Professional Documents
Culture Documents
Learning Objectives
List the mechanisms by which heat is
produced in and lost from the body.
Comment on the differences in temperature
in the hypothalamus, rectum, oral cavity,
and skin.
List the temperature-regulating mechanisms,
and describe the way in which they are
integrated under hypothalamic control to
maintain normal body temperature.
Applied
Heat Production
Heat Production
(1) basal rate of metabolism of all the cells of the body;
extra rate of metabolism
2) caused by muscle activity
3)caused by the effect of thyroxine
(and, to a less extent, growth hormone and
testosterone) on the cells;
4) caused by the effect of epinephrine, nor-epinephrine,
and sympathetic stimulation on the cells;
5) caused by increased chemical activity in the cells
themselves
(6) extra metabolism needed for digestion, absorption,
and storage of food( thermogenic effect of food)
Heat Loss
Heat is transferred from the deeper organs( liver,
brain, and heart, and in the skeletal muscles
during exercise and tissues) to the skin, where it
is lost to the air and other surroundings.
Therefore, the rate at which heat is lost is
determined almost entirely by two factors:
(1) how rapidly heat can be conducted from
where it is pro-duced in the body core to the skin
and
(2) how rapidly heat can then be transferred
from the skin to the surroundings.
Heat Loss
Body heat is lost by:
Radiation and conduction -70 %
Vaporization of sweat- 27 %
Respiration- 2 %
Urination and defecation -1 %
Regulation of Body
TemperatureRole of the
Hypothalamus
Temperature-Regulating
Mechanisms
Mechanisms activated by
cold
Shivering
Hunger
Increased voluntary activity
Increased secretion of
norepinephrine and
epinephrine
Decreased heat loss
Cutaneous vasoconstriction
Curling up
Horripilation
Mechanisms activated by
heat
Increased heat loss
Cutaneous vasodilation
Sweating
Increased respiration
Decreased heat production
(shivering and chemical
thermogenesis, are
strongly inhibited.)
Anorexia
Apathy and inertia, fanning
Concept of a Set-Point
for Temperature Control
There is a critical body core
temperature of about 37.1C (98.8F)
This crucial temperature level is called
the set-point of the temperature
control mechanism.
That is, all the temperature control
mechanisms continually attempt to
bring the body temperature back to
this set-point level.
Abnormalities of Body
Temperature Regulation
Fever
Means a body temperature above the
usual range of normal
Caused by abnormalities in the brain
itself or by toxic substances that
affect the temperature-regulating
centers
Pathophysiology of fever
Endogenous pyrogens
,IL-1
Treatment
The commonest antipyretic is
aspirin(acetyl-salicylic acid).
It inhibits the enzyme cyclooxygenase,
thereby inhibiting prostaglandin secretion.
It acts directly on hypothalamus.
Heat exhaustion
Occur as a consequence of the body's
responses to elevated environmental
temperature.
Normally, the response to increased
temperature includes vasodilation and
sweating in order to dissipate heat.
However, if the sweating is excessive, it
can result in decreased ECF volume,
decreased blood volume, decreased
arterial pressure, and fainting.
Heatstroke
When the body temperature rises beyond a
critical temperature, into the range of 105 to
108F, the person is likely to develop
heatstroke.
Body temperature increases to the point of
tissue damage.
Is characterized by high core temperature and
the development of serious neurological
disturbances with a loss of consciousness and,
frequently, convulsions.
malignant hyperthermia
Various mutations of the gene coding
for the ryanodine receptor , lead to
excess Ca2+ release during muscle
contraction triggered by stress.
This in turn leads to contractures of
the muscles, increased muscle
metabolism, and a great increase in
heat production in muscle.
Acclimatization to Heat.
Soldiers on duty in the tropics and miners.
A person exposed to heat for several hours each day
while performing a reasonably heavy workload will
develop increased tolerance to hot and humid
conditions in 1 to 3 weeks.
approximately twofold increase in the maximum rate
of sweating, an increase in plasma volume, and
diminished loss of salt in the sweat and urine to
almost none
the last two effects result from increased secretion
of aldosterone by the adrenal glands.
Hypothermia
It is a lowering of core body
temperature to 35C(95F) or below.
Causes of hypothermia include an
overwhelming cold stress(immersion
in icy water), metabolic diseases
(hypoglycemia, adrenal in-sufficiency,
or hypothyroidism), drugs (alcohol,
antidepressants, sedatives, or
tranquilizers), burns, and malnutrition.
Hypothermia
Hypothermia is characterized by :
sensation of cold, shivering,
confusion, vasoconstriction, muscle
rigidity, bradycardia, acidosis,
hypoventilation, hypotension, loss of
spontaneous movement, coma, and
death (usually caused by cardiac
arrhythmias).
The elderly are at greater risk
Frostbite.
When the body is exposed to extremely low
temperatures, surface areas can freeze; the freezing
is called frostbite.
This occurs especially in the lobes of the ears and in
the digits of the hands and feet.
If the freeze has been sufficient to cause extensive
formation of ice crystals in the cells, permanent
damage usually results, such as permanent
circulatory impairment as well as local tissue
damage.
Often gangrene follows thawing, and the frostbitten
areas must be removed surgically.
Artificial Hypothermia.
Induced by administering a strong sedative to depress the
reactivity of the hypothalamic temperature controller and then
cooling the person with ice or cooling blankets until the
temperature falls.
The temperature can then be maintained below 90F for
several days to a week or more by continual sprinkling of cool
water or alcohol on the body.
Such artificial cooling has been used during heart surgery so
that the heart can be stopped artificially for many minutes at
a time.
Cooling to this extent does not cause tissue damage, but it
does slow the heart and greatly depresses cell metabolism, so
that the bodys cells can survive 30 minutes to more than 1
hour without blood flow during the surgical procedure..
Profuse sweating
Elevated basal metabolic rate
Hot dry skin
a and b only are correct
b and c only are correct
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