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FORM 5 - TERM 1
TOPIC 1: CELL STRUCTURE AND FUNCTION.
………………………………………………………………
KEY CONCEPT.
…………… MICROSCOPY.
OBJECTIVES.
MICROMETRY.
NB* Note that centimetres are not units in Biology, nm, µm, & mm are used.
An eyepiece graticule is a scale bar that is placed in the eyepiece of a light microscope.
When you look down the microscope, you can see the graticule as well as the specimen.
The graticule is marked in graticule units, so you can use the graticule to measure the
specimen you are viewing in these graticule units.
The graticule units have to be converted to real units, such as mm or µm and this is called
calibration.
To calibrate, a unique slide called a stage micrometer that is marked in a real units scale can be
used.
The smallest markings on a stage micrometer are often 0.01 mm apart.
When viewing a specimen on the stage of a microscope that needs to be measured, take the
specimen off the stage or the microscope and replace it with the stage micrometer.
Focus on it by means of the same objective lens you used for viewing the specimen.
Line up the micrometer scale and the eyepiece graticule scale.
You can do this by turning the eyepiece, and by moving the micrometer on the stage.
Make sure that two large markings on each scale are exactly lined up with each other.
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EXAMPLE
If the 50 mark on the stage micrometer is lined up with the 1.0 mark on the eyepiece graticule.
You should work along towards the right until you see another two lines that are exactly lined
up.
For example, if there is a good second alignment of 68 on the stage micrometer and 9.0 on the
eyepiece graticule.
Hence it would be practical to say:
Assuming that we wanted to measure the real width of the plant cell.
After measuring it with the already calibrated eye piece graticule, we discover that it is
23 eyepiece graticule units long.
So its real width would be: 23 × 2.25 = 51.75 µm.
If you want to look at something using a different objective lens, you will have to do the
calibration of eyepiece graticule units all over again using the new lens.
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MICROSCOPY
Microscopy is the study of microscopic structures with the observational aid of a microscope.
Microscopes currently in use are the light microscope and electron microscope.
Resolution is the ability of a microscope to distinguish two objects close together rather
than to see them as one object.
Magnification is the number of times an object is enlarged and is calculated as:
E.g. A person makes a drawing of an ant and the width of the actual ant is 5mm while the ant
drawing is 12mm.
Calculate the magnification of the drawing?
Magnification = 12/5 =x2
CALCULATION OF MAGNIFICATION.
Assuming that the actual diameter of a red blood cell is 7µm and you are asked to calculate
the magnification of a red blood cell drawn in a diagram:
Step 1 You are supposed to measure the diameter of the cell in the diagram. Let’s assume
that you find that it is 30mm.
Step2 Considering that you have been given its real size which is 7 µm so we need to
convert 30mm to µm. There are1000µm in a mm, so 30mm =30x1000µm.
Step 3 We can now put the acquired figures in the magnification equation and calculate our
magnification.
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When given a scale bar, there is no need to measure the erythrocyte as in the previous
example.
We can simply use the scale bar usually given below or above the diagram.
All you need to do is to measure the length of the scale bar and then substitute it’s measured
length and the length that it represents on the scale bar.
Step2 Substitute into the equation: Magnification = length of scale Bar/Length of scale bar it
represents
LIGHT MICROSCOPE.
Light microscopes use glass lenses to bend and focus light rays and produces enlarged
images of small objects.
The microscope consists of a metal body or stand composed of a base and an arm.
A light source, either a mirror or an electric bulb located in the base.
The fine and coarse adjustment knobs are located on the arm and can move either the stage
or the nosepiece to focus the image.
The stage is situated halfway up the arm and holds microscope slides by slide clips.
A mechanical stage permits the operator to move the slide smoothly during viewing by use
of stage control knobs.
The sub-stage condenser is mounted beneath the stage and focuses a cone of light onto the
slide.
On the top part of the microscope is the eyepiece containing the eyepiece lens.
The nosepiece holds three to five objectives with lenses of differing magnifying power and
can be rotated to position any objective beneath the body assembly.
The Objective lens has a variable magnification power while the Eye piece lens has a fixed
magnification power.
The total magnification of a light microscope is equal to the product of the objective lens
and the eyepiece lens.
For example, if a 45X objective is used with a 10X eyepiece, the overall magnification of the
specimen will be 450X.
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The resolution of a light microscope increases with a decrease in the wavelength of the light
it uses for illumination.
Hence the resolution of the light microscope is limited by the minimum wavelength in the
visible light region.
An increase in the number of lens of the microscope would only increase magnification but
not increase resolution.
The very best light microscope has a resolution limit of about 0.2 µm but because bacteria
usually are around 1 µm in diameter, only their general shape can be observed.
The detailed internal structure of larger microorganisms also cannot be effectively studied
by light microscopy.
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Electron beams behave like radiation and can be focused just like light waves.
The microscope’s resolution is enormously increased because the wavelength of the
radiation is around 0.005 nm, approximately 100,000times shorter than that of visible light.
The transmission electron microscope has a practical resolution roughly 1,000 times better
than the light microscope.
In the electron microscope, points closer than 0.5 nm can be distinguished, allowing the
useful magnification to be over 100,000X.
The electron microscope is complex and sophisticated.
A heated tungsten filament in the electron gun generates a beam of electrons that is then
focused on the specimen by the doughnut shaped electromagnetic condenser.
The column containing the lenses and specimen must be under a vacuum to obtain a clear
image because electrons are deflected by collisions with air molecules.
The specimen scatters electrons passing through it, and the beam is focused by magnetic
lenses to form an enlarged, visible image of the specimen on a fluorescent screen.
A denser region in the specimen scatters more electrons while electron-transparent regions
are brighter.
The image can be captured on photographic film as a permanent record.
The observations made on the electron microscope are black and white hence the true
colour of the observations will not be known.
The specimen is killed during the staining process with heavy metals and hence the biotic
nature of the tissue cannot be observed.
The electron microscope is very expensive.
Specialists are needed to operate an electron microscope due to its complex nature.
The specimen preparation for viewing is very time consuming and complicated.
The microscope is large in size and hence can be very difficult to transport, e.g. in biological
studies carried out in remote areas like the deep Amazon forests.
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SPECIMEN PREPERATION.
1. PERMANENT PREPARATION
Fixation
Dehydration
Clearing
Alcohols do not mix with some of the common stains hence it is cleared with a clearing
agent.
An example of a substance used as a clearing agent is Xylol.
Sectioning
If a specimen is too thick to allow light to pass through, it is usually cut into very thin
transparent slices to allow light to pass through.
The razor instrument used to cut the slices is called a Microtome.
The slices to be observed should be 8-12µm thick.
Mounting
Involves mounting the specimen on a glass slide and staining with dyes to make some
structures visible.
This is usually done on glass slides.
2. TEMPORARY PREPARATIONS
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……………………………………………………………………………………………………………………………………………………
KEY CONCEPT.
………………….. CELLS
OBJECTIVES.
……………………………………………………………………………………………………………………………………………………..
The era in which workers tended to look at bacteria as very small bags of enzymes has long passed.
—Howard J. Rogers.
PROKARYOTIC CELLS.
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Organisms that lack nuclei are called prokaryotes where ‘pro’ means before and ‘karyon’
means nucleus.
The nuclear material includes a single, circular and double stranded DNA molecule called a
chromosome usually concentrated in a specific region of the cytoplasm, called nucleoid.
A Prokaryote chromosome does not contain histone proteins.
Prokaryotic cells usually have sizes ranging between 1 to 10 µm.
Prokaryotes reproduce asexually by binary fission and endospore formation and sexually
by conjugation.
Infolding of the plasma membrane in some bacteria gives rise to Mesosomes to increase the
plasma membrane’s surface area to allow high rates of aerobic respiration, photosynthesis
and Nitrogen fixation.
Prokaryotes have a cell wall made of peptidoglycans containing a strengthening compound
known as Murein.
In some bacteria, the cell wall is enclosed by the capsule which serves as a protective layer
against attack by phagocytes and helps in regulating the concentration of ions and water
uptake.
Ribosomes of bacteria are 70S type.
Many prokaryotes have extra circular DNA molecules called plasmids which are important
in the production of bacteriocins, stimulation of bacterial conjugation and resistance to
antibiotics.
Some bacteria contain pilli which enable the bacteria to stick firmly to other bacteria and
surfaces and also help in conjugation.
Many bacteria are motile and use flagella for their cellular locomotion.
Reserve materials of bacteria are stored in the cytoplasm as storage granules.
Prokaryotic cells do not contain membranous organelles like mitochondria, golgi apparatus,
lysosomes, endoplasmic reticulum, nucleus and chloroplasts in plants and algae.
Prokaryotic cells do not contain centrioles.
EUKARYOTIC CELLS.
Organisms whose cells possess nuclei are called eukaryotes (‘eu’ means true).
Their DNA lies inside a nucleus.
Eukaryotes include animals, plants, fungi and a group containing most of the unicellular
eukaryotes known as protoctists.
The eukaryotic cells sizes mostly range between 10 to 100 µm.
Eukaryotic cells contain membranous organelles like Mitochondria, Golgi apparatus,
Lysosomes, Endoplasmic reticulum, Nucleus and Chloroplasts in plants and algae.
Most biologists believe that eukaryotes evolved from prokaryotes.
Eukaryotic cells can be divided into two types namely, Plant cells and Animal cells.
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ANIMAL CELLS
A typical animal cell is surrounded by a membrane known as the cell surface or plasma
membrane.
Inside the membrane is a jelly-like fluid known as the protoplasm which contains the
cytoplasm and suspended organelles.
The soluble part of the cytoplasm is known as the cytosol.
PLANT CELLS
Plant cells tend to be uniform in their shape because the cell is bound by a rigid cell wall.
The cells give strength and support to plants due to insoluble cellulose fibres.
Plant cells contain plastids called Chloroplasts which are pigmented to trap sunlight and
produce carbohydrates.
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NUCLEUS
Structure:
The nucleus is found in some Eukaryotic cells with a few exceptions e.g. the erythrocytes
and Sieve tube elements.
It is the largest organelle in eukaryotic cell.
It has a spherical structure with a diameter of about 5-7 µm.
The structure is enclosed by a double membrane called nuclear envelope which
compartmentalises chemical reactions taking place in the nucleus.
The Nuclear envelope is sometimes continuous with the endoplasmic reticulum at several
points.
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The protoplasm of the nucleus is the nucleoplasm which contains chromatin and the
nucleolus.
The nuclear envelope has nuclear pores that allow substance exchange between the
nucleoplasm and the cytoplasm.
The hereditary units known as genes are located on the chromosomes which exist as
chromatin during interphase.
Chromosomes contain DNA wound and coiled around proteins known as histones.
The chromatin has two forms namely Euchromatin and Heterochromatin.
Euchromatin is the loosely coiled form of chromatin which takes lighter DNA-stain and is
genetically active, as it is involved in gene transcription and phenotypic expression.
Heterochromatin is the tightly coiled form of chromatin which takes dark DNA-stain and is
genetically inert.
The nucleolus manufactures rRNA and tRNA while the chromosomes manufacture mRNA.
Functions:
ENDOPLASMIC RETICULUM
Structure:
Functions:
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RIBOSOMES
Structure:
These are very small, dense, rounded and granular particles of ribonucleoprotein.
They are about 25 nm in diameter.
They are found in the mitochondrion, chloroplasts, attached to the membranes of the
endoplasmic reticulum or lying free in the cytoplasm.
They are organelles consisting of a large subunit and a small subunit.
They are made up of nearly equal amounts of protein and ribosomal RNA.
There are two types, the 70s found in prokaryotes and the 80s found in eukaryotes.
Function:
MITOCHONDRIA
Structure:
Function:
It is the major site for ATP production and this is achieved by substrate level
phosphorylation through the Krebs cycle in the matrix and also through chemiosmosis
along the cristae.
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GOLGI APPARATUS.
Structure:
The Golgi apparatus, like the endoplasmic reticulum, is a complex group of flattened
membrane bound tubules and vesicles. .
Unlike the endoplasmic reticulum it has parallelly arranged vesicles which lack ribosomes.
The simplest unit of the Golgi apparatus is the cisterna.
A group of cisternae is called the dictyosome, and a group of dictyosomes makes up the
cell’s Golgi apparatus.
The margins of each cisterna are gently curved so that the entire dictyosome of Golgi
apparatus takes on a bow-like appearance.
The cisternae at the convex end of the dictyosome comprise of a Cis-face and the cisternae
at the concave end of the dictyosome comprise the trans-face.
The Cis-face of the Golgi is located next to either the nucleus or a specific portion of rough
ER that lacks bound ribosomes and is called transitional ER.
The Trans-face of Golgi is located near the plasma membrane.
Functions:
1. Golgi enzymes modify the glycoproteins made in the ER by removing some sugars and
substituting others.
2. Recognition tags, such as phosphate groups can be added to help the Golgi sort molecules
into different batches.
3. Golgi vesicles are the “traffic police” of the cell as they direct metabolic products to their
destinations.
4. In plants it is involved in the secretion of materials of primary and secondary cell walls.
5. They are involved in the formation of the plasma membrane of daughter cells.
6. It is involved in the packaging and exocytosis of pancreatic enzymes, Mucus, collagen and
melanin granules.
7. It is also involved in the formation of lysosomes.
8. Forms the acrosome of spermatozoa and cortical granules of a variety of oocytes.
LYSOSOMES.
Structure:
Lysosomes are tiny membrane-bound vesicles.
The enzymes and membranes of Lysosomes are made by rough ER and processed in the
Golgi apparatus.
They contain a variety of hydrolytic enzymes that remain active under acidic conditions.
The lysosomal lumen is maintained at an acidic pH (around 5) by an ATP-driven proton
pump in the membrane.
Functions:
1. They digest large extracellular particles like foreign proteins, bacteria and viruses.
2. They Digest intracellular substances like stored food e.g. glycogen to supply the cell with
energy.
3. They are responsible for autolysis where they digest the organelles of the cells.
4. They secrete enzymes for extracellular digestion for example in the acrosome reaction
during fertilization.
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VACUOLES.
Structure:
They are temporary membrane bound pockets of cell sap in animal cells.
In plants, it occurs as a permanent feature containing cell sap.
It is surrounded by a membrane called the tonoplast.
The vacuole determines the osmotic properties of a plant cell.
They are structurally and functionally related to lysosomes in animal cells and may contain
a wide range of hydrolytic enzymes.
In addition, they usually contain sugars, salts, acids and nitrogenous compounds such as
alkaloids and anthocyanin pigments.
Functions:
CENTRIOLES.
Structure:
They are found as a pair inside centrosomes near the nucleus during interphase.
These organelles are present in animal cells only.
They are cylinders of microtubule triplets arranged in a 9 + 0 pattern.
Function:
They pull apart during cell division to produce a spindle made of microtubules which are
involved in chromosome movement.
Structure:
Function:
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CHLOROPLAST.
Structure:
Function:
Traps sunlight energy and uses it to manufacture important Biological molecules like
carbohydrates.
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✓ Qn Compare and contrast the structure of a typical animal and plant cell. [6]
Qn Compare and contrast the structure of a typical prokaryote and eukaryote cell. [6]
CELL FRACTIONATION
▪ Homogenisation can be done in several different ways, e.g. by vibrating the cells or
by breaking down the cells up in a blender.
▪ This breaks up the plasma membrane and releases the organelles into solution.
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▪ The solution must be kept ice-cold, to reduce the activity of enzymes that break
down organelles.
▪ The solution should also be isotonic to prevent damage to the organelles through
osmosis.
▪ A buffer solution should be added to maintain the pH.
2. Filtration
▪ The homogenised cell solution is filtered to remove large cell or tissue debris from
the organelles.
▪ The organelles are much smaller than the debris, so they pass through the gauze.
1. Nuclei
2. Chloroplasts
3. Mitochondria
4. Lysosomes
5. Endoplasmic reticulum
6. Ribosomes
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………………………………………………………………
KEY CONCEPT.
OBJECTIVES.
Structure:
Phospholipids
Each phosphor-lipid molecule consists of a polar head containing a phosphate and two fatty acids.
The polar head is hydrophilic and the tails are hydrophobic making the molecules amphipathic.
In aqueous environments, the hydrophilic heads face the external environments and the
hydrophobic fatty acid tails come into close intact to exclude water.
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Phospholipids form the bilayer, which is the basic structure of the membrane and inhibits the
transport of polar molecules.
Some phospholipids can be modified chemically to act as signalling molecules which move about
the phosphor-lipid bilayer, activating other molecules such as enzymes.
Phospholipids may also be hydrolysed to release glycerol-related molecules which diffuse through
the cytoplasm and bind to specific receptors.
Proteins
Proteins that are found entrenched inside the membranes, are called intrinsic proteins (or integral
proteins) and sometimes cross the whole membrane, in which case they are known as trans-
membrane proteins.
Intrinsic proteins have hydrophobic and hydrophilic.
Hydrophobic regions stay in the membrane because they are made of hydrophobic amino acids so
they are attracted to the hydrophobic fatty acid tails and are repelled by the aqueous environment
on either side of the membrane.
The hydrophilic regions, made from hydrophilic amino acids, are repelled by the hydrophobic
interior of the membrane and therefore face the aqueous environment inside or outside the cell, or
line hydrophilic pore interiors which pass through the membrane.
All the proteins referred to as transport proteins are intrinsic proteins.
These provide hydrophilic channels or passageways for ions and polar molecules to pass through
the membrane.
There are two types of transport protein: channel proteins and carrier proteins.
A second type of protein molecule is the extrinsic protein (or peripheral protein).
These are found on the inner or outer surface of the membrane and are very easy to extract from
the membrane.
Many are bound to intrinsic proteins.
Some are held in other ways – for example, by binding to molecules inside or outside the cell, or to
the phospholipids.
Other membrane proteins may be enzymes for example, the digestive enzymes found in the cell
surface membranes of the cells lining the small intestine and catalyse the hydrolysis of molecules
such as disaccharides.
Some proteins on the inside of the cell surface membrane are attached to a system of protein
filaments inside the cell, known as the cytoskeleton.
Proteins also play important roles in the membranes of organelles. For example, in the membranes
of mitochondria and chloroplasts they are involved in the processes of respiration and
photosynthesis.
Cholesterol
Cholesterol is a relatively small molecule and like phospholipids, cholesterol molecules have
hydrophilic heads and hydrophobic tails, so they fit neatly between the phospholipid molecules
with their heads at the membrane surface.
Cholesterol is much less common in plant cell membranes and absent from prokaryotes.
At low temperatures, cholesterol increases the fluidity of the membrane.
This is because it prevents close packing of the phospholipid tails.
At high temperatures, cholesterol decreases the fluidity of the membrane.
Cholesterol is also important for the mechanical stability of membranes, as without it, membranes
quickly break and cells burst open.
The hydrophobic regions of cholesterol molecules help to prevent ions or polar molecules from
passing through the membrane.
This is important in the myelin sheath, where leakage of ions would slow down nerve impulses.
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Carbohydrate oligosaccharide chains are attached to some proteins and lipids on the outer side of
the membrane forming glycoproteins and glycolipids respectively.
The oligosaccharide chains project like antennae forming hydrogen bonds with the water molecules
around the cell stabilising the membrane structure.
The oligosaccharide chains form the glycocalyx.
In animal cells, the glycocalyx is formed mainly from glycoproteins; in plant cells it mainly
comprises glycolipids.
Glycoproteins act as receptor molecules for substances such as hormones and are also associated
with cell recognition e.g. in the formation of antigens like the A,B,O blood groups.
There are three major groups of receptors.
Glycolipids act as cell recognition sites and allow cell to cell adhesion to form tissues.
Functions:
The plasma membrane controls the entry of nutrients and exit of waste products, and generates
differences in ion concentration between the interior and exterior of the cell.
It also acts as a sensor of external signals (for example, hormonal, immunological, etc.) and allows
the cell to react or change in response to environmental signals.
CELL SIGNALLING
Cells can communicate with one another using molecules that interact with cell membranes.
Cell surface membranes contain receptor molecules, into which signalling molecules can fit.
Like enzymes, these receptors are specific, only accepting one type of signalling molecule.
This means that the signalling molecule can only affect cells that have its receptor in their cell
surface membranes and these make up its target cells.
For example, the hormone insulin is a protein that fits into receptors in the cell surface membrane
of liver cells.
When insulin is bound to the receptor, this brings about changes in the cell that result in an
increase of transporter proteins for glucose in the cell surface membrane, causing the cell to take up
glucose.
1. Diffusion.
2. Facilitated Diffusion.
3. Osmosis.
4. Active Transport.
5. Bulk Transport.
DIFFUSION.
Diffusion is the movement of substances resulting from their random motion down their
concentration gradient.
Due to diffusion, molecules or ions reach an equilibrium situation, where they are uniformly spread
within a specific volume.
The rate at which a substance diffuse across a membrane depends on a number of factors, including
the following:
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Cells rely on diffusion for internal transport of molecules hence cells need to have small sizes to
allow diffusion to occur at a faster rate.
FACILITATED DIFFUSION.
Facilitated diffusion is the movement of substances down their concentration gradient through
transport proteins in a cell membrane.
Large polar molecules, such as glucose and amino acids and polar molecules such as Na+ cannot
diffuse through the phospholipid bilayer.
These substances can only cross the membrane with the help of transport proteins namely channel
proteins and carrier proteins.
Each transport protein is very specific allowing only one type of substance to pass through it.
Channel proteins are water-filled pores which allow charged substances, usually ions, to diffuse
through the membrane and most channel proteins are gated meaning they can close and open.
Channel proteins have a fixed shape.
Carrier proteins can flip between two shapes.
The rate of facilitated diffusion is affected by how many channel or carrier protein molecules there
are in the membrane, and, in the case of channel proteins, on whether they are open or not.
OSMOSIS.
Osmosis is the movement of water molecules due to their random motion, down their water
potential gradient through a partially permeable membrane.
The concentration of water molecules is described in terms of water potential.
The letter psi, ψ, can be used to symbolise water potential.
Water potential is the tendency of water to move out of a solution.
Water potential depends on two factors namely:
The proportion of water a solution contains in relation to its solutes.
The pressure applied to the solution.
Osmosis occurs until the water potential is the same throughout the system in a state of
equilibrium.
The water potential of pure water at atmospheric pressure is 0 and, in a solution, it has a negative
value.
Solute potential is the extent to which the solute molecules decrease the water potential of the
solution.
Solute potential is 0 for pure water, and has a negative value for a solution.
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The more solute there is, the lower the tendency for water to move out of the solution.
Hence the more negative the solute potential, the lower the water potential.
Solute potential is 0 for pure water, and has a negative value for a solution.
The psi symbol can be used to show the solute potential as ψs.
The contribution of pressure to the water potential of a solution is called pressure potential.
Pressure potential can be shown using the symbol ψp.
For plant cells, water potential is a combination of solute potential and pressure potential.
ψ = ψs + ψp
ACTIVE TRANSPORT.
Active transport is the movement of substances against their concentration gradient with the use of
energy in the form of ATP.
It is achieved through the use of carrier proteins, each of which is specific for a particular type of
molecule or ion.
Unlike facilitated diffusion, active transport requires energy, because movement occurs up a
concentration gradient.
The energy is used to make the carrier protein change shape, transferring the molecules or ions
across the membrane in the process.
An example of a carrier protein used for active transport is the sodium–potassium (Na+/ K+) pump.
Active transport is important in re-absorption in the kidneys, where certain useful molecules and
ions have to be reabsorbed into the blood after filtration into the kidney tubules.
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It is also involved in the absorption of some products of digestion from the gut.
In plants, active transport is used to load sugar from the photosynthesising cells of leaves into the
phloem tissue for transport around the plant, and to load inorganic ions from the soil into root
hairs.
BULK TRANSPORT.
Large molecules such as proteins or polysaccharides, parts of cells or even whole cells may be
transported across the membrane through energy requiring processes.
Endocytosis involves the engulfing of the materials by the cell surface membrane to form an
endocytic vacuole.
It takes two forms:
Exocytosis is the reverse of endocytosis and is the process by which materials are expelled from
cells.
For example, the secretion of digestive enzymes from cells of the pancreas.
“I will persist until I succeed. I was not delivered into this world in defeat, nor does failure course in my veins. I
am not a sheep waiting to be prodded by my shepherd. I am a lion and I refuse to talk, to walk, to sleep with
the sheep. The slaughterhouse of failure is not my destiny. I will persist until I succeed”.
O.G. Mandino
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