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Marilyn Niffin
Vitamin D: Why do we need it?
Known Benefits
Healthy teeth and bones
Muscle and nerve function
Immune support
Essential for your body to absorb Calcium and Phosphorus
Potential Benefits
Help regulate blood sugar and aid in diabetes management
Support Lung function
Support cardiovascular health
Reducing the risk of developing MS (Healthline editorial team, 2017)
Where do we get it
Known as the sunshine vitamin as it is produced by the skin
when exposed to sunlight
Fat soluble
Found in certain food
Supplement form
Factors impacting Vitamin D levels
Areas with high pollution
Environment spending too much time indoors
Using sunblock
Darker skin
Urban areas (building block direct sunlight)
Sources of Vitamin D
Food sources include
Salmon
Sardines
Eggs (yolk)
Shrimp
milk (fortified)
cereal (fortified)
yogurt (fortified)
orange juice (fortified)
Supplements
It can be difficult to get enough Vitamin D from sunlight or
food sources alone.
Vitamin D2 and Vitamin D3
Can be found in liquid, pill and gel caplet form
Recommended Daily Intakes
It is important to get enough Vitamin D but too much can also be s problem
Endocrine Society. (2017, April 3). New measurement technique lowers estimated
vitamin D recommended daily allowance. ScienceDaily. Retrieved October 16, 2017
from www.sciencedaily.com/releases/2017/04/170403083103.htm
Healthline Editorial Team. April 17, 2017. The Benefits of Vitamin D. Retreived from
https://www.healthline.com/health/food-nutrition/benefits-vitamin-d#overview1
Office of Dietary Supplements. (April 15, 2017). Vitamin D fact sheet for consumers.
Retrieved from: https://ods.od.nih.gov/factsheets/VitaminD-Consumer/