials
d kids meal (US) f buffet g three-course h soup j appetizer (US) k entrée (US)
child’s meal (UK) meal starter (UK) main course (UK)
146
See also:
27 Kitchen and tableware 52 Drinking and eating 53 Meat
54 Fish and seafood 55-56 Vegetables 72 Lunch and dinner
& tip
147
Fast food 5 Is this
to eat in?
IN A FAST-FOOD
RESTAURANT
1 price list
6 hamburger
2 straw
0 to eat in
3 soft drink
8 tray
q carryout (US)
take-away (UK)
9 burger bar
w home delivery
j Your order
r menu t milkshake y canned drink u soda (US) is on its way. e street stall
fizzy drink (UK)
148
See also:
52 Drinking and eating 60 In the pantry
65 At the café 67 Candy / Sweets
k veggie burger
. mustard
, ketchup
^ filling
149
Breakfast
BREAKFAST BUFFET
3 milk 4 condiments
2 cereal 5 crispbread
1 muesli 6 croissant
r cheese
150
See also:
29 Cooking 52 Drinking and eating 53 Meat 57 Fruit
57 Fruit and nuts 61 Dairy produce 64 The delicatessen 65-66 At the café
COOKED BREAKFAST
7 cold meats
8 brioche
5 smoked 6 smoked 7 black pudding / 8 kidneys
salmon mackerel blood sausage (UK)
w egg
white
t butter
d waffles f cream i grilled tomato o canned (US) / p baked beans a breakfast roll
tinned (UK) tomato
x dried fruit c fruit yogurt (US) s breakfast d potato cakes f pancakes g oatmeal (US)
fruit yoghurt (UK) burrito porridge (UK)
151
Lunch and dinner
MEALS AND DISHES
4 chutney
152
See also:
27 Kitchen and tableware 29 Cooking 52 Drinking and eating 53 Meat
55-56 Vegetables 65-66 At the café 69 At the restaurant
, roast chicken
FOOD PREPARATION
153