APPENDIX Table 1.

Initial Mass (kg) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 0.10 0.05

2 0.05 0.05

3 0.05 0.05

4 0.05 0.05

5 0.10 0.05

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 0.07 0.05

Variance 0.00075 0

Observations 5 5

Pooled Variance 0.000375

Hypothesized Mean Difference 0

df 8

t Stat 1.632993

P(T<=t) one-tail 0.070557

t Critical one-tail 1.859548

P(T<=t) two-tail 0.141113

t Critical two-tail 2.306004

APPENDIX Table 2. Initial Height (cm) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 13.5 12

2 12 12

3 13 12

4 12 12

5 12 13

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 12.5 12.2

Variance 0.5 0.2

Observations 5 5

Pooled Variance 0.35

Hypothesized Mean Difference 0

df 8

t Stat 0.801784

P(T<=t) one-tail 0.222919

t Critical one-tail 1.859548

P(T<=t) two-tail 0.445838

t Critical two-tail 2.306004

APPENDIX Table 3. Final Mass (kg) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 1.10 1.30

2 1.20 1.25

3 1.15 1.30

4 1.20 1.30

5 1.15 1.35

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 1.16 1.3

Variance 0.00175 0.00125

Observations 5 5

Pooled Variance 0.0015

Hypothesized Mean Difference 0

df 8

t Stat -5.71548

P(T<=t) one-tail 0.000223

t Critical one-tail 1.859548

P(T<=t) two-tail 0.000446

t Critical two-tail 2.306004

APPENDIX Table 4. Final Height (cm) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 34 32

2 31 32

3 35 33

4 34 31

5 35 30

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 33.8 31.6

Variance 2.7 1.3

Observations 5 5

Pooled Variance 2

Hypothesized Mean Difference 0

df 8

t Stat 2.459674775

P(T<=t) one-tail 0.019669352

t Critical one-tail 1.859548033

P(T<=t) two-tail 0.039338705

t Critical two-tail 2.306004133

APPENDIX Table 5. Gain in Mass (kg) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 1 1.25

2 1.25 1.20

3 1.10 1.25

4 1.15 1.25

5 1.05 1.30

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 1.11 1.25

Variance 0.00925 0.00125

Observations 5 5

Pooled Variance 0.00525

Hypothesized Mean Difference 0

df 8

t Stat -3.05505

P(T<=t) one-tail 0.00785

t Critical one-tail 1.859548

P(T<=t) two-tail 0.0157

t Critical two-tail 2.306004

APPENDIX Table 6. Gain in Height (cm) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 20.5 20

2 19 20

3 22 21

4 22 19

5 23 17

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 21.3 19.4

Variance 2.45 2.3

Observations 5 5

Pooled Variance 2.375

Hypothesized Mean Difference 0

df 8

t Stat 1.949359

P(T<=t) one-tail 0.043539

t Critical one-tail 1.859548

P(T<=t) two-tail 0.087078

t Critical two-tail 2.306004

APPENDIX Table 7. Feed consumption (kg) of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 2.52 2.52

2 2.52 2.52

3 3.57 3.57

4 3.57 3.57

5 3.57 3.57

6 4.20 4.20

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 3.325 3.325

Variance 0.44835 0.44835

Observations 6 6

Pooled Variance 0.44835

Hypothesized Mean Difference 0

df 10

t Stat 0

P(T<=t) one-tail 0.5

t Critical one-tail 1.812461

P(T<=t) two-tail 1

t Critical two-tail 2.228139

APPENDIX Table 8. Feed Conversion efficiency of the Broiler

No. T1 (Coconut Meat) T2 (Commercial Feeds)

1 2.52 2.02

2 2.02 2.10

3 3.25 2.86

4 3.1 2.86

5 3.4 2.75

t-Test: Two-Sample Assuming Equal Variances

Variable 1 Variable 2

Mean 2.8572 2.518

Variance 0.332299 0.17762

Observations 5 5

Pooled Variance 0.25496

Hypothesized Mean Difference 0

df 8

t Stat 1.062161

P(T<=t) one-tail 0.159586

t Critical one-tail 1.859548

P(T<=t) two-tail 0.319172

t Critical two-tail 2.306004