INTERNATIONAL

MEALS

GABRIELA RODRÍGUEZ
URUEÑA
SUSHI

GABRIELA RODRÍGUEZ
ORIGEN
Although it may surprise
many, the origin of sushi is
curiously not in Japan.

Sushi is native to China

The rice was prepared

together with the fish
1
HOW TO PREPARE SUSHI First of all, start by washing the rice in a bowl.

2
Peel the avocado and cut it, the cucumber, the crab sticks. We arrange all the ingredients and utensils,
organization is very important.

3
To cook the prawns, remove the head and with a wooden skewer put them straight on the top.

4
Once cooked for 1 minute we take them out, let them cool and remove the skewer and peel them leaving the
tail, it is important to remove the intestine.

5
rice is cooked like normal rice and sugar and vinegar are added.

6
Place the nori seaweed on top of the mat, wet your hands with rice vinegar, place the rice and spread it gently,
place the filling in the center and roll up pressing until the end.

MAKIS
TYPES
OF
SUSHI
THANK YOU