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  • Cooking Workshop: Sweet Pastry

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    Valeria Calcagno
    8 views9 pages
    The document provides instructions for a cooking workshop to make sweet pastries filled with quince cheese. The steps involve cutting dough into squares, placing quince cheese in the middle, folding the edges into a triangular shape, brushing the pastries with water and sprinkling with sugar before baking, then decorating and enjoying the pastries once ready. Participants are tasked with remembering the ingredients and finding any mistakes in the instructions.

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    Original Title

    COOKING WORKSHOP

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    The document provides instructions for a cooking workshop to make sweet pastries filled with quince cheese. The steps involve cutting dough into squares, placing quince cheese in the middle, folding the edges into a triangular shape, brushing the pastries with water and sprinkling with sugar before baking, then decorating and enjoying the pastries once ready. Participants are tasked with remembering the ingredients and finding any mistakes in the instructions.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    8 views9 pages

    Cooking Workshop: Sweet Pastry

    Uploaded by

    Valeria Calcagno
    The document provides instructions for a cooking workshop to make sweet pastries filled with quince cheese. The steps involve cutting dough into squares, placing quince cheese in the middle, folding the edges into a triangular shape, brushing the pastries with water and sprinkling with sugar before baking, then decorating and enjoying the pastries once ready. Participants are tasked with remembering the ingredients and finding any mistakes in the instructions.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 9

    COOKING WORKSHOP

    SWEET PASTRY
    INGREDIENTS
    DOUGH QUINCE CHEESE WATER SUGAR/DECORATION
    ELEMENTS
    BAKING PAN BRUSH FORK
    STEPS

    1. ASK AN ADULT TO HELP YOU CUT THE IN SQUARES

    2. PUT SOME IN THE MIDDLE

    3. PUT IN THE EDGES AND FOLD IN A TRIANGLE SHAPE


    4. CLOSE WITH THE

    5. WITH THE WET THE PASTRY AND PUTSOME


    SUGAR

    6. PUT THEM IN THE AND TAKE IT TO THE OVEN

    7. WHEN THEY ARE READY, DECORATE AND ENJOY!


    LETS PLAY!
    DO YOU REMEMBER THE INGREDIENTS?
    MATCH
     DOUGH

     WATER

     DECORATION

     QUINCE CHEESE
    CAN YOU FIND THE MISTAKES?

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