Professional Documents
Culture Documents
Part I
1. What are the three main macronutrients required by farm animals in their diet?
2. What are the building blocks of proteins, which are essential for growth and maintenance in animals?
3. Which type of amino acids must be provided in the diet because animals cannot synthesize them in
sufficient quantities?
4. What are inorganic elements that are essential for various physiological functions in animals, such as
bone formation and enzyme function?
5. What are organic compounds that act as coenzymes or precursors for enzymes in animals, playing a
crucial role in metabolic processes?
Part II
1. What are roughages and what is their typical crude fiber content?
2. What is Total Digestible Nutrients (TDN) and what percentage range defines roughages?
3. What are the two main forms of roughages mentioned in the text?