competency assessment

Topics of Training
Type
1 Induction training
product inspection, testing and measuring
• calibration
• printed packaging controls
• operatives at manufacturing process control points
• laboratory testing
• product defence.
raw materials handling,
preparation, processing, - All production processes and pouching
packing and storage areas
Training on Laundry process and transporting of uniform
Internal Audit Training
Housekeeping and Cleaning
GMP
HARA training
CCP training
Traceability and Product Recall
Access Control and Site Security
Equipment cleaning and hygiene
All policies
Waste Management & Handling
Pest Control
Control of non-coming product
Personal Hygiene and change facilities
training need identification and plan
What to be covered
shall include the company hygiene rules.
form of training, refresher training,
coaching, mentoring or on-the-job experience.
Whom shall be covered
All personnel, including temporary personnel and contractors
QA and production
QA and production, Asset care,
Printing team
All production processes
QA
All production processes, Security, Supply chain
All employees- permanent plus contractual
To Team of Internal Audit
All employees- permanent plus contractual
All employees- permanent plus contractual
HARA team
CCP process wises to process team
Production, QA, Supply chain
All, plus Security staff
Respective process team
All employees- permanent plus contractual
All Production, QA, Supply chain
All Plant personnal
Supply Chain, QA, Production
All
reviewing the effectiveness of training and trainers
the delivery of training in the appropriate language of trainees.