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Pulse Power Industrial Applications

- Application of Pulsed Electric Fields,


electroporation “Biological effects”

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PP industrial applications – Summary

Biological effects:
Where moderate pulse - food processing (mass transfer & inactivation)
energies, repetitive - plasma decontamination
- medical treatment (e.g. cancer)
pulses, efficient,
- crop growth
portable, Streamer discharges in gases:
reliable and - exhaust gas treatment
cost effective - ozone generation
modulators are Escreva uma inequação
Discharges liquid or aqui.
liquid-mixture:
needed. - water treatment
- engine ignition
Material processing:
Loads: - implantation & deposition (surface change)
R, liquids - magnetic forming, welding & cutting
RC, gases, plasmas - nano particles synthesizing
RL, inductor, transformer - concrete recycling
- laser (material ablation & surface annealing)
In average: up to kHz, µs, Accelerators & physics:
100’s A, 10’s kV. - Thyratron replacement
- Breakdown studies

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Cell

Intact cell: selective membrane permeability

• cell plasma membrane tightly


controls the traffic of molecules
between the cell and its
environment
Escreva uma equação aqui.
• through ion channels/pumps
and endo-/exocytosis

• from electrical point of view the


membrane is a poor
conductor (or capacitor)

Kotnik T, Rems L, Tarek M, Miklavčič D.


Membrane Electroporation and Electropermeabilization:
Mechanisms and Models.
Annu. Rev. Biophys. 48: 63-91, 2019.

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Electroporation

The exposition of biological lipid


bilayers to an external electric
field of enough intensity causes
an increase of their permeability,
i.e. the pores formation in cell
membrane, in order to distribute
the electrical charges of the cells
Escreva umainequação
the two aqui.
sides of the
phospholipidic bilayer. This effect
called electroporation

• induced membrane potential difference ≈ 500 mV over membrane


thickness ≈ 5 nm
• establishing huge electric field Electrical breakdown in air
within the membrane occurs at E > 3 MV/m
500 mV
= 100 MV/m
5 nm

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Electroporation

Ø Charging of membrane [ t < 1μs];


Ø Stress on the membrane and pore
formation;
Escreva uma equação aqui.
Ø Expansion of pore radii and
aggregation of different pores [ t
>100μs];
Ø Pore resealing and memory effects
[seconds to hours]

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Electroporation

Aqueous pore formation theory

Escreva uma equação aqui.

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Electroporation

Aqueous pore formation theory

Escreva uma equação aqui.

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Electroporation

Escreva uma equação aqui.

Ec – Critical electric field


Um

Transmembrane voltage threshold


θ
(0.5V to 1V)
Cell
?
>
𝑈2 = 1.5 𝑟 𝐸 𝑐𝑜𝑠𝜃 (1 − 𝑒 @ )

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PP industrial applications – Biological effects
Application of electric fields to biological cells – Electroporation, PEF

𝐸
U
+
Escreva uma equação aqui.

𝑈
𝐸 = [𝑘𝑉 ⁄𝑐𝑚]
𝑑

Electroporation can be achieved, also, by the intermittent delivery of short pulses of


high voltage (kV) to a biological medium located between two electrodes (Pulsed
Electric Fields, PEF).
PEF have the advantage of reducing the thermal load applied to the material,
making it possible to apply intense fields in the order of kV/cm to biological
samples, but without thermal load.

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PP industrial applications – Biological effects
Application of electric fields to biological cells - Electroporation

Exposure to
electric field irreversible Cell death Tissue ablation
+ E - Pasteurisation
reversible Introducing small Electrochemotherapy
molecules tumor treatment
Escreva Extraction
uma equaçãoof aqui. Biotechnology
molecules
Introducing large
DNA vaccination
molecules
Gene therapy

Cell fusion

Protein insertion in
*synonyms:
electropermeabilization, the plasma membrane
nucleofection, PEF treatment,
nanoporation, PFA,…

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PP industrial applications – Biological effects
Application of electric fields to biological cells – PEF

Change of scale:
Ø Target: cells (bacteria, vegetable, animal);
Ø Effect: electroporation – field effect;
Ø Treatment time: microseconds; Escreva uma equação aqui.
Ø Processing time: < 1 second;
Ø Energy consumption: low (compressed, defined)
Ø Treatment intensity: high (kilovolts)

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PP industrial applications – Biological effects
Application of electric fields to biological cells - PEFn

𝐶 − Capacitance R − Resistance

S − Switch 𝐼 − Current [A]


Escreva uma equação aqui.
𝑈LI − Voltage [V] 𝑡RS − pulse width [µ𝑠]

1 M
𝐸I = 𝐶 𝑈LI [𝐽] ≫ 𝐸O = 𝑈LI 𝐼 𝑡RS [𝐽]
2
𝐶𝑎𝑝𝑎𝑐𝑖𝑡𝑜𝑟 𝐸𝑛𝑒𝑟𝑔𝑦 𝑃𝑢𝑙𝑠𝑒 𝐸𝑛𝑒𝑟𝑔𝑦

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PP industrial applications – Biological effects

Electroporation applications
Medical and Biomedical

Djokic et al. 2018


Reversible and Irreversible
electroporation

Environmental
Irreversible electroporation

Food Industry
Reversible and Irreversible
electroporation

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PP industrial applications – Biological effects
Medical applications
1. Electrochemotherapy

selectivity of ECT10 weeks after ECT

Escreva uma equação aqui.


2. Gene electrotransfer for gene therapy and DNA vaccination

3. Soft tissue/tumor ablation with irreversible electroporation

Miklavcic et al, Biomed Eng Online, 2010


Yarmush et al, Annu Rev Biomed Eng, 2014

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PP industrial applications – Biological effects
Environmental applications
1. Biogas production

In many wastewater treatment plants (WWTPs), a


community of anaerobic microorganisms degrades
organic matter in waste biosolids and converts the
energy value to methane gas (CH4).

Escreva uma equação aqui.


Higher biomass destruction and conversion to CH4
offers important economic benefits to a WWTP, which
should encourage more facilities to adopt anaerobic
digestion, methane recovery, and use of the energy
value of CH4.
With PEF pretreated solids are made more
bioavailable, they are more completely
hydrolyzed, which leads to increased
solids destruction and lower solids-
disposal costs.

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PP industrial applications – Biological effects
Food applications

Mass Transfer / Extraction Food Pasteurization


Electroporation of eukaryote cells Microbial Inactivation
Electric Field strength <5 kV/cm Electric Field strength >15 kV/cm
Low energy (<10kJ/kg) High energy (>50 kJ/kg)

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PP industrial applications – Biological effects
Food applications

PEF for Mass transfer


Pre-treatment to optimize an extraction process.

Ø Extraction of intracellular compounds


Ø NFC fruit juices (apple, carrot)
Ø Sugar from beets
Ø Pigments and phenolic components
(winemaking, plant extracts)

Ø Removing water
Ø Drying fruits and vegetables

Ø Impregnation
Ø Osmotic dehydration
Ø Salting (ham)
Ø Brining (cooked ham)

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PP industrial applications – Biological effects
Food applications

PEF for Food Pasteurization


Microbial Inactivation

Objectives Thermal Pasteurization

Ø Biologically safe product Ø Compromise between safety and


quality.
Ø High quality – fresh-like product
Ø Decrease of quality (color, flavor,
Ø Reasonable shelf-life degradation of components)

Emerging
Technologies
(industry)

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PP industrial applications – Biological effects
Food applications - formulas
Electric field Specific energy

𝑈 𝐸s 𝑁 𝑈 𝐼 𝜏 𝑁
𝐸 = [𝑘𝑉 ⁄𝑐𝑚] 𝐸m =
𝑚
=
𝑚
[𝑘𝐽/𝑘𝑔]
𝑑

Electric current Temperature increase

𝑈 𝑑
𝐼= 𝑅=𝜌 Ω 𝐸y
𝑅 𝐴m ∆𝑇 = , [℃]
𝐶O
1
𝜌 = [Ω r m]
𝜎
CP, specific heat, J/Kg.K,
where 1 cal = 4,186 J
𝑈𝐴m 𝜎
𝐼= [𝐴]
𝑑

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PP industrial applications – Biological effects
Food applications - Examples

EnergyPulse Systems Equipment – Treatment chambers

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PP industrial applications – Biological effects
Food applications - Examples

EnergyPulse Systems Industrial PEF process in-line

Double co-field
flow chamber

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PP industrial applications – Biological effects
Food applications - Examples

EnergyPulse Systems Industrial PEF applications

Apple juice Potato Chips


Ø Yield increase Ø Reduction of frying time
Ø Reduction of enzymes Ø Smoother cutting
Ø Reduction of pressing time Ø Acrylamide reduction
Ø “Cold” microbial inactivation

Wine Olive oil


Ø Faster release of polyphenols Ø Reduction of malaxation temperature
Ø Colour increase Ø Reduction of pomace fat
Ø Juice yield increase

Microalgae Tomato
Ø Control of contaminants Ø Steam temperature reduction for peeling
Ø Lipids extraction Ø 20% energy savings

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PP industrial applications – Biological effects
Food applications - Examples

PEF for Potatoes


u Chips and French fries
Ø Reduction of turgor pressure
Ø Reduction of acrylamide content on potato
chips.
Ø Improve of crispiness and color attributes.

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PP industrial applications – Biological effects
Food applications - Examples

PEF for Apple Juice


u Yield increase
• one of the largest producer of
apple juice & juice concentrates.
Ø Not from concentrate, NFC, juice
(using belt presses), average 2.5
% yield increase.

u Enzymes reduction
Ø Concentrate juice (with Bucher
presses), reduction of 50 %
enzymes for the same yield.

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PP industrial applications – Biological effects
Food applications - Examples

PEF for wine

u Work in about 20 wineries in Portugal


and Spain, with red and white grapes
showed:

Red grapes:
• Faster release of polyphenols and color
intensity, which accelerates the
maceration process up to three times
White grapes:
• Higher efficiency of the first pressure up
to 10% more juice

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PP industrial applications – Biological effects
Food applications - Examples

PEF for olive oil

u Olive oil cellar


Ø Increase of olive oil yield, up to 5%
more
Ø Reduction of pomace fat up to 15 , for
the same malaxation time.

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PP industrial applications – Biological effects
Food applications - Examples

PEF for peeling Tomato

Ø Combining technologies –
PEF and Heat
Ø Saving Energy – up to 20%
reduction on vapor pressure at
industrial level
Ø Improving circular economy –
waste reduction

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Up Ip E f ton P T
Teste # Obs.
(kV) (A) (kV/cm) (Hz) (µ
µs) (W) (ºC)

PP industrial applications – Biological effects


0 - - - - - - 22 -
1 4 70 1 100 25 700 23 30 min (início 10h30)
2 4 70 1 100 50 1400 23,5 30 min
3 4 75 1 50 100 1500 24 30 min

Food applications - Examples 4


5
6
6
115
118
1,5
1,5
50
20
50
100
1725
1416
24,5
26
30 min
30 min
6 5,5 110 1,375 50 50 1513 26,5 90 min, hora de almoço (13h às 14h30)
7 6 120 1,5 20 100 1440 26,5 30 min

PEF for microalgae


8 6 120 1,5 50 50 1800 26,7 60 min
9 4 80 1 50 105 1680 25 30 min (fim às 16h30)

• Foram recolhidas amostras a cada teste (a cada 30 min), que foram observadas ao microscópio (OM). Adicionalmente, para
foram recolhidas mais amostras para melhor acompanhar o impacto do campo eléctrico na cultura.
• Posteriormente (12Mai30), as amostras mais relevantes foram sujeitas a análises de sobrenadante, para identificação e qua
pigmentos (representativos do meio intracelular).
• Nos dias após o ensaio, a cultura foi acompanhada com OM diária, para analisar a evolução da população de rotíferos, be
u Control of contaminants Responsáveis microalgas, após a aplicação do campo eléctrico.
Científico – Luís Costa e Vanessa Geraldes
Ø Microalgae, Chlorophyta, contaminated with Operacional – Jaime Páramo e Duarte Rego
Relatório – Duarte Rego
4% of protozoa, namely rotifers.
Resultados t0 (amostra inicial):
A cultura apresentava uma população variada de microalgas, bem como diversos contaminantes, maioritariamente rotíferos,
fungos, bactérias e ciliados, consequência do período de contaminação forçada anterior ao ensaio.
Dos contaminantes, a população de rotíferos representava perto de 4% da cultura, sendo a presença de ovos de rotíferos quase
2.7 m3 volume photobioreactor, 6 hours treatment
time,
1 euro is the estimated cost for complete washing-
out the protozoa after 6 days of treatment
application.

Figura 2 – Cultura do PBR_B1 no tempo 0 (t0).

Efeito do Campo Eléctrico na população de rotíferos:

Teste # Observações Fotografia

A cultura (microalgas e rotíferos) manteve a sua aparência

7/12/22 FPP – Pulse applications I - t1Luís Redondo geral inicial. Em relação à população de rotíferos, esta
apresentava pouca actividade (vídeo P1090868_t1), o que
28
não é frequente.
PP industrial applications – Biological effects
Food applications - Examples

PEF for Juice preservation

u Cloudy Apple Juice

Feedin
g tank Ø Pre-heating 40 oC
Ø Monopolar pulses of 8 µs
Ø > log5 reduction with 100 kJ/kg

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PP industrial applications – Biological effects
Food applications - Examples

PEF for Juice Preservation


Bipolar pulses effect

Ø No pre-heating
Ø Monopolar pulses of 8 µs
Ø Bipolar pulses 2 x 4 µs
Ø Bipolar shows higher inactivation effect for E.
coli
Ø Lower final temperature with bipolar
Ø Bipolar beneficial for electrodes corrosion

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