You are on page 1of 5

Coffee

A cup of jolt

By Aditi
Introduction to coffee (bean and drink)
Processing of coffee beans

Processing Milling
Picking • Wet and dry • Hulling, polishing,
cleaning, sorting,
grading

Aging and
Storage Roasting
decaffeination
Name Shots of Steamed Milk foam Water
coffee milk
Espresso 
Macchiato Types
 of the coffee drink

Latte   
Flat white  
Cappucino   +chocolate
powder
Mocha  +hot chocolate
Doppio 
Long black  
Thank you.

You might also like