The poem celebrates Nutella as a sweet spread made of hazelnuts and cocoa that ignites euphoria. It describes Nutella as having a golden brown, luscious and whipped texture that brings a velvety and indulgent taste when used on toast, pancakes, waffles or in desserts. The poem acknowledges Nutella as a childhood memory and comfort that has traveled worldwide.
The poem celebrates Nutella as a sweet spread made of hazelnuts and cocoa that ignites euphoria. It describes Nutella as having a golden brown, luscious and whipped texture that brings a velvety and indulgent taste when used on toast, pancakes, waffles or in desserts. The poem acknowledges Nutella as a childhood memory and comfort that has traveled worldwide.
The poem celebrates Nutella as a sweet spread made of hazelnuts and cocoa that ignites euphoria. It describes Nutella as having a golden brown, luscious and whipped texture that brings a velvety and indulgent taste when used on toast, pancakes, waffles or in desserts. The poem acknowledges Nutella as a childhood memory and comfort that has traveled worldwide.