TLE 10-Quiz #5

1. What do you call the birds that are hunted for food? C. poultry

2. What do you call a desexed male chicken usually under 8 months old? B. capon

3. Which of the following poultry originated from China and is noted for its tender and flavorful meat?

D. peking duck

4. What do you call the young immature pigeon of either sex with extra tender

meat? D. squab

5. Which of the following classes of poultry is on sale especially during the

Christmas Holiday? C. jumbo broiler

6. It is a mature female chicken which is usually more than 10 months of age. Hen/ Stewing chicken

7. it is a male chicken, usually under 10 months of age, with coarse skin, with somewhat toughened and darkened. Stag

8. Whole chicken leg with skin and bone removed. Boneless, Skinless Leg

9. The portion of the leg above the knee joint. Thigh

10. An all-white meat portion composed of three sections; the drumette, mid- section, and tip. whole chicken wing

What are the following steps in preparing poultry

A. Slaughter and bleeding

B. Scalding
C. Defeathering
D. Evisceration
E. Deboning

Enumerate three nutrients found in poultry dishes

1. Protein
2. Vitamin B.
3. Minerals

Enumerate the following market forms of poultry

A. Live poultry
B. Dressed
C. Whole
D. Drawn
E. Ready to cook

Direction: Draw and name the different cuts of poultry.