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PANIR SABZI £8 KASHK E BADEMJOON £8.5 MAST O KHIAR £7.5 BLACK TRUFFLE OLIVIEH £9.5
Bulgarian feta, radish, nuts Coal cooked aubergine, whey, walnuts, Rezet yoghurt, cucumber mint and Corn fed chicken mayo salad with potato,
AMBER NEGRONI £11
Gin, Amber Wine, Verjus, Suze
and fresh herbs dried mint and onions green raisins egg, salted cucumbers and black truffle
BAAL E MORGH £10 MIRZA GHASEMI £8.5 HUMMUS £7.5 MAST O MUSIR £7.5
Coal cooked aubergine, garlic, tomato Black chickpeas, tahini, walnuts Rezet yoghurt, Goats curd, Persian
CHERRY MANHATTAN £13
Chicken wings, red pepper paste Bourbon, Cherry Stone Bitters,
and lemon and cacklebean eggs and somagh shallots and cold pressed rapeseed oil
Cherry Cordial
KABABS SOFREH
Vodka, Red Verjus, Rose Petal Tea,
Watermelon Fizz
SIBZAMINI £6.5
JUJEH KABAB TOND £28 KOOBIDEH KABAB £18 Fried potatoes, sauce kordi and
Poussin marinated in chilli, garlic, somagh Minced lamb shoulder (200g), onions Rezet yoghurt
SHOTS
and red pepper paste and black pepper
SHIRAZI £6
BARREH KABAB TOND £37 CHELOW KABAB CHENJEH £75 Cucumber and tomato chop salad,
Lamb rump chunks marinated in chilli, Lamb Fillet (500g) marinated in onions and onion and mint
tarragon and yoghurt saffron with buttery rice, shirazi salad, tomatoes
KHIARSHOOR £3.5
Salt brined cucumbers and dill
DESSERT
Pickled cauliflower, carrot and cabbage
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To be taken by the whole table
£45.00pp
HUMMUS TAFTOON
Black chickpeas, tahini, walnuts and somagh Clay tanoor baked sourdough seeded flatbread
MAST O KHIAR
Rezet Turkish yoghurt, cucumber, mint
and green raisins CHOOSE ONE MAZEH
BLACK TRUFFLE OLIVIEH PANIR SABZI HUMMUS
Corn fed chicken mayo salad with potato, egg, Persian feta, radish, nuts Black chickpeas, tahini,
salted baby cucumbers and black truffle and fresh herbs walnuts and somagh
MIRZA GHASEMI
Coal cooked aubergine, garlic, tomato
KASHK E BADEMJOON
and cacklebean eggs Coal cooked aubergine, whey, BLACK TRUFFLE OLIVIEH
walnuts, dried mint and onions Corn fed chicken mayo salad with
potato, egg, salted cucumbers
MIRZA GHASEMI and black truffle
CHOOSE ONE PER PERSON Coal cooked aubergine, garlic,
tomato and cacklebean eggs
KOOBIDEH KABAB
MAST O MUSIR
Minced lamb shoulder, onions MAST O KHIAR Rezet yoghurt, Persian shallots
and black pepper Rezet yoghurt, cucumber, mint and cold pressed rapeseed oil
and green raisins
JUJEH KABAB
Boneless chicken breast marinated in
saffron, lemon, yoghurt and tomato