INTRODUCTION

Eating sweets and deserts has become part of Filipinos lives, may it be on
chocolates, ice creams, delectable desserts etc. Some creations are notable not
only for their taste, but also for their ability to elicit fondness and create
unforgettable memories. Fried cookies, a popular indulgence, have captured
many people's hearts and taste buds. This simple yet ingenious treat transforms
a traditional cookie into a crispy, warm delicacy that has become a favorite at
events, festivals, and dessert menus around the world.

Fried cookies a delightful twist on the classic treat have been gaining
popularity in recent years. These crispy golden-brown creations offer a unique
texture and flavor that sets them apart from traditional baked cookies.

The proponents decided to come up with a business that has a potential

to sell in the market because Filipinos have sweet tooth. Moreover, this also aims
to provide a unique food with a reasonable price and to become competitive in
the manufacturing business industry.

Marino Snack Hub offers good quality of fried cookies and creates simple but
unique snack with affordable price.
 PRODUCT SPECIFICATIONS AND DESIGN

INGREDIENTS:
1 LARGE EGG
1 PACK OF PANCAKE MIX
VANILLA EXTRACT
WATER
VEGETABLE OIL
PACKAGE CREAM-FILLED CHOCOLATE SANDWICH COOKIES
CHOCOLATE SYRUP
PROCEDURES:

STEP 1
Heat oil in a deep fryer or large saucepan to 375 degrees F (190 degrees C).

STEP 2
Whisk milk, egg, and 2 teaspoons of vegetable oil in a large bowl until smooth.
Stir in the pancake mix until no dry lumps remain.

STEP 3
Dip cookies into batter, one at a time, and carefully place into hot oil. Fry in
batches, 4 or 5 at a time, until cookies are golden brown, about 2 minutes. Drain
on a paper towel-lined plate before serving.