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Below you can find the Danish recommendations for the nutrient content in pig feed.
AMINO ACIDS
*:If the sows are fed only once per day, the maximum content of free lysine should not exceed 30 % of the
total
content of lysine
page 1 of 14
TABLE 2 . SOWS AND GILTS. GRAM DIGESTIBLE AMINO ACID PER
FEED UNIT (SOW) AND MACRO MINERALS
Pregnant sows and gilts Pregnant sows
Gilts, weight interval 110-150 kg
From weaning to mating 0-114
Pregnant sows, phase feeding, d in gestation 0-84
Lysine 4.0* 3.5*
Methionine 1.2 1.1
Methionine + Cysteine 2.6 2.3
Threonine 2.9 2.5
Tryptofan 0.8 0.7
Isoleucin 2.4 2.1
Leucin 4.1 3.6
Histidine 1.4 1.2
Phenylalanine 2.3 2.0
Phenylalanine + Tyrosine 4.1 3.6
Valine 3.0 2.6
Crude protein, minimum 90 85
*:If the sows are fed once per day, the maximum content of free lysine should not exceed 30 % of
the total content of lysine
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TABLE 3. PIGLETS 7-30KG LIVEWEIGHT. G DIGESTIBLE AMINO ACID
AND G DIGESTIBLE CRUDE PROTEIN PER FEED UNIT (PIG) AND
MACRO MINERALS
*: If pharmacological levels of zinc are used the level of dig. P must be increased due to the negative
effect of zinc on phytase
page 3 of 14
TABLE 4. PIGLETS 6-15KG LIVEWEIGHT IN CASE OF DIARRHEA.
GRAM DIGESTIBLE AMINO ACID PER FEED UNIT (PIG) AND
MACRO MINERALS
6-9 kg 9-15 kg Lysine:aa
9-15 kg ratio
Lysine 9.5 10.0 100
Methionine 3.0 3.2 32
Methionine + Cysteine 5.1 5.4 54
Threonine 5.9 6.2 62
Tryptofan 2.0 2.1 21
Isoleucin 4.5 4.8 49-51
Leucin 8.6 9.0 90-95
Histidine 2.7 2.9 29-31
Phenylalanine 5.1 5.4 54
Phenylalanine + Tyrosine 9.5 10.0 100
Valine 6.0 6.4 63-65
Crude protein, min. 118 125
Crude protein, min. standard ingredients 121 128
Crude protein, maximum 131 138
*: If pharmacological levels of zinc are used the level of dig. P must be increased due to the negative
effect of zinc on phytase
page 4 of 14
TABLE 5. PIGLETS 9-30 KG LIVEWEIGHT IN CASE OF DIARRHEA.
GRAM DIGESTIBLE AMINO ACID PER FEED UNIT (PIG) AND
MACRO MINERALS
9-30 kg 15-30 kg
Lysine 10.5 10.5
Methionine 3.4 3.4
Methionine + Cysteine 5.7 5.7
Threonine 6.5 6.5
Tryptofan 2.2 2.2
Isoleucin 5.2 5.3
Leucin 9.8 10.0
Histidine 3.1 3.2
Phenylalanine 5.7 5.7
Phenylalanine + Tyrosine 10.5 10.5
Valine 6.8 6.9
Crude protein, min. 135 138
Crude protein, min. standard 138 141
ingredients
Crude protein, maximum 148 151
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In tables 6, 7 and 8 below the amino acid recommendations are listed. The amino acid
recommendations depend on the feed conversion ratio observed in the herd.
The better feed conversion the pigs exhibit the higher their demand for amino
acids per energy unit.
page 6 of 14
TABLE 7. PIGS 20-115 KG LIVEWEIGHT. GRAM DIGESTIBLE AMINO
ACID AND CRUDE PROTEIN PER FEED UNIT (PIG) AND MACRO
MINERALS
Feed conversion ratio FUsv/kg gain
< 2.6 30-115 kg 45-115 kg 60-115 kg Lysine:AA
45-75 kg ratio
2.6 - 2.75 30-75 kg 30-115 kg 45-115 kg
45-75 kg
≥ 2.75 30-60 kg 30-75 kg 30-115 kg
45-75 kg
Lysine 8.4 8.0 7.7 100
Methionine 2.5 2.4 2.3 30
Methionine + Cysteine 4.9 4.6 4.5 58-61
Threonine 5.5 5.3 5.1 65.5-67
Tryptofan 1.68 1.6 1.54 20
Isoleucin 4.5 4.2 4.1 53
Leucin 8.4 8.0 7.7 100
Histidine 2.7 2.6 2.5 32
Phenylalanine 4.5 4.3 4.2 54
Phenylalanine + Tyrosine 8.4 8.0 7.7 100
Valine 5.6 5.4 5.2 67
Crude protein, minimum 128 124 120
page 7 of 14
TABLE 8. PIGS 30-115 KG LIVEWEIGHT. GRAM DIGESTIBLE AMINO
ACID AND CRUDE PROTEIN PER FEED UNIT (PIG)
Feed conversion ratio FUsv/kg gain
< 2.6 75-115 kg Lysine:AA
ratio
2.6 - 2.75 60-115 kg 75-115 kg
≥ 2.75 30-115 kg 60-115 kg 75-115 kg
45-75 kg
Lysine 7.4 7.1 6.9 100
Methionine 2.2 2.1 2.1 30
Methionine + Cysteine 4.4 4.2 4.2 58-61
Threonine 4.9 4.7 4.6 65.5-67
Tryptofan 1.48 1.42 1.38 20
Isoleucin 3.9 3.8 3.7 53
Leucin 7.4 7.1 6.9 100
Histidine 2.4 2.3 2.2 32
Phenylalanine 4.0 3.8 3.7 54
Phenylalanine + Tyrosine 7.4 7.1 6.9 100
Valine 5.0 4.8 4.7 67
Crude protein, minimum 115 111 108
page 8 of 14
In the tables 9 and 10 below amino acid recommendations for increased lean meat are
shown.
page 9 of 14
TABLE 10. PIGS 30-115 KG LIVEWEIGHT. GRAM DIGESTIBLE AMINO
ACID AND CRUDE PROTEIN PER FEED UNIT (PIG) AND MACRO
MINERALS
Feed conversion ratio FUsv/kg gain
< 2.6 75-115 kg Lysine:AA
ratio
2.6 - 2.75 60-115 kg 75-115 kg
≥ 2.75 45-115 kg 60-115 kg 75-115 kg
Lysine 7.7 7.4 7.1 100
Methionine 2.3 2.2 2.1 30
Methionine + Cysteine 4.5 4.4 4.2 57-61
Threonine 5.1 4.9 4.7 64-67
Tryptofan 1.54 1.48 1.42 20
Isoleucin 4.1 3.9 3.8 53
Leucin 7.7 7.4 7.1 100
Histidine 2.5 2.4 2.3 32
Phenylalanine 4.2 4.0 3.8 54
Phenylalanine + Tyrosine 7.7 7.4 7.1 100
Valine 5.2 5.0 4.8 67
Crude protein, minimum 124 119 116
page 10 of 14
VITAMINES
page 11 of 14
TABLE 12. RATE OF INCLUSION OF VITAMINES PER FEED UNIT
(PIG)
Weaned piglets, Piglets, 9-15kg Piglets, 15-30kg Grower finishers and gilts
6-9kg 30-110kg
Vitamin A, IU 8000 5000 5000 4000
Vitamin D (D3), IU 800 500 500 400
Vitamin E, i.u 140 140 60 40
~ alpha-tocopherol, mg 130 130 54 36
~ dl-alpha-tocopherol, mg 140 140 60 40
~ all-rac acetate, mg 94 94 40 27
~ RRR, mg 103 103 44 29
Vitamin K (K3), mg 2 2 2 2
Thiamin (B1), mg 2 2 2 2
Riboflavin (B2), mg 4 4 4 2
Pyridoxin (B6), mg 3 3 3 3
Niacin (B3), mg 20 20 20 20
Biotin, mg 0.2 0.2 0.2 0.05
D-pantothenic acid (B5), mg 10 10 10 10
Folic acid, mg 0 0 0 0
Vitamin B12, mcg 20 20 20 20
page 12 of 14
MINERALS
page 13 of 14
TABLE 15. GUIDELINES FOR THE MINIMUM CONTENT OF TOTAL
CONTENT OF PHOSPHORUS IN FEED SUPPLEMENTED WITH
PHYTASE. LEVELS ARE STATED IN GRAM PER FEED UNIT
(PIG/SOW)
100% phytase 200% phytase 300% phytase 400% phytase
Pelleted feed / farm mixed Dig. P g/FUpig/sow PF FM PF FM Both Both
Piglets, 9-30 kg 3.1 5.4 5.1 5.1 5.0 4.9 4.8
Grower finishers, 30-110 kg 2.3 4.2 3.95 3.9 3.75 3.65 3.6
Gestating sows 2.0 3.8 3.5 3.4 3.3 3.3 3.2
Lactating sows 3.0 5.2 5.0 4.9 4.8 4.75 4.7
1) : The recommendations given in table 15 are based on diets which consist of cereals and soybean meal.
These recommendations are furthermore
based on an assumption that wheat constitutes more than 50 % of the cereals in the sow diets and by more
than 66 % of
the cereal fraction in the piglet diets.
Monocalciumphosphate should also be used.
LIST OF REFERENCES
Tybirk P., Sloth, N.M. Kjeldsen, N & Shooter, L. (2019). Normer for næringsstoffer. 29. udgave.
SEGES,
Videncenter for Svineproduktion
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