Group 123

Kirill Kurinaki
Date 22.10.2023

p.43
1. 1.You should arrive at the airport 2 hours before departure to have enough time
for ticket check-in.
2. 20 kilograms.
3.In carry-on baggage, you are prohibited from carrying bottles with liquids and
sharp or cutting items.
4.You can find information about your flight by listening to announcements on the
loudspeaker and checking the display boards at the airport.
5.While waiting for your flight at the airport, you can find shops, cafes, and pubs.
6.On board the plane, you should stow your carry-on luggage in the overhead
lockers.
7. After takeoff, passengers receive instructions from the flight attendants on how to
behave in case of an emergency.
8. An airline dinner typically includes meat or fish, a salad or vegetables, a small
bread roll, and, if you're lucky, a dessert. The specific contents may vary depending
on the airline and travel class.
9. The primary mission of customs is to ensure that nothing harmful, potentially
harmful, or illegal is brought into the country.
10. You can go through the "green" customs section if you have nothing to declare,
meaning you haven't brought any items that require declaration, such as goods
purchased during your trip.