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SRM UNIVERSITY – AP, ANDHRA PRADESH

NEW MESS MENU FROM OCTOBER-2023

Day Breakfast Lunch Snacks Dinner


Dosa, Aloo Besan Curry, Chicken Dum Biryani/Talapakatti Pulka, Dal makhani, Beerakaya
Flavour cake,Tea,
Sunday Chutney, Bread, Butter, Jam, Chicken Biryani,Paneer Biryani, Lobia, White rice, Pappu Charu,
Coffee and Milk
Tea, Coffee and Milk Salad, Gravy and Raita Rasam, Butter milk
Idly, Tomato Onion Chutney,
Phulka,Rajama Masala, Sambar,
Sambar, Boiled Egg, Bread, Boiled corn, Tea,Coffee Chapathi,Aloo muttar, Vegetable
Monday Rasam,White rice, Aloo Mirchi,
Butter, Jam, Tea, Coffee and and Milk Pulao, Raitha, Buttermilk, Ice Cream
Curd, Roti chutney, Gottalu
Milk
Chole Bhatura, Channa Chapathi, Navarathan Khorma,
Masala, Boiled Egg, Bread, Tomato Pappu, Aritikai fry,White Punugu, Chutney, Tea, Chapathi,Aloo jeera,Dal tadka,White
Tuesday
Butter, Jam, Tea, Coffee and Rice, Curd, Roti Chutney and Coffee and Milk Rice, Sambar, Buttermilk, Banana
Milk Gottalu
Veg Kichidi, Chutney, Chapathi, Mix Veg Curry, Tomato Chapathi, Chicken curry (South),
Muffin (Egg less), Tea,
Wednesday Omelette, Bread, Butter, Jam, Rice, Curd Rice, Curd Chillies, Paneer Butter Masala, Rasam,White
Coffee, Milk
Tea, Coffee and Milk Raitha, Bread Halwa. rice, Butter milk
Chapathi, Black channa curry,
Aloo Paratha, Curd, Pickle, Aritikai bajji/Onion Chapathi, Veg Kolhapuri, White Rice,
Munakkaya Tomato Curry, Pappu
Thursday Boiled Egg, Bread, Butter, pakoda, Tea, Coffee and Cabbage 65, Sambar, Rasam,
Chaaru, Rasam, White Rice, Curd,
Jam, Tea, Coffee and Milk Milk ButterMilk, Banana
Pickle, Gottalu
Chapathi, Kadai Subzi, Variety of
Vada, Hot Pongal, Chutney, Chapathi, Chicken Curry (North),
South Indian Pappu, Dondakaya Fruit cake,Tea,Coffee
Friday Sambar, Bread, Butter, Jam, Variety of Paneer greavy, White Rice,
Peanut Fry, Rasam, Curd, White and Milk.
Tea, Coffee and Milk Rasam, Butter Milk
Rice, Roti Chutney and Gottalu
Pulka, Green peas Masala,
Methi Paratha, Dum Aloo Muddapappu,Avakaya,Bendi Peanut Chapathi, Veg Koftha curry , White
Aloo Samosa, Tea,
Saturday Curry, Bread, Butter, Jam, Fry,White Rice,Rasam Rice, Sambar, Kakarkai Fry, Butter
Coffee and Milk
Tea, Coffee and Milk Curd,Ghee,Chakkara Pongal, Milk, Banana
Gottalu.

NOTE:
1. THIS MENU WILL BE FOLLOWED SUBJECTED TO THE AVAILABILITY OF THE RAW MATERIALS.
2. BANANA, ICECREAM, CHICKEN CURRY, CHICKEN BIRYANI (LIMITED ONLY).

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