10 the most

popular english
dinners
 Cottage pie
For a two-layer casserole, first for
ground meat, goulash and
vegetables such as onions, peas and
carrots. The second layer is mashed
potato, which is decorated with a
fork creating characteristic grooves.
Cornish pasty
It is such a large dumplings, stuffed
with beef, potatoes and vegetables
of your choice.
Jacket potatoe
That is a huge potato baked in
uniform. After baking it is cut from
the top and in the middle gives the
canned beans and spirinkle with
cheese. Others fillings options
include tuna pasta, cheese butter or
vegetables.
Fich and chips
Cod or split in breadcrumbs or
batter fried in deep oil. Do with this
some cut french fries. Most often
there is a backing of green peas or
peas puree
 Fry up
This is a mix of fried sausage,
bacon, mushrooms, and tomatoes
served with fried egg and traditional
English canned beans. For this you
can serve toast with butter and hash
browns
 Pie and mash
It is a baked cake stuffed with meat,
mushrooms, vegetables of your
choice. Served with potato puree
and famous liquor.
 Banger and
mash
Potatoes served with sausage baked
in onion sauce.
 Toad in the
hole
English sausages baked in puff
pastry with herbs.
 Faggot
These are pulp made from pig offal,
kidney, liver, meat pieces served
mostly with potatoes and green
peas. The whole dish covered with
sauce, in which the pulp is baked.
 Beef
Wellington
Beef sirloin roasted in French fries.
May be served with the addition of
mushrooms and pate.
Thanks for watching :)