Professional Documents
Culture Documents
PROGRAM CURRICULUM
Approved by:
COURSE Covered Qualification NTH LEC LAB UNITS PRE-REQUISITE
RIZAL - Life and Works of Rizal 54 3 0 3 NSTP 1
CropProt 2 - Approaches and Pest Management
II
90 2 3 3 CropProt 1
Practices in Pest Management (Vegetable) NC II
AG 3 - Principles of Genetics 162 3 6 5 None
GEMMA FE A. BALANAY
GE-E2 - The Entreprenuerial Mind Bookkeeping NC III 90 2 3 3 GE 3
Animal Production
Recommending Approval:
APS - Swine Production 162 3 6 5 None
(Swine) NC II
GE-E1 - People and Earth's
54 3 0 3 None
Ecosystem
PATHFit 3 – Choice of Dance, Sports
Martial Arts, Group Exercise, Outdoor 36 2 0 2 None
and Adventure Activities
TOTAL 738 27
JOYLYN F. GONZAGA
AnSci 2 - Introduction to Livestock Animal Production
162 3 6 5 AnSci 1
and Poultry Production (Poultry-Chicken) NC II
AgEntrep - Principles of Agricultural
Agro-Entrepreneurship
Entrepreneurship and Enterprise 90 2 3 3 GE-E2
NC II
Management
Prepared by:
AG 9 - Principles of Agricultural
54 3 0 3 None
Extension and Communication
Education Supervisor II