Professional Documents
Culture Documents
Coco-loco Shrimp
House made coconut-macadamia nut crust, orange-ginger marmalade 9.99
Classic Sliders
Fresh ground chuck, mini rolls, ketchup, mustard, pickles, onion 8.99
Lobster Fondue
Our original recipe served with warm Cuban bread for dunking 8.99
Sliced spicy RARE tuna, wasabi peas, pickled ginger, ponzu + cusabi drizzle half 9.99 full 15.99
Portobello mushroom, spinach, cheddar-jack cheese 8.99 -orSpicy chicken, scallions, cheddar-jack cheese 8.99
Caesar Salad
Romaine, croutons, parmesan cheese 4.99
4059 Salad
Iceburg lettuce, ham, Swiss cheese, Romano, tomato, green olives, Cuban vinaigrette 5.99
Inspired Salads
St. Croix Shrimp Salad Asian Chicken Salad
Coconut macadamia shrimp, greens, mango, pineapple, yuca chips, blue cheese + citrus dressing 14.99 Napa cabbage, lettuce, carrots, bell pepper, cilantro, edamame, wontons, sesame seeds, crispy noodles, chopped chicken + Thai peanut dressing 12.99
Stufts
www.softcafe.com
Mahi Mahi-Ecuador
Seafood Specialties
Local Clams & Linguine Fish n Chips
Battered cod, fries, tartar, cole slaw 14.99 Cedar Key littleneck clams, linguine pasta + classic red or white wine sauce 15.99
Pasta Martinique
Scallops, shrimp, snow crab, creamy tomato-basil sauce, penne pasta + romano cheese 17.99
Seafood Pie
Our original house favorite for over 10 years! Slipper lobster, shrimp, scallops, sherry cream, scallions, mushrooms, fresh baked puff pastry + mashed potatoes, vegetables 18.99
Tepanyaki Tuna
Spicy blackened & sliced, wasabi peas, pickled ginger, ponzu + edamame rice, broccoli 19.99
Chicken Bonaire
Grilled chicken, hickory smoked bacon, Alfredo sauce, scallion + penne pasta 14.99
Slow roasted pork tender, feta cheese, spinach, oven dried tomatoes, garlic, olive oil, white wine, asiago ravioli 18.99 Sirloin steak, bacon, blue cheese Mornay + mashed potatoes, chef's vegetable 15.99