Professional Documents
Culture Documents
Safari - 26 Nov 2023, 17.23
Safari - 26 Nov 2023, 17.23
1 dari 9
1, 2 3
Aloysius Heryanto Wunda Maxs U. E. Sanam , Yohanes T. R. M. R. Simarmata
1
Mahasiswa Fakultas Kedokteran Hewan, Universitas Nusa Cendana, Kupang
2
Laboratorium Mikrobiologi dan Bakteriologi Fakultas Kedokteran Hewan Universitas Nusa
Cendana, Kupang
3
Laboratorium Klinik Reproduksi Patologi Nutrisi Fakultas Kedokteran Hewan Universitas
Nusa Cendana, Kupang
Abstract
Classical Swine Fever or Hog cholera is an infectious disease
Keywords: in pigs caused by a virus from the family Flaviviridae and
Hog Cholera, genus Pestivirus. One effective way to prevent the spread of
Vaccination, Hog cholera is vaccination. This study aims to determine the
Antibody Titer formation of antibody titers before and after Hog cholera
Korespondensi: vaccination in pigs in Noelbaki Village, Central Kupang
aloysiuswunda11@gmail.com District, Kupang Regency. The samples used for testing were
serum samples from 20 pigs aged 2-5 months. Samples were
taken twice, namely before and after vaccination. Then the
samples were examined at the UPT Veterinary Laboratory of
Kupang. The results showed that before vaccinating the serum
samples examined, 20 samples did not reach the protective
number (PI <40%) and were at -1.69% to 38.67% with an
average of 13.95%. In the examination of the sample after
vaccination, there were 3 samples that reached the protective
number (PI 40%) and 17 samples did not reach the protective
number (PI <40%) and were in the range of 4.49% to 46.06%
with an average of 26,41%. Then the two research results were
tested by paired T-test using the SPSS 16 application. Based on
the results of data analysis on the SPSS 16 application, it was
stated that there was a relationship between the two groups
because the p value <0.05 with a p value of 0.003. The
formation of Hog cholera antibody titers in pigs before and
after vaccination showed a significant difference between the
two groups tested where the p value <0.05.
Vol.VI No.01
1