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Textbook Nature S Pharmacopeia A World of Medicinal Plants 1St Edition Dan Choffnes Ebook All Chapter PDF
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Nature’s Pharmacopeia
NATURE’S PHARMACOPEIA
A World of Medicinal
Plants
DAN CHOFFNES
RS164
615.3’21—dc23
2015020788
Preface
Note to the Reader
Introduction
Chapter 5 Poppy
Ancient Use in the Mediterranean
Region
Opium as World Medicine
Opium in China
Opium in Nineteenth- and Twentieth-
Century Western Medicine
Opium Culture in the United States
Mechanism of Action
Chapter 6 Coca
Ancient Use in the Andean Region
Coca and the Spanish Conquest
Isolation of Coca’s Active Principle
Cocaine in Nineteenth-Century
European Medicine
Coca-Cola
Sigmund Freud and the Promotion of
Cocaine
Path to Criminalization in the United
States
Mechanism of Action
Chapter 7 Peyote
Origins and Ancient Use in North
America
Peyote Among the Huichol
The Native American Church
Isolation of Peyote’s Active Principle
Opening the Doors of Perception
Mechanism of Action
Chapter 8 Wormwood
Ancient Use in Medicine
Absinthe
Mechanism of Action
Chapter 9 Hemp
Origins and Role in Ancient Eurasian
Ritual and Medicine
Cannabis Culture in South Asia
Rediscovery of Medicinal Hemp in
Europe
Hemp in the United States
Mechanism of Action
Chapter 10 Coffee
Origins of Use in Africa and Arabia
Coffeehouse Culture and the World
Coffee Economy
Medicine or Poison?
The New American Coffeehouse
The Processing of Coffee
Mechanism of Action
Chapter 11 Tea
Origins of Use in China
The Spread of Tea: Along the Silk
Road and Beyond
The Processing of Tea
The Culture of Tea
Tea in the Traditional Medicines of
Asia and Europe
Mechanism of Action
Chapter 12 Cacao
Origin and Use Among Indigenous
Mesoamericans
Cacao in Europe
Cacao in European Medicine
The Processing of Cacao
Mechanism of Action
Chapter 13 Tobacco
Early Use in the Americas
Tobacco as a Colonial Commodity
The Processing of Tobacco
Healing Herb or Health Hazard?
Isolation of Tobacco’s Active Principle
Mechanism of Action
Conclusion
Notes
Bibliography
Index
Preface
Concepts of Ethnomedicine
An herbalist portrayed in Quechua folk art, Peru. (Paint on wood [twenty-first
century])
Around 60,000 years ago, groups of humans began to
venture out of their southern African center of origin and colonize
new areas. Consummate explorers, some marched through eastern
Africa and onward to Europe, others into Asia and beyond.1 As they
traveled, they encountered new plants and animals and perhaps new
illnesses too. By nature curious, they undoubtedly tasted hundreds
of leaves, roots, fruits, and seeds along the way. As they settled into
lives in their new homelands, they developed a rich knowledge of
which herbs were poisonous and at which times of the year. They
learned which plants to gather for sustenance and eventually how to
propagate them to support their growing communities. Existence
was challenging for these early human explorers and colonizers.
Fortunately, wherever they traveled, people discovered plants that
fortified their bodies, healed their wounds, eased their pains, and
affirmed their faith in the spirits that watched over them.
Communities maintained oral traditions, and in time some
developed the ability to document their experiences with medicinal
plants in art and writing. Archaeological evidence places the use of
medicinal plants to as early as 5700 B.C.E. in Europe and
approximately 4100 to 3500 B.C.E. in Asia.2 Records describing the
medicinal properties of plants date to at least 2500 B.C.E., when
ancient medical-religious texts of India describe herbs as
components of the “knowledge of life.”3 Around the same time, the
Yellow Emperor in China is chronicled in legend as having
documented an array of curative plants.4 In Egypt around 1500 B.C.E.,
papyri record that garlic (Allium sativum) and juniper (Juniperus spp.)
were used for their healing abilities.5 This evidence in written form
shadows the tradition linking herbal knowledge across generations in
the development of a medicospiritual discipline. In North and South
America, Australia, and Africa, people practiced medicine and
passed on their expertise, and by the time the Europeans
encountered these peoples, elaborate health beliefs and vast herbal
resources existed.6 Indeed, societies from Asia to Europe and the
Americas likely independently developed their worldviews and ideas
of wellness, philosophies in which plants were integral.
Before the systematic study of anatomy, notions of germs, and the
advent of clinics, humans constructed detailed scenarios to explain
the circumstances conducive to health and to remedy conditions of
illness. In various forms of traditional medicine, people entrusted
their physical, mental, and spiritual wellness to a framework of
beliefs shared by members of the same community. Interestingly,
some of these health-related ideas, while embraced by societies
living far apart, share certain elements. For example, one such
shared principle in traditional medicine is the belief that human
health reflects a balance of forces or energies. When observing the
world around them, early societies recognized that natural
phenomena can frequently be described by terms in sets of
opposites: light and dark, hot and cold, wet and dry, among others. A
harmonious natural environment, these observers reasoned, was
one in which neither heat nor cold is to an extreme, in which periods
of dryness are followed by rain, and they expected a balance of such
contrasting forces to promote life and vigor. The human body, being
part of the natural world, also expresses such conditions. Thus when
the body loses its balance, illness results, and balance can be
restored through spiritual exercises, physical manipulation, and
medicinal herbs. This equilibrium must occur in the individual as it
does in the world and in the universe, in which the same forces
occur and are usually at balance. The idea that health is a function of
balance is among the most widespread of the traditional medical
beliefs, evident in ancient China, India, the Mediterranean, and the
Americas.7 It also demonstrates that in many societies, medicine
was inseparable from philosophy and religion.
As people settled in many different regions of the planet, they
harvested native plants for medicinal purposes and cultivated those
they brought from elsewhere or acquired in trade. The combination
of locally sourced flora, particular landscapes and physical
challenges, distinctive languages, cosmologies, and social structures
together imparted unique characteristics to the world’s many types of
indigenous medicines. Rather than look at any region as uniform in
terms of medical culture, it is worthwhile to consider the diversity in
health-related beliefs and practices along several dimensions.
First, numerous ways of treating health can exist at the same time
among a group of people—that is, medical plurality. For instance,
different practitioners living in a single community may have vastly
divergent approaches to addressing a patient’s condition, and
individuals may address medical concerns with a combination of
professional assistance and self-care. Second, health-related ideas
evolve over time, adapting to new illnesses, accommodating
changing philosophies, and incorporating innovations. Therefore, a
regional medicine as practiced now or in the past, though it may be
dubbed “traditional,” is not a static entity but rather dynamic. Third,
cultural borrowing can lead to a synthesis between local medical
knowledge and that appropriated from other people. While some
forms of medicine have developed in isolated communities, many
indigenous medical practices bear witness to years of commerce
and exchange. Many of the world’s major traditional medicines are
complex amalgamations of beliefs and techniques, employing
pharmaceuticals having originated in different places.
The following sections provide an overview of some of the
traditional medical beliefs and practices of East Asia, South Asia,
Africa, and the Americas and demonstrate the diverse ways that
people have conceptualized health and the role of plant-based
treatments in influencing it. The remainder of the discussion follows
the European experience in medicine, where, as elsewhere, health
was considered to be the product of a balanced physical, mental,
and spiritual state. In recent centuries, an approach to medicine
emerged in Europe in which the scientific testing of herbs offered
new ways to gauge therapeutic activity while rejecting many previous
ideas about disease causation. Now widespread, particularly in the
industrialized world, this biomedical system of health care coexists
with numerous traditional medical systems and countless informal
and folk practices that also employ plants as medicines.