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enzymes

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2. theory of enzymes fitting together 1. 37 what is this the temperature of
5. the result of an enzyme reaction 3. the main part of the enzyme
8. breaks down fat 4. the chemical that the enzyme acts on
11. enzymes are 5. enzyme are made of
12. type of energy particles have when they have more 6. when the enzyme fits with the substrate
heat 7. breaks down starch
13. enzyme that breaks down hydrogen peroxide 9. when enzymes get too hot they become...
15. breaks down protein 10. true or false, enzymes can die
14. the perfect pH or temperature of an enzyme

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