Recipe Cooking Method Cooking Time Temperature Sauce & Garnish

Fish and Chips Deep-frying 45 mins 190℃ yoghurt parsley

Decision Deep-frying creates a crispy and crunchy exterior while maintaining the
Explanation tenderness and moisture of the sh. The high heat rapidly cooks the outer
layer, forming a golden-brown crust that contrasts well with the aky sh
inside. It is a fast cooking method. The high temperature of the oil allows the
sh and chips to cook quickly, resulting in shorter cooking times compared
to other methods such as baking or grilling.

Seafood Paella simmer 1hr 20mins 85℃ chicken stock

parsley

Decision Simmering allows for gentle and even heat distribution, which is important
Explanation when cooking a dish like seafood paella. It ensures that all the ingredients,
including the rice, vegetables, and seafood, are cooked uniformly without
overcooking or becoming mushy.
Simmering helps retain the moisture in the seafood and other ingredients,
preventing them from drying out. This is particularly important when cooking
delicate seafood, as it helps to keep the seafood tender and succulent.
fi
fi
fl
fi