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AGRICULTURE
FORM THREE
APRIL HOLIDAY ASSIGNMENT 2024
1. Name five implements used during secondary cultivation.
2. Outline five ways in which nitrogen can be lost from the soil.
a) Breeding
b) Health record
c) Marketing record
6. Describe the management practices carried out for a sow and piglets during the farrowing
period.
9. Explain factors that should be considered when designing a crop rotation programme.
10. Describe the procedure of harvesting honey from a Kenyan Tobar Hive.
13. Describe the different parts of cattle dip giving function of each.
14. State and explain factors that influence siting of farm structures.