KOKOI

Coffee Conditioner
Halimah Al Zaqi Sembiring
Nawawi Ahmad
Syahrani Hafizah
Indonesia is one of the largest coffee producers in the world,
with a consumption value of around 70,000 tons/year or 0.5
kg/person/year. The expansion of coffee shops in Sumatra has
an impact on increasing the volume of coffee grounds waste.
Many coffee shops deliberately throw coffee grounds into the
trash because they are considered less useful. But on the other
hand, there are actually a lot of good nutritional content to be
used in the world of beauty and treatment of coffee grounds.

— Background
 Problem
Statement
1. Coffee enthusiasts continue to
increase every year
2. Coffee waste that has not been used
properly
3. Coffee waste that keeps piling up
4. Blackened soil, polluted rivers and
in tag e increased harmful compounds in coffee
V
to!
Pho waste dumps.
 Porpose
The purpose of making this coffee conditioner product is to
create innovations that do not yet exist and create business
opportunities in the future. Business Opportunities in this
activity are:
1. There is no similar product in the market;
2. Everyone cares about hair and scalp health;
in tage 3. The number of coffee lovers from various circles.
V
to!
Pho
 Design Solustions

1. KOKOI (coffee conditioner) is a conditioner that has many benefits for all
aspects, both environmental aspects, health aspects, and business aspects.
2. Can reduce coffee waste in the community
3. Can reduce environmental pollution.
4. Recycle coffee waste which has many ingredients that are good for the scalp
and hair.
 Proces
1. Used coffee grounds that are not used, after getting it then choose
which one is good for.
2. Heat patchouli oil and mix it with ground coffee grounds that
cannot be brewed.
3. Heat for 10 minutes on low heat.
4. Then strain, to separate the coffee oil. Then move the container.
5. Laurex, Luxemul CS-20, IPM (Isopropyl Meryistat), Methyl paraben
(Nipagin)/ Propyl paraben (Nipasol), BHT (Butyl Hydroxy Siluene) in
one container and then heat
6. Mix Empigen CM, Armotan, MPG (Mono propylene glycol),
Carboxylic Acid with hot Aquadest in the second container.
7. Mix mixture 1 and mixture 2 until homogeneous.8. Add D-
panthenol mix well
8. add aquades slowly until blended, Then add coffee oil.
9. Conditioner ready to pack
 Production

- Total production cost of one coffee conditioner: Rp 20,750 = RM 6

- Profit from selling one coffee conditioner: IDR 16,250 = RM 5

memb er the moments

Re
 u r Best
O olog
h od
Met y

Sales Target
90
80
70
60
50 Unit
40
.
30
20
10
0
April May June
 Innovation ¿?
Highlights

Highly recommended for all

01 Product innovation that has
never existed
03 coffee aroma lovers.

02 Innovating coffee waste into

high value and useful products.
04 Can reduce coffee grounds
waste.
 e s e are
Th
the s
e ctive
Commercial o b j

Values
RM 11
KOKOI (coffee conditioner) has
marketing potential to be
purchased and is suitable for use by
all people and any gender,
especially for coffee lovers or fans.
In addition, the cost of purchasing
this product is very affordable.
 ep ts
Conc

Thans for
attention