Because your clients will not be familiar with the airport or the in-bound destination manager, it is common practice to make a small sign that indicates the name of the company and the group’s name. Wear a nametag that will enable the visitors to make identify you as the person in charge of their vacation. Now that the clients have disembarked and you have identified yourself to them, search out their luggage and direct them to your transfer company. Provide them with Tour Group luggage tags that will allow their luggage to be identified quickly as part of a tour group. Solo travelers will normally assist an inbound tour destination manager in identifying their luggage. However, with groups, it is recommended that only the group leader assist in luggage identification. The rest of the tour members can be directed to wait in the van or bus. This eliminates much confusion. Try to get your clients out of the airport luggage area as soon as possible. Keep count of how many pieces of luggage were claimed. You can expect some of your international visitors to be in “culture shock” when they first arrive in a new country. Some of the problems people encounter when people arrive in a foreign environment include: Jet lag: Possibly tour group members didn't get enough rest or were too nervous to sleep on the aircraft. When they arrive, they are now experiencing an adjustment in time zones and entering into another culture. Languages: The first time they attempt to order a cup food or beverages or make a purchase, they may have problems understanding the transaction as well as the currency exchange. Climate: Either heat or extreme cold will take a client by surprise if he or she has not been fully advised as to what to wear and is not dressed accordingly. High altitudes and heat also naturally slow tourists down while they are becoming acclimated to the climate change, and they should be cautioned to take time to adjust instead of going at their usual pace. Food: Food has always played a very important part in the daily activities of any tour itinerary. What the client might experience could be different hours for dining, seven course meals, spicy foods, and menus written in strange languages -- when all they are really want is a hamburger. Encourage your clients to be more adventurous in their eating habits while on tour. • Loss of money, passport, or personal items: As a tour director, you can anticipate many hours of extra time applying for lost passports, purchasing airline tickets, and filing claims for missing luggage, which certainly could have been avoided if the necessary precautions had been taken. Overbooking or transportation delays: Even though the hotel rooms have been confirmed and paid for, and the airline tickets written for the proper date and time, the hotel will still overbook and flights will still be delayed. Again, it’s your job to reassure your clients that everything in your power is being done to move the Not getting along with other tour members: There must be a reason for this behavior (e.g. being late for departure or being loud and demanding). Seek the source of the problem and correct it. The other tour members paid to go on the tour for enjoyment and peace of mind, not to be disturbed by a client who plans to ruin the Illness: Nothing is more upsetting to a tour than for a tour member to be ill during the tour. Should this occur, help the client receive proper medical attention and encourage rest rather than a full-day excursion. This may worsen the problem as well as Overindulgence: The person who insists on eating their way through Europe or being the last one to leave the party will eventually feel the effects. Do your best to make the client realize that tomorrow there will be a busy schedule and it would be best not to overtax himself or herself and miss out on the day's activities. Lack of physical fitness for the tour: That climb along the Great Wall of China was the main inspiration for taking this tour, and now the client is not physically fit enough to make the climb. This could be devastating. All the tour directors with the group should make themselves available to assist the person to make a partial climb along the wall and to help make that dream come true. Death: Should a person pass away while on tour, this will naturally change the mood of the tour. The tour director should attend to details as soon as possible to avoid lasting effects on the tour program. SELF-PREPARATION AND READINESS TO MEET THE TOURISTS SHOULD ARRIVE AT THE PICK-UP AREA OR TOUR SITE AT LEAST ONE HOUR AHEAD OF THE ESTIMATED TIME OF ARRIVAL OF THE GUESTS. BE PUNCTUAL. TIME IS OF THE ESSENCE, TOUR GUIDES MUST ALSO BEAR IN MIND THAT IT IS THE COACH CAPTAIN WHO CONTROLS THE TIME OF TRAVEL TO TOUR SITES. MAKE SURE YOU HAVE COMPLETE NAME OF GUESTS, CASH ADVANCES AND TOUR VOUCHERS. CHECK TRANSPORT AMENITIES. MEET AND GREET THE GROUP. AN IMPRESSION OF THE GUIDE AS ARRIVING LATE, NERVOUS, UNTIDY, AND UNPREPARED CAN MAKE OR BREAK THE TOUR. DISCUSS ITINERARY AND CHECK OTHER CONCERNS. TOUR GUIDES MUST MAKE SURE THAT INFORMATION IS GIVEN AND ALSO ENCOURAGE THE GUEST TO ASK