Professional Documents
Culture Documents
gottantv
NSALADA › AVE CESAR
MOR
E
+1€
Sals
ar!
a Ces
11’95€
› TIMBAL DE AGUACATE
Creamy timbale of avocado and goat cheese with a
base of soy basmati rice, accompanied by nachos and
crowned with cubes of grilled chicken breast.
12’95€
BOOM! x6
› GYOZAS SPACE
ENTRANTES Japanese Gottan Style Crispy Pork and Vegetable
Dumplings with Space Boom Soy Sauce and
sweetchily. Typical accompaniment from Asian
countries.
9’95€
Chil
E
› CANDY CRUSH!
MOR
i dulc
+1€ e!
› NACHOS ELEGANTES
Nachos with picada of Galician blonde cow
matured with chili and beans, melted cheddar,
sour cream, homemade guacamole, black olives,
jalapeños and pico de gallo. A Gottan classic.
13’95€
› TACOS GUATAKE x2
Boneless black angus rib tacos cooked at low
temperature with homemade guacamole, fresh
onion, sour cream and spicy chili mayonnaise with a
slice of lime for flavoring. A Mexican dish with Asian
touches.
7’00€
Uma
®
mi Ma
› FRIES GOTTAN
ORE
+1€
M
yo!
13’95€
RUBIA GALLEGA
HULETÓ
+ 90 MADURATIONS DAY
Accompanied with house potatoes,
coleslaw or padrón peppers.
Recognized for its great flavor
throughout Spain.
59 €/KG
A LA PARRILLA
› ENTRECOT 350 grs
DE RUBIA GALLEGA
Galician blonde beef tenderloin, matured for 45 days
and accompanied by house potatoes and coleslaw
or padrón peppers. Famous for its intense flavor. A
delicacy from the north of Spain.
26€
CARNES
› COSTILLAR
DE CERDO IBÉRICO
Tender and juicy Iberian pork ribs accompanied
by a light homemade sweet barbecue sauce and
coleslaw.
18€
26€
› BROCHETA DE POLLO
A LA PARRILLA
Grilled chicken tacos with vegetables, accompanied
by house potatoes and coleslaw.
11'95€
MADRE DE
DRAGONES
Paco Rosa golden cow and Angus ribs at low temperature, with
old Dutch cheese, Japanese chili mayonnaise, salted caramel
and liquid smoke, and to finish off a good medallion of flambéed
foie gras at the table.
16'95€
+ Options
+ Options
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
+ Options
14'95€
+ Options
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
MAKE SMASK
SHURIKEN
Matured Galician Blonde Cow with melted cheddar + Options
cheese, homemade bacon jam, crunch onion and
explosive petazetas. ·Lettuce and tomato
Black Angus +2€
13'95€
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
GUATACA
Aged Galician Blonde Cow with melted
cheddar cheese, homemade guacamole,
+ Options
Black Angus rib cooked at low temperature ·Lettuce and tomato
marinated in special Gottan sauce, sour
cream, chopped onion, lime and spicy chili
Black Angus +2€
mayonnaise.
14'95€
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
PULLED
PORK Shredded Iberian pork at low temperature with sweet
bacon and ginger barbecue, truffle mayonnaise and
crispy tempura cabbage.
12'95€
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
MAKE SMASK
BOYZ
HOOD
IN THA
Matured Rubia Gallega cow with double melted Monterey cheddar cheese,
matured Galician rubia jerky and umami mayonnaise.
13'95€
+ Options
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
CHEESE
BACON
MAKE SMASK
Aged Galician Blonde Cow with double melted + Options
cheddar cheese, grilled bacon, raw red onion,
pickles and biggie sauce. ·Lettuce and tomato
Black Angus +2€
13'95€
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
BBQ
EXPLOTION
Double boneless Iberian pork rib, cooked at low temperature with double melted
cheddar cheese, honey barbecue, coleslaw, mayonnaise and tomato.
14'95€
Choose companion!
Potatoes and house sauce - Crispy potatoes - Coleslaw - Sweet potatoes +€0.60
ABOUT
MMM!
ER / BURGER / BURGER / BURGE
Elige 1
95 › CARNES
12' €
» Galician Blonde Cow
» Pulled Pork
» Grilled chicken
» Crispy chicken
» vegan + 1€
» Black Angus + 3€
MAKE YOUR
YUM!
› INGREDIENTES
» Avocado
Hasta 3
Extras + 1'5€
» Truffle Mayonnaise
» Bacon » umami mayonnaise
» sweet peanut » Bacon Jam
» Purple Onion » sour cream
» Caramelized onion » Pickles
» Spring onion » Peta-zetas
» Sweet pepper » Pico de Gallo
» cabbage in tempura » Goat cheese
» Cabbage salad » Cheddar cheese
» guacamole » Monterey cheese
» jalapenos » Parmesan
» siracha mayonnaise
TASTE!
› SALSAS
» Cease » Of the house
» German » Pickles
EXTRAS!
› BONUS!
» free range egg + 1'5€
» Pork/Beef Rib + 2'9€
» Dried meat + 1'9€
» burratina + 2'0€
» black truffle + 4'0€
DESSERT › TARTA DE PISTACHO
Semicold pistachio cake with white chocolate,
accompanied by white chocolate ice cream.
6’95€
NGERZETA
› MOCHI-PINK PANTHER
Japanese rice cake stuffed with cheesecake wrapped in
white chocolate and petazeta, our version of the traditional
dessert // Now also with pink panther chocolate. Up to
you!
3’50€ / uds
› REFRESCOS › VINOS
» Water 2,60€
BOTELLA
» Sparkling water (Perrier) 3,50€
» Coca Cola 2,90€ RIOJA
» Albariño 3,50€
› CERVEZAS
EBIDAS
3,70€
» Alcazar 3,50€
» Paulaner 4,90€
» little crown 3,50€
» Black Tropic 4,50€
» gluten free beer 4,50€
»
ARTISANS
» elbow 4,50€
» La Chouffe 4,50€
THE MOST EXPENSIVE
BURGER
OF THE WORD
1995€
Premium Galician blonde ribeye burger, crispy kobe
jerky, 1g 22k edible gold, poppy seed brioche bun,
red onion tempura in moet imperial rose, 30g beluga
imperial caviar, creamy foie le fettite oca, payoyo
cheese sauce and winter black truffle and as a gift
comes a “Why Not Burger?” swarovski.
Made to Order
ÚNETE
A LA FAMILIA
FRANQUÍCIATE
WE ARE DIFFERENT NEW ATTRACTIVE
+34 680 66 75 90 FRANQUICIA@GOTTANGRILL.COM GOTTANGRILL.COM
ALSO
WE BROUGHT YOU TO YOUR HOUSE ;)
R
GOTTAN GRILL GOURMET
GOTTANTV