Professional Documents
Culture Documents
Systematic Approach
Know the
Operations
1. Define Problem or Goals
2. Define Departments
3. Define Relationships Alternative
4. Space Requirements solutions
8. Define/Install/Maintain
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Input Data
• Interviews
• Existing drawings
• Parts Lists
• Route Sheets
• ….
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Relationship Diagram
Actvitiy Relationship Chart
Roasting
I
Canning A
A A
U U
Degassing U
U A
I I U
GB Storage U
U E I
U O U
Grinding U E U
U U
I U I
Flavoring U U
U U
U U
U U
Labeling U U
I U
U U
Can Storage Relationship Key
U U A - Absolutely Necessary
FG Storage U E - Especially Important
E I - Important
Shipping O - Ordinary
U - Unimportant
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Space Requirement
Department Sq ft
Roasting 1000
Canning 250
Degassing 350
GB storage 500
Grinding 800
Flavoring 200
Can Storage 1200
FG Storage 1400
Shipping 800
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Roasting
Degassing
Flavoring
Canning
Grinding
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Practical Considerations
• Columns
• Shape of the building
• Individual desires
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Develop Layouts
Block Diagrams
Degassing
Roasting
Flavoring
Grinding Canning
Develop Layouts
Input data
Flow of Activity
Analysis
Material Relationships
Relationship
Diagram
Space Space
Requirement Available
Space
Relationship
Diagram
Search
Modifying Practical
Considerations Limitations
Develop
Layout
Alternatives
Evaluation
Evaluation
Use SLP to develop a layout for a new factory. The following information is available.