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  • Recipe: Asian Chicken in Lettuce Cups - JJ Virgin

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    psdmngz
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    This recipe provides instructions for making Asian chicken in lettuce cups. It is a gluten-free recipe that uses ground chicken, ginger, garlic, green onions, bell peppers, celery, carrots, cilantro, cashews, lime juice, and fish sauce as ingredients. The chicken mixture is cooked with the ginger and garlic until browned and cooked through, then combined with the remaining ingredients in a bowl. The filling is then placed in Boston lettuce leaves to serve.

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    This recipe provides instructions for making Asian chicken in lettuce cups. It is a gluten-free recipe that uses ground chicken, ginger, garlic, green onions, bell peppers, celery, carrots, cilantro, cashews, lime juice, and fish sauce as ingredients. The chicken mixture is cooked with the ginger and garlic until browned and cooked through, then combined with the remaining ingredients in a bowl. The filling is then placed in Boston lettuce leaves to serve.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    6 views3 pages

    Recipe: Asian Chicken in Lettuce Cups - JJ Virgin

    Uploaded by

    psdmngz
    This recipe provides instructions for making Asian chicken in lettuce cups. It is a gluten-free recipe that uses ground chicken, ginger, garlic, green onions, bell peppers, celery, carrots, cilantro, cashews, lime juice, and fish sauce as ingredients. The chicken mixture is cooked with the ginger and garlic until browned and cooked through, then combined with the remaining ingredients in a bowl. The filling is then placed in Boston lettuce leaves to serve.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    Recipe: Asian Chicken in Lettuce Cups - JJ Virgin 2/26/20, 9:32 AM

    ! Main, Poultry

    October 23, 2017

    Forget Chinese takeout! Make this incredibly


    tasty, gluten-free recipe at home and enjoy
    healthy Asian flavors without any dairy,
    preservatives, or MSG...

    https://jjvirgin.com/asian-chicken-lettuce-cups/ Page 1 of 3
    Recipe: Asian Chicken in Lettuce Cups - JJ Virgin 2/26/20, 9:32 AM

    Ingredients

    " 1 tbsp red palm fruit oil

    " 1 lb organic free-range ground chicken

    " 1/2 tbsp grated fresh ginger

    " 4 cloves garlic, minced

    " 3 green onions, thinly sliced

    " 1/2 medium red bell pepper, cut into 1/4" dice

    " 2 celery stalks, finely chopped

    " 1 carrot, finely chopped

    " 1/4 chopped fresh cilantro

    " 1/4 cup slow-roasted cashews,* coarsely chopped

    " 2 tbsp lime juice

    " 2 tsp fish sauce

    " 8 Boston lettuce leaves

    Directions

    1 Heat oil in a large nonstick skillet over medium-high heat until very
    hot.

    2 Add the chicken, ginger, garlic, and green onions and cook, breaking
    the chicken into smaller pieces with a wooden spoon, until it is
    starting to brown and cooked through, 7-8 minutes.

    https://jjvirgin.com/asian-chicken-lettuce-cups/ Page 2 of 3
    Recipe: Asian Chicken in Lettuce Cups - JJ Virgin 2/26/20, 9:32 AM

    3 Transfer to a bowl and stir in the remaining ingredients except lettuce.

    4 Divide filling between lettuce leaves and serve.

    5 *To Slow-Roast Cashews: Place 1 cup cashews and 1/2 teaspoon sea
    salt in a medium bowl, and add enough water to cover by 3 inches.
    Soak overnight at room temperature, then drain the nuts. Spread them
    on a rimmed baking sheet and bake at 140F for 8 hours. Let cool
    completely before making lettuce cups.

    https://jjvirgin.com/asian-chicken-lettuce-cups/ Page 3 of 3

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