Professional Documents
Culture Documents
ÜZLETI/MUNKAHELYI
ANGOL TANFOLYAM
quality control issues are among the top reasons for not renewing a
c ontr ac t.
you might find a Korean company that contracts out to one factory in
Ma l a ysi a a n d a noth e r in V i e tn a m. I n a ny ca s e , to m a k e th e ri g ht
dec ision on pro d u c tion fac iliti e s, you’ll most lik e ly n eed to c on d u c t a
you make sure the factory is the right fit for your needs? Well, you’ll
def init e ly w a nt to a sk qu e stions ab out qu a lity c ontrol to m a k e sur e th e
production capacity so you know they can handle the work properly.
A n d you mi g ht a sk ab out th e ir a ppro ac h to st a n da r d s, to m a k e sur e
show skepticism, or doubt, and ask for evidence. This is all part of the
d u e d ili ge n ce n ece ss a ry to m a k e sur e you’r e m a kin g th e ri g ht c hoi ce .
their company.
2.What important issue does Cam say their company is very serious
ab out?
serious about. What can we expect from you guys in this area.
C h e n: M or e th a n f ully c ompli a nt, I a ssur e you. We t a k e this
Cell configuration:
amethod of organizing work and processes in manufacturing into "cells" with several machines and operators.
"Our new cell configuration makes really eay for workers to communicate with each other and make changes on the fly."
In-process QC:
quality control measures, such as inspection, that are done during a production process rather than just at the end.
"With such a long production line, it's importnat that we have in-process QC to prevent mistakes"
QA/Quality Assurance:
On staff:
Defec t rate:
the percentage of products in a process or facility that are faulty or defective;
“Our defect rate has gone down one whole percentage point since we enhanced training for all of our factory workers.”
Lead time:
time from the start to finish of a production process;
“Customer concerns about lead time have prompted us to hire six more workers in the mill.”
U p and running:
functioning or working;
“We can get one of our technicians in there within the next few hours and have your software up and running again by the end of the
day.”
Environmental health:
human health as it is impacted or determined by conditions around us, either natural or human-made;
“A recent environmental health study has shown us that we have some improvements to make in air quality throughout our plant.”
“We’ve got certificates from the local health inspector to prove that we’ve been fully compliant for 10 years running.”
operations are, but they’re only really wonderful if they turn out quality
products. You need to know that the factory can meet your expectations.
W hat are some other important aspects of quality control that we might
a sk ab out? Le t’s pr ac ti ce with a fe w mor e e x a mpl e s.
suppliers?
Te ll m e , wh a t p e r ce nt age o f pro d u c ts a r e c h ec k ed a t f in a l QC ?
Le t's see some ways you can show skepticism about a claim. As you will see, we
often show skepticism by repeating someone’s claim with question intonation.
O r w e a sk th e m wh e th e r th e y’r e sur e ab out th e ir c l a im.
two years?
So, what does your production planning look like for each line?
H ow d o you or ga niz e a ll your pr e -pro d u c tion inv e ntory?
week?
H ow m a ny units a r e you turnin g out eac h da y, on a v e r age ?
Besides health and safety, there are several other types of standards
you might ask about. Let’s practice with a few examples:
c ontrol?
more examples:
be g r ea t.
ourselves.
1. Which of the following demonstrates how to ask about quality control? place here?
a ) Te ll m e , wh a t’s th e qu a lity lik e on th e pro d u c ts you’r e turnin g out? b ) I ’m won de rin g , d o you e v e r h a v e a ny c ompl a ints ab out th e
c ) Ab out how mu c h d own tim e d o you e xp e ri e n ce on th e s e m ac hin e s? c ) S o, wh a t ca n you t e ll m e ab out how QC r e sults a r e r e port ed ?
2. How might you show skepticism about what someone says? 5. What would be a good way to ask for evidence to back up a
a ) I ’m sorry, b ut you’r e g oin g to h a v e to d o mor e th a n th a t to impr e ss m e . c l a im?
b ) W ow… only thr ee w ee ks pro d u c tion tim e . T h a t sur e is fa st. a ) We ll, I ’ d lov e to s ee th e r e ports mys e l f i f I ca n.
c) A r e you ab solut e ly sur e you h a v e n’t h ad a sin g l e s afe ty in c i de nt in th e b ) N o c ompl a ints a t a ll? I f in d th a t a b it h a r d to be li e v e .
past five years? c ) I ’m sorry, b ut woul d you min d e xpl a inin g th a t aga in f or m e ?
1.We’re aiming to get the new store up and _____________ well before the holiday shopping season starts.
2.With excellent quality control measures, we’ve manage to cut our defect _____________ in half.
4.Do you think you could show us the safety reports to _____________ up what you’re saying?
5.Now, I’d like to just _____________ you through another one of our production lines here.
6.I assure you, we are fully _____________ with all environmental and health regulations.
S pencer: We've decided to launch our new autumn shoe on August 20th.
Ma rk: We 'r e still tryin g to work out th e kinks in our m a nu fac turin g pro ce ss. O ur fac tory in C hin a is h a vin g trou b l e with th e sol e s.
Ma rk: I t c oul d t a k e a noth e r six months to f in e -tun e our m a nu fac turin g pro ce ss.
Ma rk: J ust f or th e r ec or d , I think w e 'r e c uttin g it a littl e c los e . I r ec omm e n d w e l a un c h on Se pt e m be r 20th inst ead .
Ma rk: I t's tim e f or a r ea lity c h ec k. I 'm t e llin g you w e mi g ht not be r ead y b y A u g ust 20th, a n d you'r e t e llin g m e w e h a v e to be beca us e o f
a t ag lin e ?
S p e n ce r: J ust d o wh a t e v e r it t a k e s. J ust m a k e sur e w e 'v e g ot a million p a irs o f sho e s in inv e ntory b y th e A u g ust 20th dead lin e .
Ma rk: I 'm g oin g to h a v e to run th e fac tori e s 24/7. T h a t's g oin g to be a lot o f ov e rtim e p a y.
(to) fine-tune
→ to make small adjustments to something to increase the effectiveness or to make something work better
EXAMPLE : R i c k hir ed a n e x ec utiv e c o ac h to h e lp him f in e -tun e his m a n age ri a l skills.
lousy idea.
tagline
→ a slo ga n; a phr a s e us ed to promot e a pro d u c t
name."
ba ll.
helped determine which horse's nose crossed the line first. If a race was "down to the wire," it was a very close race, undecided until the very last second.
NOTE : T his e xpr e ssion is now ov e rus ed . Y ou will lik e ly h ea r it, b ut you m a y not w a nt to us e it.