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EDITORIAL
Dwindling Filipino
farmers
Philippine Daily Inquirer / 05:07 AM March 30, 2023
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Dar cited the results of a 2020 study by retired University of the Philippines
anthropology professor Florencia Palis, who determined that the average age
of Filipino farmers is 53—up from 46 in 1966—and that they’ve been
working on the farm for 25 years. Assuming a retirement age of 65, they
have only 12 productive years left, with not enough young Filipinos to take
their place, not even their own offspring. In fact, the farmers themselves
actively discourage their children from following in their footsteps.
According to Palis’
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demands…
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future” tilling the land. For a better life, farming is “considered the last
resort.” Farmers would rather that their children finish college and find a
more stable job in urban areas or overseas. Doing so could free them from
the physical and financial burdens that their parents have endured, and
allow them to break the vicious cycle of poverty. “If they are getting older,
who will replace them? Who will produce rice to feed the Filipinos?” Palis
asked. But then who can blame farmers for dissuading their children from
going into agriculture when, as the folk song goes, farming is no joke?
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Palis’ paper shows how Filipino rice farmers are trapped in a seemingly
endless cycle of indebtedness as most of them do not have the capital needed
to see them through the planting season. Informal lenders who charge a
hefty 20-percent monthly interest thus corner the bulk of their earnings.
Adverse market forces and climate change with its more frequent and
stronger typhoons, as well as more severe and protracted droughts that
ravage their crops, have sunk them further into debt and poverty.
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The latest data from the Philippine Statistics Authority bear this out, with the
2021 poverty statistics showing that farmers and fisherfolk remain the
poorest in the Philippines. Fisherfolk had the highest poverty incidence of
30.6 percent, followed by farmers with 30 percent. No surprise then that
Filipinos are leaving the agriculture sector in droves. A report from the
National Economic and Development Authority similarly shows that the
number of Filipinos involved in agriculture plummeted by 25 percent to 9.07
million in 2017, from 12.25 million in 2010, with 15 of the country’s 17
regions enduring losses in agricultural employment between 2010 and 2017.
“[There is] out-migration in agriculture especially among young and
educated workers across study areas … Most agricultural workers
permanently migrated to jobs in construction, information technology,
business processing management, transportation (as ‘habal-habal’ drivers,
for one), retail and food establishments (in sales and as food attendants),
manufacturing (like food processing), tourism-related services, and domestic
work (as ‘kasambahay’),” according to the study titled, “Out-Migration in
Agriculture: An Analysis of the Loss of the Labor in the Agriculture Sector in
the Philippines.”
The challenge therefore is not in coming up with a new game plan, but in the
implementation of already existing laws, and in genuine commitment to
follow through the steps already laid out: from improving access to
affordable credit, to infrastructure and technology support, and subsidies for
cheaper farm inputs such as seeds and fertilizer. The Philippine Chamber of
Agriculture and Food Inc. has even called on the President to declare a state
of agriculture emergency and to act on measures presented back in July for
the country to attain food security.
But whatever plan or program this administration decides to pursue, it must
put farmers front and center where they can be heard. They deserve no less
for putting food on our table and ensuring our very survival.
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