BACHELOR IN AGRICULTURAL TECHNOLOGY

Revised Curriculum (Based on CMO No. 48, Series 2007,

CMO No. 20, Series of 2013, CMO No. 4, Series of 2018)
Effective School Year 2018-2019

FIRST YEAR FIRST SEMESTER

Cat No. Descriptive Title No. of Hours Units Pre-
Lect Lab requisite
GE 1 Understanding the Self 3 0 3 None
GE 2 Readings in Philippine History 3 0 3 None
GE 3 The Contemporary World 3 0 3 None
GE 4 Mathematics in the Modern World 3 0 3 None
GE 5 Purposive Communication 3 0 3 None
PE 111 Physical Fitness and Self-Testing Activities 2 0 2 None
NSTP 111 Civic Welfare Training Service-1 3 0 3 None
RE 111 World Religion 2 0 2 None
Total Number of Units 22

FIRST YEAR SECOND SEMESTER

Cat No. Descriptive Title No. of Hours Units Pre-
Lect Lab requisite
Sci 121 Soil Science, Management & Conservation 2 3 3 None
APT 121 Poultry Production & Management 2 3 3 None
APT 122 Swine Production & Management 2 3 3 None
CPT 121 Field Crops & Cereal Production 2 3 3 None
FSci Farm Physics 2 3 3 Math 111
AgMech 121 Agricultural Mechanics 1 2 3 3 None
AgBio 121 Agricultural Biology 2 3 3 None
PE 121 Fundamentals of Rhythmic Activities 2 0 2 None
NSTP 121 Civic Welfare and Training Service-2 3 0 3 NSTP 111
Total Number of Units 26

FIRST YEAR SUMMER

Cat No. Descriptive Title No
Lect
GE 7 Science, Technology and Society 3
GE 8 Ethics 3
GE 9 SiningngPakikipagtalastasan 3
Total Number of Units

At this point, the students may earn National Certificate (NC II) for Agricultural Crops Productionand
National Certificate (NC II) for Poultry Productionafter passing the TESDA assessment.
.
SECOND YEAR FIRST SEMESTER
Cat No. Descriptive Title No. of Hours
Units
Lect Lab Prerequisite
AgMech 211 Agricultural Mechanics 2 2 3 3 AgMech121
FBM 211 Farm Business Management 1 2 3 3 None
CPT 211 Horticultural Crops Production & 2 3 3 None
Management
PH 211 Food Processing of Animals and 2 3 3 None
Seafood Products
Pract 211 Practicum 1 1 6 3 Major
subjects in
Year 1
PE 211 Recreational Activities (Individual and Dual 2 0 2 None
Sports)
GE 6 Art Appreciation 3 0 3 None
RE 211 Beliefs and Practices in Early Church 2 0 2 None
Agri & ICT Agri and Information Communication Tech 2 3 3 None
Total Number of Units 25
 SECOND YEAR SECOND SEMESTER

Cat No. Descriptive Title No. of Hours Units Pre-

Lect Lab requisite
Agri 221 Principles of Agricultural Extension 3 0 3 None
and Communication
Agri 222 Principles of Agricultural 3 0 3 None
Entrepreneurship and Marketing
PH 221 Food Processing of Agricultural 2 3 3 None
Products
PH 222 Meat Technology 2 3 3 None
Pract 221 Practicum 2 0 3 3 Pract 211
GE 10 IntroduksyonsaPamamahayag 3 0 3 Fil 121
TechEngl Technical Writing and Reporting 3 0 3 Engl 111
PE 221 Fundamentals of Games and Sports 2 0 2 None
RE 221 The Gospel and Western Culture 2 0 2 None
Total Number of Units 25

All students who have satisfactorily completed the first two (2)years shall be awarded with the
Certificate of Agricultural Technology (CAT) which the students may use for immediate
employment or application for TESDA Skills National Certification subject to the requirement of
the TESDA Training Regulation being applied for. Students may submit for assessment under Food
Processing NC II qualification.

THIRD YEAR FIRST SEMESTER

Cat No. Descriptive Title No. of Hours

Units
Lect Lab Prerequisite
AgEng 311 Irrigation & Drainage 2 3 3 AgMech121
Agri 311 Quality Evaluation and Standardization 3 0 3 None
Agri 321 Philippine Asian Agriculture 2 0 2 None
Pract Stat 311 Practical Statistics 3 0 3 None
Pract 311 Microproject 1(Project Proposal Making) 3 0 3 TechEngl 311
AgRes 321 Methods of Research 3 0 3 None
Agri 312 Course Concentration Option 1 2 3 3 None
(Integrated Pest Management)

RE 311 Marriage and Family Life 2 0 2 None

GE 11 PanitikanngRehiyon 3 0 3 None
Total Number of Units 25

THIRD YEAR SECOND SEMESTER

Cat No. Descriptive Title No. of Hours Units Pre-

Lect Lab requisite
Pract 321 Microproject 2 (Project Implementation) 13 Pract 311
Agri 321 Course Concentration 2 1 6 3 None
(Organic Farming)
Ansci 321 Ruminant Production and Management 2 3 3 None
CPT 321 Plant Propagation and Nursery 2 3 3 None
Management
GE12 Life and Works of Rizal 3 0 3 None
RE 121 Social Sciences and Religion 2 0 2
Total Number of Units 27 None
 FOURTH YEAR FIRST SEMESTER

Cat No. Descriptive Title No

Lect
Agri 411 Course Concentration Option 3 2
(Plantation Crops Production and Management)
FBM 411 Agricultural Business Finance 3
PH 411 Post-Harvest Handling of Perishable Crops 2
PH 412 Post-Harvest Handling of Durable and 2
Plantation Crops
CPT 411 Agroforestry 2
APT 411 Aquaculture 2
Hum 411 Religious Experiences, Spirituality and the Profession 3
Total Number of Units

At this point, the students may earn National Certificate (NC II) for Organic Farming and
National Certificate (NC II) for Integrated Pest Management after passing the TESDA assessment.

FOURTH YEAR SECOND SEMESTER

Cat No. Descriptive Title No. of Hours Units Pre-

Lect Lab requisite
OIP Occupational Internship Program 0 640 18 All major
& minor
subjects
Total Number of Units 18