Professional Documents
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Putri Dwi 843
Putri Dwi 843
Putri Dwi 843
Etiology
1. Changes in diet2. The effect of drugs that are taken in excess and for a long time 3.
Cigarette alcohol and nicotine4. Stress5. Gastrointestinal tumors or cancer
Pathophysiology
Changes in irregular eating patterns, unclear drugs, substances such as nicotine and
alcohol as well as mental stress conditions, less food intake so that the stomach will
empty, gastric emptying can result in erosion of the stomach due to friction between the
walls of the stomach , this condition can result in an increase in HCL production which will
stimulate acidic conditions in the stomach, so that stimulation in the medulla oblongata
brings vomiting impulses so that the intake is inadequate both food and fluids.
Medical Management
1.Non pharmacologic management. Avoid foods that can increase stomach acid b.
Avoiding risk factors such as alcohol, sedentary foods, excessive drugs, cigarette
nicotine, and stress c. Adjust your diet.
PUSKESMAS
I. ASSESSMENT
CIHAURBEUTI
a. Identity
1. Name : Mrs. J.
2. Age : 62th
3. Female gender
4. Status : Marry
5. Education : sd /
equivalent
6. Profession : Housewife
7. Religion : Islam
8. No Medrek :-
b. Responsible Identity
14. Age : 40 th
c. History of Disease
1) Main complaint
P = the client says that the pain will be felt when the client eats
something sour and spicy.
Q = the client said the pain was felt in the gut and the lower right
side of the stomach, and the knee to the leg.
The patient said that he did not have a family history of illness
1. Nutrition
a) BB 55 52
b) TB 160 160
c) Diet - -
2. Fluid
a) Intake
1. Oral
Type
Ringer's lactate
amount 1,000cc / 20
b) Output tpm
Urine
Type
1.5 liters Urine
amount
1 liter / day
3. Elimination
a. CHAPTER
7x / day
3-4x / day
b. BAK - -
There is no
difficulty 4 hours / day
4 Sleep rest
There are no There is
a. Long sleep
distractions difficulty
b. Trouble getting to sleep sleeping
because of pain
Hard to sleep
c. Sleep disturbance
Nothing
Nothing
d. Habits before bed
5 Personal hygiene
a. Bath
6 Activity
1x / week Never
b. Sports
1x / month Never
c. Recreation
e. Psychological Data
The client does not look stressed and anxious, is able to communicate
well, the client considers his illness as a test from the creator, the client
feels the disease can heal quickly.
f. Social Data
Clients can hang out with nurses, doctors, and families with a good
attitude.
g. Spirtual Data
The client and family are Muslim, even though the client is sick, they never
leave the prayer.
h. Physical examination
1. General circumstances
GCS = 15
5 = verbal response
6 = motor response
following commands
TTV
TD = 120 / 80mmHg
N = 75x / minute
RR = 24x / minute
S = 36.5 C
Physical growth
Weight = 52
Height = 160
Posture: slouch
Hearing and ear = right and left ear symmetrical structure, there
is no seminyang out, there is no inflammation, bleeding, and pain,
the client says his ears are not buzzing, hearing function is good,
the client does not appear to be using hearing aids
The mouth and teeth = the structure of the mouth and teeth looks
symmetrical, the lip nucleus looks yellow, oral hygiene and teeth
are quite good, there is no inflammation and bleeding in the
gums, the tongue looks clean and the client does not use
dentures
Supporting data
1. Laboratory
o Hemoglobin =
o Hematocrit =
o The number of leukocytes =
2. Imaging Check = no
3. Terapy
o On and setron
o Ranitidine
T = 120 / 80mmHg
P = 75x / minute
R = 24x / minute
S = 36.3C
2. So = 98%
DS: Reduced nutrition Nutritional imbalance is
less than necessary
Patient says nausea ↓
and vomiting
Nauseous vomit
The patient says eat ↓
and drink a little
Nutritional imbalance less
DO: than the body's needs
T = 120 / 80mmHg
P = 76x / minute
R = 24x / minute
S = 36.5c
So = 98%
2. Nutritional imbalance less than the body's needs associated with anorexia.
T = 120 / 80mmHg
P = 75x / minute
R = 24x / minute
S = 36.3C
So = 98%
2. Nutritional imbalance After getting treatment 1. Monitor nausea and 1. To overcom
less than the body's for 3x 24 hours, the vomiting nausea that
needs are associated problem of nutritional feels
2. Suggest patient to
with anorexia imbalance less than
increase Fe intake 2. To overcom
the body's needs can
clients want
be resolved 3. Instruct patient to
increase protein and 3. To resolve t
Result criteria:
DS: vitamin C. back in nor
circumstan
Patient says 4. Instruct patient to eat
1. The patient with porcised kits but
nausea and
wants to eat frequently
vomiting
2. The patient 5. Collaboration with
The patient says
looks refreshed ahligizi to determine
eat and drink a
the number of
little 3. Do not feel
calories and nutrients
nauseous and
DO: that patients need
vomiting
The general 6. Provide information
4. There is an
about nutritional
condition of the increase in needs
patient is weight in
weakness, accordance
weakness, dry with the
lips, looks pale, objectives
does not eat
5. There are no
out, and nausea
malnutrition
T = 120 / signs
80mmHg
6. Improves the
P = 76x / minute taste function
of swallowing
R = 24x / minute
7. There was no
S = 36.5c significant
reduction in
So = 98%
body weight
IMPLEMENTATION
4. Installation of RL 500cc 20
tpm of
infusion fluid
V. EVALUATION
O = T: 120/80 mmHg
P: 76 R: 24
O: T: 120/80 mmHg
P: 76 R: 24
O: T: 120/80 mmHg
P: 76 R: 24
A: problem is resolved
P: go home