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En-Lunch Menu2022Edit
En-Lunch Menu2022Edit
LUNCH
BRISKET COMBO
BBQ beef brisket, succulent grilled shrimp skewers and
flame-grilled chicken breast with Outback’s special BBQ Brisket Combo
sauce. Served with your choice of one freshly made side.
(1211 Cal)
GRILLED SALMON
A salmon filet seasoned and grilled. Served with fresh
seasonal veggies. (754 Cal)
COMBO GRILL
Seasoned and seared sirloin paired with succulent
grilled shrimp skewers and flame grilled chicken breast.
Served with your choice of one freshly made side.
(1119 Cal)
Combo Grill
Chicken Jambalaya
CHICKEN JAMBALAYA
Cajun style Jambalaya bowl with rice pilaf, smoked
sausage, and Pomodoro sauce. Topped with juicy grilled
chicken and garnished with red pepper curls, fried
sweet potato, and green onions. (1224 Cal)
CHICKEN PARMESAN
Tender chicken breast filet, breaded and deep fried,
topped with homemade marinara sauce, melted swiss
cheese, Parmesan cheese and served with fettuccine
and steamed veggies. (1129 Cal)
TOOWOOMBA CHICKEN
Grilled chicken breast topped with sautéed shrimp and
button mushrooms tossed in a tomato cream sauce.
Chicken Parmesan
Served with fresh seasonal veggies. (779 Cal)
Toowoomba Chicken
RIYADH
Localizer Mall. Prince Muhammad Ibn Abdulaziz (Al-Tahlia) St.
JEDDAH
Teatro Mall, Prince Muhammad Ibn Abdulaziz (Al-Tahlia) St.
DHAHRAN
Mall of Dhahran, Gate No. 10
JUBAIL
Fanateer Seafront, Fanateer Dist.
food allergens