Professional Documents
Culture Documents
ENVIRONMENTAL HEALTH
• Environmental health is
the branch of public
health that is
concerned with all
aspects of the natural
and built environment
that may affect human
health.
• Humans interact with the
environment constantly. These
interactions affect quality of
life.
•An ecosystem is
made up of all the
living animals and
plants and the non-
living matter in a
particular place, like
a forest or lake.
• An ecosystem is a biological environment made
of of all the living things in an area, as well as all
the nonliving (abiotic), physical components of
the environment with which the organisms
interact, such as air, soil, water and sunlight.
Food chain
ELEMENTS OF A HEALTHY ENVIRONMENT
• Bronchitis
• Asthma
• Heart disease
• Emphysema
BRONCHITIS
• An inflammation
of the mucous
membranes of
the bronchi (the
larger and
medium-sized
airways that
carry airflow
from the trachea
Categories
• ACUTE
• CHRONIC
CAUSES
• Viruses cause bronchitis, including influenza A and B,
commonly referred to as "the flu.“
• Bronchitis occurs during the cold and flu season
• when a person inhales irritating fumes or dust, Chemical
solvents and smoke, including tobacco smoke.
• People at increased risk both of getting bronchitis and of
having more severe symptoms include the elderly, those
with weakened immune systems, smokers, and anyone
with repeated exposure to lung irritants.
SYMPTOMS
• Acute bronchitis occurs after an
upper respiratory infection (common cold or a
sinus infection).
atopic syndrome is a
predisposition toward developing
certain allergichypersensitivity
reactions
Signs & Symptoms
• Wheezing
• Shortness of breath,
• chest tightness
• Coughing
• Symptoms are often worse at night or in the
early morning, or in response to exercise or
cold air.
HEART DISEASE
• Disease develops when a combination of fatty
material, calcium, and scar tissue (plaque)
builds up in the arteries that supply the heart
with blood.
• Through these arteries, called the
coronary arteries, the heart muscle
(myocardium) gets the oxygen and other
nutrients it needs to pump blood.
What Is Heart Disease?
HEART DISEASE
• A diseases that involve the heart or
blood vessels (arteries, capillaries and veins).
Every year, more than 1 million have a heart attack – a sudden interruption in the
heart's blood supply. This happens when there is a blockage in the coronary
arteries, the vessels that carry blood to the heart muscle. When blood flow is
blocked, heart muscle can be damaged very quickly and die.
Heart Attack Symptoms
• A heart attack is an
emergency even when
symptoms are mild.
Warning signs include:
• Pain or pressure in the
chest.
• Discomfort spreading to
the back, jaw, throat, or
arm.
• Nausea, indigestion, or
heartburn.
• Weakness, anxiety, or
shortness of breath.
• Rapid or irregular
heartbeats.
Heart Attack Symptoms in Women
• Women don't always feel chest pain with a heart attack.
Women have heartburn, loss of appetite, tiredness or
weakness, coughing, and heart flutters. These symptoms
should not be ignored. The longer you postpone
treatment, the more damage the heart may sustain.
EMPHYSEMA
EMPHYSEMA
CAUSES
• SMOKING
• POLLUTION
7. An inflammation of the mucous membranes
of the bronchi that carry airflow from the
trachea to the lungs
a. Bronchitis
b. Asthma
c. Heart disease
d. Emphysema
8. Which of the following doesn’t cause air
pollution?
a. Factory
b. Trash burning
c. Oil spill
d. Power generator
9. These are the released toxic gases and
particles and carried by the wind where they
can cause major worldwide problems.
a. Air particles
b. Toxic gases
c. Air pollutants
d. Tear gases
10. It is the warm effect of certain gases in the
atmosphere that trap heat from the sun’s rays.
a. Stratosphere
b. Greenhouse effect
c. Climate change
d. Global discoloration
11. These are people’s life giver as it produces
oxygen and consumes CO2.
a. Doctors
b. First Aiders
c. Animals
d. Trees
12. Which of the following are major
contributors of air pollution?
a. Automobiles and smokers
b. Power generators and factories
c. Automobiles and factories
d. Agricultural and industrial consumer
practices
13. Pollutants in sealed buildings may cause
asthma, bronchitis, heart disease and
emphysema. These pollutants are called
______.
a. Indoor air pollutants
b. Outdoor air pollutants
c. Inside air pollutants
d. Outside air pollutants
14. What do you call the inflammation of the
mucous membranes of the bronchi (the larger
and medium-sized airways that carry airflow
from the trachea).
a. Bronchitis
b. Asthma
c. Emphysema
d. Heart disease
15. It is a common chronic inflammatory disease of
the airways characterized by variable and recurring
symptoms, reversible airflow obstruction. A
disease that involve the heart or blood
vessels (arteries, capillaries and veins).
a. Bronchitis
b. Asthma
c. Emphysema
d. Heart disease
16. It is a common worldwide bacterial disease,
transmitted by the ingestion of food or water
contaminated with the feces of an infected
person, which contain the bacterium Salmonella
enterica ,
a. Cholera
b. Typhoid
c. Cancer
d. Gastro-intestinal disorder
17. ________ is an infection in the small
intestine caused by the bacterium
Vibrio cholerae. The main symptoms are
watery diarrhea and vomiting.
a. Cholera
b. Typhoid
c. Cancer
d. Gastro-intestinal disorder
2. WATER POLLUTION
industry, agricultural and our daily activities
create a vast amount of waste water, which
contains many dangerous chemicals and
disease-causing organism.
Diseases spread by water pollution
• Cholera
• Typhoid
• Cancer
• Gastro-intestinal disorders
• Kidney and liver disorders
CHOLERA
• Cholera is an
infection in the
small intestine
caused by the
bacterium
Vibrio cholerae. The
main symptoms are
watery diarrhea and
vomiting.
Signs and symptoms
• The primary symptoms: profuse painless
diarrhea and vomiting of clear fluid..
• It is frequently described as "rice water” and
may have a fishy odor.
• An untreated person may produce 10–20
liters of diarrhea a day.
• The typical symptoms of dehydration include
low blood pressure, poor skin turgor (wrinkled
hands), sunken eyes, and a rapid pulse.
Transmission
• Cholera is transmitted by contaminated food
or water.
• Drinking any infected water and eating any
foods washed in the water, as well as shellfish
living in the affected waterway, can cause a
person to contract an infection.
Prevention
1.Sterilization: Proper disposal and treatment of
infected fecal waste water produced by cholera
victims and all contaminated materials (e.g. clothing,
bedding, etc.)
2.All materials that come in contact with cholera
patients should be sterilized by washing in hot water,
using chlorine bleach .
3. Hands that touch cholera patients or their clothing,
bedding, etc., should be thoroughly cleaned and
disinfected with chlorinated water or other effective
antimicrobial agents.
TYPHOID
• is a common worldwide
bacterial disease,
transmitted by the
ingestion of food or
water contaminated with
the feces of an infected
person, which contain
the
bacterium Salmonella
enterica ,
Signs and symptoms
• Typhoid fever is characterized by:
1. a slowly progressive fever as high as 40
°C (104 °F),
2. profuse sweating
3. and gastroenteritis.
4. Less commonly, a rash of flat,and rose-
colored spots may appear.
four individual stages
First week
a. slow rising temperature with headache, and
cough.
b. bloody nose in a quarter of cases and abdominal
pain is also possible.
c. There is leukopenia, a decrease in the number
of circulating white blood cells,
d. a positive reaction and blood cultures are
positive for Salmonella.
Second Week
• high fever of 40 °C (104 °F)
• Delirium is frequent. This gives typhoid the nickname
"nervous fever".
• Rose spots appear on the lower chest and abdomen of
patients.
• Diarrhea can occur in this stage:
six to eight stools in a day, green with a characteristic
smell, comparable to pea soup. The spleen and liver are
enlarged and tender, and there is elevation of liver.
• major symptom :fever usually rises in the afternoon up to
the first and second week.)
Third Week
• Intestinal hemorrhage due to bleeding in
congested
• Intestinal perforation is a very serious
complication and is frequently fatal.
Neuropsychiatric symptoms (described as
"muttering delirium" or "coma vigil"), with
picking at bedclothes or imaginary objects.
• The fever is still very high and oscillates very little
over 24 hours. Dehydration ensues and the
patient is delirious
complications on the 3rd week
• Intestinal hemorrhage,this can be very serious
but is usually not fatal.
• Intestinal perforation is a very serious
complication and is frequently fatal.
Neuropsychiatric symptoms (described as
"muttering delirium" or "coma vigil"), with
picking at bedclothes or imaginary objects.
• The fever is still very high and oscillates very
little over 24 hours.
Transmission
• Flying insects feeding on feces may
occasionally transfer the bacteria through
poor hygiene habits and public sanitation
conditions.
• A person may become an
asymptomatic carrier of typhoid fever,
suffering no symptoms, but capable of
infecting others. Approximately 5% of people
who contract typhoid continue to carry the
disease after they recover.
CANCER
• is a broad group of various
diseases, all involving
unregulated cell growth.
• In cancer, cells divide and
grow uncontrollably,
forming malignant tumors,
and invade nearby parts of
the body.
CAUSES of CANCER :
1.those with an environmental cause, Cancer is primarily
an environmental disease, Common environmental
factors leading to cancer include tobacco use, poor
diet and obesity, infection, radiation, lack of physical
activity, and environmental pollutants.[
2. those with a hereditary genetic cause.
Hereditary or acquired abnormalities in these
regulatory genes can lead to the development of
cancer. A small percentage of cancers, approximately
five to ten percent, are entirely hereditary
Signs and symptoms
Cancer symptoms can be divided into three groups:
1.Local symptoms: are restricted to the site of the primary
cancer. They can include lumps or swelling (tumor),
hemorrhage (bleeding from the skin, mouth or anus),
ulceration and pain. ..the initial swelling is often painless.
2.Metastatic symptoms: the spread of cancer to other locations
in the body. They can include enlarged lymph nodes (which
can be felt under the skin), hepatomegaly (enlarged liver) or
splenomegaly (enlarged spleen) which can be felt in the
abdomen, pain of affected bones.
3.Systemic symptoms: effects of the cancer that are not related
to direct or metastatic spread. ..weight loss, fatigue, excessive
sweating (especially night sweats).
Pathology
• Tissue can be obtained from a biopsy.
• The tissue diagnosis given by the pathologist
indicates the type of cell that is proliferating,
its histological grade, genetic abnormalities,
and other features of the tumor. Together, this
information is useful to evaluate the prognosis
of the patient and to choose the best
treatment.
• Benign tumors do not grow uncontrollably,
do not invade neighboring tissues, and do not
spread throughout the body. There are over
200 different known cancers that afflict
humans.
• Malignant tumors -is capable of invading into
adjacent tissues, and may be capable of
spreading to distant tissues.
GASTRO-INTESTINAL DISORDER
• All diseases that pertain to
the gastrointestinal tract are
labeled as digestive
diseases. This includes
diseases of the oesophagus,
stomach, duodenum,
jejunum, ileum,
large intestine (ascending,
transverse, and descending
colon), and rectum.
Functional disorders
• CONSERVATION- is the
protection and wise use of
natural resources by using less
of the materials we take from
the environment, particularly
those resources that are
nonrenewable.
RECYCLING AND REUSING-