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Members :

1. Phạm Hồ Nam Phong


2. Võ Trần Thiên Kim
3. Mai Ngọc Hương Lan
Welcome To Our
The Usagi

4. Trịnh Ngọc Ny
Presentation
5. Bùi Quốc Huy
6. Trần Thị Bích Trâm
7. Phan Nguyễn Quỳnh
Phương
8. Phạm Hoàng Hùng
Company
Background
01 02 Brand
Identifications

STP
03 04 Competitors

Marketing Mix Strategies or


SWOT Matrix
05 06 IMC
Background Company
Slide 10
OWNER

1. Founder: David Thai(1972)

2. Operation of his company: 2 main arrays


• F&B
• Customers lifestyle 

3. Headquarters: Viet Thai International(1998)


• Highland coffee(2002)
• ALDO fashion shop(2009)
• The owner of PHO24(2011)
• Philippines(2013)

CRE: HIGHLAND COFFEE and VIET THAI


website
Brand Identification

01
S T
P SEGMENTATION

TARGETING

POSISIONING
Middle class, the
Comfortable & exciting
office’s staff, active
atmosphere for customer to
young generation
Position High Price enjoy coffee

Foreigner 04 02
living &
working in
Low Service 05 High Service
Vietnam TARGET

03 01
Quiet & less luxurious Low Price Young businesses used to
space to discuss with study abroad, familiar with
friends and enjoy coffee the style of European –
with pastry-the Western American
style
Competitor
A. Point of parity
Central district
The design
Inside Outside
Furniture Glass
Yellow lights Green space
Attract customer
Poster Merchandise Endow
B. Point of different
In 2014, Mr Ninh In 1998, Mr David Thai
140 branches 240 branches
Main color Main color
Straws, sugar bags, spoons Straws, sugar bags, spoons
Cake & snack Bread , Cake & snack
Smoothie X
1. Str
- B ran d p os itio ni ng ad vant ag
Highlan d coffee in th e mark
starb uck coffee ho u se w he
amo u n t to 1 ,2 37 b illi on st arb
- Hi gh lan d has p ro moti o ns t
Goo d facili ty Average pr ice
t ho

development
- State preferential policies
- Potential is a large market
SWOT Highlands coffe

- The ma rk et isfierce
coffee - I nc rease
Customers a lso prefer bra
- Population movement fro
poo
- The bank has not y et met
- Compe tition from f oreign
- Bank loan
the counter

4. Thr
- Time for customers to wait at
- Service performan ce is not high
MARKETING MIX STRATEGIES
PRODUCT PRICE PLACE PROMOTION

 Brand logo design  Determining the basic  Distribution channel  Charity, culture and
price sports
 Packagingraw  appropriate location  Activities Cooperation
 Giving price adjustment with the hotel
 Material source strategies  Franchise  Cooperate with articles
 Communication on
 Product portfolio facebook fanpage
 Email marketing, mobile
 Product cycle marketing
 Send advertising and
promotion messages
 Coordinate with
websites
 Promotions
MARKETING MIX STRATEGIES

Price PRODUCT

4P

Promotion
PLACE
Conclusion

Achievement
THANKS FOR
Reference :
https://www.highlandscoffee.
com.vn/

https://brandast.com/en/20-thi
et-ke-trang-lien-he-cua-websi
YOUR
te-truyen-cam-hung/
ATTENTION

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