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0 0 0 0 0
1 14 14 9 9
2 22 8 17 8
3 24 2 24 7
4 24 0 27 3
5 21 -3 29 2
6 10 -11 30 1
The utility of the first cone of ice cream is 14 utils
from Maria’s point of view. Total utility (TU) goes up
as more cones of ice cream are consumed until it
reaches the highest TU point at 3 cones. The TU at
the fifth and sixth cones decline as Maria’s need is
fully satisfied. The marginal utility (MU) for ice cream
is highest with the first cone and declines with the
second and third cones. The MUs decline further with
the fifth and sixth cones registering negative figures.
The highest TU for chocolate is with 6 bars but the
lowest MU is also derived from 6 bars. With the
budget constraint of P100, only 6 combinations of ice
creams and chocolate bars are possible. Shown in the
next table are the various combinations. The
maximum utility that Maria can derive from spending
her P100 is with combination 2, i.e. two conefuls of ice
cream and four bars of chocolate.
Combination Quantity Total Price Total utils
Ice cream Choco bars
1 1 5 95 43
2 2 4 100 49
3 3 2 90 41
4 4 1 95 33
5 5 0 100 21
6 0 6 90 30
INDIFFERENCE ANALYSIS
Another technique used in the analysis of consumer
demand is based on the notion of ordinal utility. This
means that when the consumer is faced with a set of
alternative “bundles” of goods, he is able to rank them
all in order of preference. When confronted by any
two bundles, for instance, he is able to say whether he
prefers one to the other, or whether he is indifferent
between them (which means he regards them as
equally desirable or equivalent).
INDIFFERENCE SCHEDULE
Combination Mangoes Guavas
(in pieces) (in pieces)
1 12 2
2 10 4
3 8 6
4 6 8
5 4 10
6 2 12
THE INDIFFERENCE CURVE
When the indifference schedule is plotted on a graph,
the line joining all points is referred to as the
indifference curve. All points in the curve indicate
their respective combinations of goods and services
which yield equal levels of satisfaction.
SUBSTITUTION
Most often, consumers use substitute goods to satisfy
their wants. Commodities which can be used or consumed
in place of other goods are referred to as substitute goods.
The substitution option is exercised by the consumer
when there are available goods and services which yields
the same level of satisfaction but at lower costs.
If a rise in the price of a good causes an increase in the
demand for another, these two goods qualify as
substitutes. When two or more substitutes are available,
the consumers will generally choose the lowest-priced
commodity.
TYPES OF SUBSTITUTES
Substitutes may be classified as:
1. Close substitutes, and
2. Weak substitutes.
A close substitute provides an almost or equal level of
satisfaction as that of the substituted good or service.
For example, pineapple may be considered a close
substitute for mangoes.
A weak substitute provides a lower level of
satisfaction than the substituted good or service. An
example of a weak substitute for mangoes is rice cake
when used as dessert during meals.
THE BUDGET LINE
The budget line is a useful tool in determining the
combinations of goods and services that will satisfy
the consumer with a limited income or budget to
spare.
The budget line may be defined as “the line on a
diagram that shows the various combinations of
commodities that can be bought with a given income
at a given set prices.”