You are on page 1of 11

ONLINE RESTAURANT

SYSTEM
Company Name: Mentor Host
Internal Guide: Dr.L.Dhanabal
M.Karuppaiya
16MCA013
INTRODUCTION
 The aim of this project is to develop an online
restaurant system.
 Through this application the user can easily
know details and the ratings of the restaurant.
 The user can know the menu items and its
prices.
 They can also choose their cuisines according to
their wish.
JUSTIFICATION FOR THE COMMENTS
GIVEN DURING I REVIEW

 I conveyed my review comments to my guide and


later he provided by adding some new modules.
 Added modules:

• Manage cusine

• View feedbacks

• Upload CSV

• Settings
FORMS DESIGN
Manage Member:
MANAGE CUSINE
MANAGE DISH TYPE
SETTINGS
COMPLETED MODULES
ACCOUNT CREATION:
MANAGE CUISINE
UPDATE CUISINE:
REPORT

 Income and expenses are identified.


 Order reports are analoyzed.
MILESTONES FOR THE REMAINING PART OF THE
PROJECT.

Remaining modules:
order
manage paymentmethod
upload CSV
report
view feedbacks
These modules will be completed as soon as
possible.

You might also like